As we hiked in the Malnad region, I came across a creeper with flowers that I had not seen before and took pictures to identify. Found out that it is the Honey Suckle Mistletoe plant. Other common … [Read More...]
Halasinahannina Gidde – Halasinahannina Gatti – Jackfruit Idli – Pelatha Gidde
In Mysuru, we do get Jackfruit and it is enjoyed as is and was not aware of the various dishes that can be prepared out of this fruit. When I heard about this dish, I wanted to taste it and … [Read More...]
Dates and Tamarind Sparkler – Kharjur Sharbat – Kharjurada Panaka
Tomorrow is Rama Navami and custom beckons us to prepare Kosambari and Panaka (Salad and Juice). Dates and Tamarind sparkler is a healthy and refreshing drink sans … [Read More...]
Mixed Fruit Arrangement
Doctors advice that we need to include different color fruits and vegetables in our diet. India being a tropical country has vibrant color fruits available throughout the year. A fruit … [Read More...]
Happy Ugadi 2024
I wish you all a very happy Ugadi and Hindu New Year. This year it is the Sri Krodhi Nama Samvatsara. Wish you a prosperous and healthy new year! Habbada Adige (festive food) plays a very … [Read More...]
April 2024 Hints
April hints are as follows: Add a pinch of sugar to the water while blanching any greens. The sugar helps to retain the color even during cooking. Add a pinch of salt to the water used to … [Read More...]
Vegetarian Recipes
Akkithari Uppittu – Rice Upma – Broken Rice and Flat beans Upma
Akkithari Uppittu is a dish prepared using broken Rice. This dish when prepared using boiled Flat Beans or Winter Beans (Avarekalu) is extremely tasty and very popular in South Karnataka. … [Read More...]
Dates Pickle
Dates pickle is a tasty pickle with sweet, sour, and spicy taste. Cuisine: North Indian Time required: 15 Minutes Ingredients: 8 - 10 Dry Dates 1 tsp Sugar 1 tbsp Jaggery Powder Juice … [Read More...]
Mooli Bhaji
This dish is prepared using Radish leaves and Radish. The usage of Radish leaves is popular in Assam. Time Required: 20 Minutes Ingredients: 3 bunches Radish leaves, Chopped finely 1 Big … [Read More...]
Orange Apple Ginger Punch
Orange Apple Ginger Punch is a refreshing drink after a brisk walk or a workout. Time required: 10 minutes Ingredients: Segments of 2 - 3 Oranges 1 Apple, Diced 1" Ginger, Peeled and … [Read More...]
Paneer Paratha – Cottage Cheese Flat Bread Recipe
Indian bread stuffed with cottage cheese. Time Required: 20 Minutes Ingredients: 2 Cups Wheat Flour 1 Cup Crumbled Paneer / Cottage Cheese 3 Green Chilies, Chopped 3 sprigs of Coriander … [Read More...]
Sweet Corn Cheese Topping
Topping with sweet corn and cheese goes very well with hash browns, Nachos, bread toast, and on Papdi! Cuisine: Continental Time Required: 15 Minutes Ingredients: 1bsp Oil 1tsp Cumin … [Read More...]
Paan Ki Laddoo Recipe – Betel Leaf Coconut Laddoo – Paan Coconut Laddoo Recipe
Paan or Betel leaf is an integral part of Indian culture. Every occasion ends with guests being served with Paan prepared using Betel leaves, Gulkand (rose petal preserve), Betel nuts, Saunf, … [Read More...]
Kadlekayi – Groundnuts Unde
Kadlekayi - Groundnuts Unde is a sweet dish prepared using Groundnuts / Peanuts and Jaggery. A sweet filled with proteins is also nick named as "protein ball". A favorite sweet among … [Read More...]
Travel
Turtle Bay Beach Resort, Maravanthe
This is the first ever review of a resort on itslife.in and I promise to write many more that I have visited. I have visited Turtle Bay Beach Resort twice and both the times I have found this resort … [Read More...]
