Ikigai is a Japanese concept pronounced as ee-key-guy. It means a sense of purpose to wake up in the morning. This resonates perfectly with Navya, who has conceptualized this unique café “Ikigai” at … [Read More...]

February 2026 Hints
Use an onion to clean the grate on your grill. If your microwave is really dirty, put a damp cloth in there for about 30-45 seconds, let it sit (to cool down) then use it to wipe it down. The steam … [Read More...]

Konkaneshwara Temple, Akkihebbalu
The presiding deity at Konkaneshwara temple in Akkihebbalu, Mandya district is Lord Shiva. This temple is situated next to the Lakshmi Narasimha Swamy temple. Both temples are ancient with no … [Read More...]

Festival dates in Magh month – January and February 2026
Festival dates in Magh month – January and February 2026 Mouna Gowri Vratha - 21 January 2026 to 27 February 2026 Vasanth Panchami - 23 January 2026 Rathasapthami - 25 January … [Read More...]

Akkihebbalu Lakshmi Narasimha Temple
Akkihebbalu Lakshmi Narasimha Temple is as ancient as our Puranas. Sage Gouthama's penance appeased Lord Vishnu and he appeared before him and asked his wish, the sage asked Lord Vishnu to … [Read More...]
Vegetarian Recipes

Sugarcane Dosa
Pancakes/Crepes prepared using Rice and Sugarcane juice. Time Required: 20 Minutes + Soaking Ingredients: 2 Cups Rice 1 Cup Sugarcane Juice ½ Cup Coconut, Grated ½ Cup Jaggery Oil for … [Read More...]

Stuffed Green Chili Pickle
Green Chili Pickle is served with Roti or Paratha in North India. I remember my friend in college who was from Agra used get to plain Paratha roasted in Oil, Sookha Aloo Sabzi and one single big Chili … [Read More...]

Gulab Jamoon
The dish is originally adapted from an Arabic dessert. During the Mughul era, it became popular in India. The Dessert is prepared using Milk Solids and Sugar. The easiest way to make is to bring the … [Read More...]

Karibevina Chutney – Curry Leaves Chutney Recipe – Kadi Patta Ki Chutney Recipe
Karibevina Chutney is prepared using Curry leaves. This can be stored for 15 days in the refrigerator. Cuisine: Karnataka Time Required: 20 Minutes Ingredients: 1 Cup Curry leaves 8 … [Read More...]

Cabbage Paratha – Cabbage Flat Bread Recipe – Gobi Paratha Recipe
Cabbage Paratha is an Indian bread stuffed with cabbage. A favorite among North Indians. This is also the best way to make children eat vegetables. Time Required: 20 Minutes Serves: … [Read More...]

Missi Roti
Missi Roti is the bread that the Rajsthanis break in their meal. It is prepared using a mixture of Bengal Gram and Wheat flour. Cuisine: Rajasthan Required Time: 20 … [Read More...]

Palak Mutter Subzi – Spinach and Peas Side Dish – Palak Matar Subzi
Palak Mutter Subzi is prepared using Spinach and Peas. This creamy gravy dish is ideal as an accompaniment with Indian bread. Cuisine: North Indian Time Required: 25 Minutes Ingredients: 1 … [Read More...]

Tomato Juice
Tomorrow is Rama Navami and here is a recipe to bring in some change in the celebrations of the festival. Time Required: 10 Minutes Ingredients: 7 - 8 Ripe Tomatoes 4tbsp Sugar 1/4 tsp … [Read More...]
Travel

Vani Vilasa Water works pumping station, Belagola
Vani Vilasa Water works pumping station is situated in Belagola, KRS road, Mysuru. This pumping station is a heritage site and worth preserving it. This pumping station was installed in 1893 during … [Read More...]

Chunchi Falls
When I heard the name of the falls I felt like humming the good old Hindi song “Mera Naam Chin Chin Chu…Chin Chin Chu.. baba Chin Chin Chu…..” from the film Howrah Bridge sung by Geetha Dutt. Chunchi … [Read More...]

Lingambudhi Lake, Mysore
Another interesting water body in Mysore is the Lingambudhi Lake. This when compared with the other two lakes Kukkarahalli and Karanji Kere is not maintained and left to the wild. A pillared … [Read More...]

Ralliah Dam, Coonoor
It was a pleasant surprise to know that there is a Dam in Coonoor and what made the visit more exciting was the fact that we had to trek in the striking mountain ridges along the Wellington-Coonoor … [Read More...]

Museums, Armory, and Galleries of Mehrangarh Fort – Jodhpur
Apart from the grand rooms, a visit to Museums, Armory, and Galleries of Mehrangarh Fort - Jodhpur is a must. Museum: Palanquins, howdahs, royal cradles, miniatures, costumes and furniture are … [Read More...]

Annamalaiyar Temple, Thiruvannamalai
The Annamalaiyar temple situated at Thiruvannamalai is dedicated to Lord Shiva known as Sri Arunachalaswarar - Annamaliyar. It is one of the Pancha Bhootha Sthala, the Pancha Bhootha are sky, air, … [Read More...]

Harihareshwara Temple, Harihar
The Harihareshwara temple built in 1223–1224 by Polalva, a commander and minister of the Hoysala Empire King Vira Narasimha II is situated in Harihar / Harihara, Karnataka dedicated to Hari-hara / … [Read More...]
Festivals

Mysore State Anthem
The existence of Mysore State Anthem was bought to my notice by my dad, who during his primary school days would sing the anthem every day. In 1881, the British decided to give back the state … [Read More...]

ಸರಸ್ವತಿ ಪ್ರಾರ್ಥನೆ – Saraswathi Prarthana
Today is Vasantha Panchami festival celebrated grandly by people of West Bengal. Here is a prarthana/prayer on goddess of education Saraswathi, which was written by my grandfather, M.M.Patil, … [Read More...]

Lullaby to Lord Rama
It is Lord Sri Rama's birthday today. Rama Navami is celebrated all over India with great devotion. The lullaby below was written by my grandfather M.M.Patil, Kurtakoti. ಶ್ರೀ ರಾಮನ … [Read More...]

Mahavir Jayanti
Mahavir Jayanti is also known as Mahavir Janma Kalyanak and signifies the birth anniversary of the last and 24th Jain thirthankara Lord Mahavira. Lord Mahavira was born in 599 BCE on the thirteenth … [Read More...]

Why Lord Ganesha is also known as Ekadantha / single tusk
The most popular narration on how Lord Ganesha lost his tusk is penned in the Skanda Purana / tales of gods and goddesses. Lord Ganesha was a patron of good food with a healthy appetite. Once … [Read More...]

Shravana Shukravara Pooja
Shravana Shukravara Pooja is also known as Sampath Shukravara vratha. This is performed in the Hindu month of Shravana, July – August in Gregorian calendar dedicated to Goddess Lakshmi / Gowri. … [Read More...]

Ugadi, Hindu New Year
Ugadi, the name is split into Uga + Adi = Ugadi. Uga means Year and Adi means first in Sanskrit as well as in Kannada. The first day of the year is Ugadi, Hindu New Year. This falls in the Hindu month … [Read More...]
