Mallige Idli

Mallige Idli

Mallige Idli is steamed rice cake. This is a healthy breakfast served in almost all South Indian households. Mallige means Jasmine flower. The end product of this recipe are Idlis as soft as the … [Read more...]

Vegetable Dosa

Vegetable Dosa

Nutritious vegetable dosa that can be served with no accompaniments! Cuisine: South Indian Time Required: 20 Minutes Ingredients: 1 tsp Oil 1 tsp Jeera 1 tsp Mustard Seeds A pinch of Turmeric … [Read more...]

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Dosa Italiano

Dosa Italiano as the name suggests contains Italian ingredients as topping. Cuisine: Fusion Time Required: 20 Minutes Ingredients: 1 Bowl Dosa Batter Olive Oil for roasting For the … [Read more...]

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Rawa Idli

Steamed cakes prepared using Semolina.  An ideal and filling breakfast. Cuisine: Karnataka Time Required: 40 Minutes Serves: 4 Ingredients: 4 Cups Rawa/Semolina 4 Cups Curds 1 Cup … [Read more...]

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Open Masala Dosa

This Dosa/Crepe is slightly thicker than the plain Dosa.  The Masala is arranged on the Dosa openly when served, hence the name Open Masala Dosa. Cuisine: Karnataka Time Required: 30 … [Read more...]

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Dasara Dose

There is an excellent vegetable shop next to the Hanuman temple in Saligrama, Dakshni Kannada.  As I was browsing, I saw giant Cucumbers and casually asked the vendor, whether he knew the different … [Read more...]

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Mysore Masala Dosa

Mysore is not only famous for its palaces but also for its Masala Dosas / Crepes folded over a spicy Potato dish. Time Required: 20 Minutes + Soaking and Fermenting time Ingredients: Oil … [Read more...]

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Watermelon Dosa

Surprise your friends and family by prepared Watermelon Dosa for breakfast! Cuisine: South Karnataka Time Required: 20 Minutes + Soaking Time Ingredients: 2 cups Rice ½ cup grated fresh … [Read more...]

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Raw Jackfruit Dosa

Crepes prepared using Raw Jackfruit.  This dish is known as Halasinakayi Dose in Kannada. Cuisine: South Indian Time Required: 20 Minutes + Soaking time Ingredients: 1 Cup Raw Rice 1 … [Read more...]

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Sabudana Idli

Steamed cakes prepared using Sabakki / Sago Pearls. Cuisine: South Indian Time Required: 30 Minutes + Soaking time Ingredients: 2 Cups Upittu Rava / Semolina 1 Cup Sabudana 2 - 3 Cups … [Read more...]

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Balekayi Dose

Crepes prepared using Raw Banana. Time Required: 20 Minutes + Soaking Time Ingredients: 1 Cup Raw Rice 2 Raw Banana 2 Green Chilies, Chopped finely 1 Onion, Chopped finely 4 Sprigs … [Read more...]

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Halasinahannina Dosa

Pancakes/Crepes prepared using Jackfruit.  This recipe reminds of the Kannada version of the song “The bear went up the mountain”, which goes like this “Karadi bettakke hoyithu…..nota nodalu…….halasu … [Read more...]

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Ragi Idli

Steamed cakes prepared using Semolina and finger millet. Ragi Idli is an ideal and filling breakfast. Time Required: 40 Minutes Serves: 4 Ingredients: 2 Cups Rawa/Semolina 2 Cups Ragi / … [Read more...]

Potato Dosa

Potato Dosa

Pancakes prepared using Potatoes. Time Required: 30 Minutes Ingredients: 4 Big Potatoes, Boiled and Grated 1 Cup Maida 4 Green Chilies 2tbsp Coriander Leaves, Chopped Oil for … [Read more...]

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Kumbalakayi Dose

Ash Pumpkin pancakes / crepe. Time Required: 20 Minutes + Soaking and Fermenting time Ingredients: 2 Cups Rice 1 Cup Chopped Kumbalakayi / Ash Pumpkin Oil for roasting Salt to … [Read more...]

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Avarekalu Dose

Dosa prepared with South Karnataka's favorite winter flat beans! Time Required: 20 Minutes + time to prepare dosa batter Ingredients: 3 Cups Dosa Batter 1 Cup boiled Avarekalu 1 Green … [Read more...]

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Besan Chila

Also known as Puda in Gujrathi, this is healthy and tasty dish prepared using Gram flour. Time Required: 20 Minutes Ingredients: 2 Cups Gram Flour 1 Tomato 1 Onion or ½ Cup chopped Spring … [Read more...]

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Mango Dosa

The best part of summer is the availability of Mango. Mango whether ripe or raw can be used in a myriad of dishes. This dosa is one of them. Time Required: 20 Minutes Ingredients: 1 Cup … [Read more...]

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Kancheepuram Dosa

Kancheepuram is a temple town in Tamil Nadu. There is a Idli called Kancheepuram / Kanjeevaram Idli and here is a recipe for Kancheepuram Dosa. Time Required: 20 Minutes + Soaking Time + … [Read more...]

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Onion Dosa

South Indian pancakes with Onion toppings.  The aroma that arises while preparing this Dosa is sure to increase the hunger pangs of everyone at home. Time Required: 20 Minutes + Soaking and … [Read more...]