Lansdowne Building, Mysore
Mysore city is dotted with heritage buildings built during the reign of the Wodeyars, which reminds us of the glorious past. One such building, which lost its glory recently due to neglect, is … [Read More...]
Jogigundi Waterfalls
It was not easy to visit Jogigundi waterfalls in Agumbe as we had to take police permission to visit the place. Fortunately, the police gave a green signal for us to go ahead with our plans to visit … [Read More...]
Big Banyan Tree
Known as “Dodda Aalada Mara” in Kannada, this big banyan tree is 380 to 400 years old. It is situated in Kethohalli village, 25 Kms from Bangalore city. Dodda Aalada Mara is one of the biggest … [Read More...]
Seshadri Iyer Memorial Hall
The classic European style Seshadri Iyer Memorial Hall was built in 1915 in Bangalore. Sir K. Sheshadri Iyer was the Dewan of Mysore state from 1883 to 1901. Built in his honour the building has … [Read More...]
Madiwala Lake, Bengaluru
One of the biggest lakes in Bangaluru, Madiwala Lake is spread over an area of 114 hectares. A residential area nearby is known as Madiwala. The Madiwala lake is situated in BTM layout and … [Read More...]
Saumyanayaki Temple, Belur
Belur Chennakeshava Temple complex comprises of many temples dedicated to various deities. One such temple is the Saumyanayaki temple. Saumyanayaki is the consort of Lord Vishnu (Chennakeshava). The … [Read More...]
Festivals
Rama Navami
Rama Navami is a festival celebrating the birth of Sri Rama, son of King Dasharatha of Ayodhya. “Yada Yadaa hi dharmasya gnanirbhavathi bharatha Abhyuththaana madharmasya thadathmaanam … [Read More...]
Morada Bagina
Bagina is an offering of everything essential and dear to you. It is believed that you will be blessed with all the things that you desire by performing particular vratas/ vowed religious observance … [Read More...]
Hiranya Kashyapa Samhara
ಹಿರಣ್ಯ ಕಶ್ಯಪ ಸಂಹಾರ ಧೈರ್ಯಮಾಡಿ ದೈತ್ಯ ಹರಿಯ ಚರ್ಯ ನೋಡಿದಾ।। ಶೌರ್ಯದಿಂದ ಯುದ್ದವೆಂಬೊ ಕಾರ್ಯ ಮಾಡಿದಾ।।೧।। ಗದೆಯ ಕೈಯಲ್ಹಿಡಿದು ಹರಿಯ ಎದೆಗೆ ಹೊಡೆದನು।। ಗದೆಯು ಸಹಿತ ಕೈಯ ಹರಿಯು ವದಗಿ ಹಿಡಿದನು।।೨।। ಬಿಡಿಸಿಕೊಂಡು ಬೇಗ … [Read More...]
Mangala Drowya and Pooje Samaanu
Mangala Drowya and Pooje Samaanu means sacred items used on auspicious occasions like marriage rituals, upanayana (sacred thread ceremony), shrimantha (arathi to pregnant women), namakarna (naming … [Read More...]
Dasara Gombe – Dolls Arrangement 2023
The best part of Navratri / Dushehra / Dasara celebrations in Mysuru was visiting neighbour's homes for the Gombe Arathi (doll arrangement / Golu) and enjoying the traditional and delicious sweets and … [Read More...]
Why Lord Ganesha is also known as Ekadantha / single tusk
The most popular narration on how Lord Ganesha lost his tusk is penned in the Skanda Purana / tales of gods and goddesses. Lord Ganesha was a patron of good food with a healthy appetite. Once … [Read More...]
Swarna Gowri Vratha – Gowri Habba – Gowri Festival
Swarna Gowri Vratha/Pooja is celebrated by girls and women in Karnataka and Andhara Pradesh. Goddess Gowri is the mother of Lord Ganesha. This festival falls in the hindu month of Bhadrapada, August - … [Read More...]