If your plant is shrivelled, the following can help you revive it: Add one table spoon sugar in two litres water. Let the sugar dissolve completely. Later feed to the plant. Dissolved a … [Read More...]

Festival dates in Margashirsha month – November and December 2025
Mārgashīrsha (November – December) Champashashthi / Subramanyana Shashthi - 26 November 2025 Huttari habba - 5 December 2025 Shuddha Panchami Ellu amavasya - 19 December 2025 … [Read More...]

Festival dates in Kartik month – October and November 2025
Kārtik (October – November) Diwali /Balipadyami/New Year in Gujarat - 22 October 2025 Karthika Somawara - 27 October, 3 November, 10 November, and 17 November 2025 Uttandwadashi - 2 … [Read More...]

November 2025 Hints
Fold used butter wrappers and put them in your fridge. Next time you need to grease a pan, just grab your pre-buttered wrapper and coat the pan. Fruit fly problems – -Take a glass and fill it part … [Read More...]

Sangam at Koodli – Kudli – Kudali
Koodli is a quaint village with rich history situated in Shimoga district of Karnataka. The two major rivers Tunga and Bhadra meet at this point and flow forward as Tungabhadra River. … [Read More...]

Sugar Snap Peas Stir Fry Recipe
I was delighted to find Sugar snap peas in the grocery store and they are so easy to use. The whole pod can be eaten. They are sweet and crisp. You can add them to salads or eat them as is … [Read More...]
Vegetarian Recipes

Peanut Stuffed Chilies
Peanut Stuffed Chilies also known as Shenga Mirchi is prepared by stuffing spiced and ground groundnuts into Chilies and shallow frying. Cuisine: North India Time required: 20 … [Read More...]

Kaddu Channa Sabzi – Sweet Pumpkin with Black Chikpea – Sihikumblakayi Kadale Palya
Kaddu Channa Sabzi is prepared using sweet pumpkin and Chikpea. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups Peeled and Diced Kaddu / Sihi Kumbalakayi / Sweet Pumpkin 1 Cup … [Read More...]

Vegetable Stock
Vegetable Stock Recipe. A very important ingredient while making soups. Time Required: 30 Minutes to 1 hour Ingredients: 10 – 12 String Beans, Chop into 1” pieces 1 Potato, Peeled … [Read More...]

Inji Puli Recipe – Inji Curry Recipe – Puli Inji Recipe – Shunti Gojju Recipe,
Onam Sadya in Kerala comprises of all the possible tastes and textures. Puli Inji is a dish that adds a dash of sweet and sour to the platter. This dish is prepared using Ginger (Inji) and Puli … [Read More...]

Hesarubele Muchore – Green Gram Savory
During Dasara in Mysore, the households would start preparations to arrange dolls in their houses. The aroma of savories and sweets being prepared would fill the air and children would wait in … [Read More...]

Jolada Mudde
Jolada Mudde is Jowar/Sorghum flour balls served with a spicy curry. Cuisine: North Karnataka and Maharashtra Time Required: 5 Minutes Serves: 2 Ingredients: 1 Cup … [Read More...]

Kharada Kadelekayi Beeja – Spicy Groundnuts Recipe – Spicy Peanuts Recipe – Congress Kadle Beeja Recipe
Spicy peanuts is a famous evening snack in the Mysore region. You are sure to find Kharada Kadelekayi Beeja in all the condiment stores. It is also known as Congress Beeja! Cuisine: … [Read More...]

Beans Neeru Palya
This is a side dish with gravy prepared using String beans. Time Required: 15 Minutes Ingredients: 20 String Beans ¼ Cup Grated Fresh Coconut 1 tsp Jeera / Cumin Seeds 3 Peppercorns 3 … [Read More...]
Travel

Gadag-Betageri
Gadag-Betageri is a town and district headquarters in the state of Karnataka, India. Gadag and its sister city Betageri (or Betgeri) have a combined city administration. It is 80 km from Dharwad and … [Read More...]

Holenarasipura, Karnataka
Holenarasipura is situated in Hassan district, Karnataka. Nayakas ruled this place from 1547 to 1667. Kanteerava Narasaraja Wodeyar, the king of Mysore defeated Narasimha Nayaka and Holenarasipura … [Read More...]

Se Cathedral – Goa
Right opposite the Basillica de Bom Jesus, is the Roman Catholic Se Cathedral - Goa. It is the seat of the Archdiocese of Goa and is also a UNESCO heritage site. Built in 1510, but the actual … [Read More...]

Rameswaram
The conch is auspicious to Hindus and Lord Vishnu is always depicted holding a conch in one of his hands. Rameswaram is a sacred island in the shape of a conch spread across 61.8 square kilometers in … [Read More...]

Dolphins Nose View Point, Coonoor
The winding narrow roads into the thick shola forest and tea estates lead to the Dolphins Nose viewpoint. I love the adventurous drive to this place. The peak is at 6,000 feet above sea level, an … [Read More...]

Sirimane Waterfalls
When we planned to visit Sringeri again, I was determined to visit Sirimane waterfalls, which is around 20 Kms from Sringeri. So, even before we entered Sringeri we drove to the waterfalls and the … [Read More...]

Birds of Bandipur
Bandipur is home to 200 species of birds and for bird watchers like us, it is a paradise. Bandipur has the maximum number of Tigers in the reserve forest, but do not be disappointed if you … [Read More...]
Festivals

Celebration of Makara Sankranthi in different regions of India
Makara Sankranthi is celebrated in various styles in different regions of India. Andhra Pradesh In Andhra Pradesh this festival is called as “Pedda Panduga” meaning “big festival”. It is … [Read More...]

ಜೋ ಜೋ ಹಾಡು
Jo Jo Hadu is a lullaby sung to Lord Krishna while putting the Lord to sleep. ಜೋ ಜೋ ಶ್ರೀ ಕ್ರಿಹ್ಸ್ನ ಪರಮಾನಂದ ಜೋ ಜೋ ಗೋಪಿಯ ಕಂದ ಮುಕುಂದ ಜೋ ಜೋ ಪಾಲಗಡಲೊಳು ಪವಡಿಸಿದವನೆ ಆಲದೆಲೆಯ ಮೇಲೆ ಮಲಗಿದ … [Read More...]

Chaitra Gauri Pooja
Sarva Mangala Maangalye Shive Sarvaartha Saadhike| Sharanye Trayambake Gouri Narayani Namosthuthe|| Chaitra Gauri Pooja is also known as Tadigae Gauri Vratha, Ujjale Gauri Vratha, Soubhagya … [Read More...]

Why Lord Ganesha is also known as Ekadantha / single tusk
The most popular narration on how Lord Ganesha lost his tusk is penned in the Skanda Purana / tales of gods and goddesses. Lord Ganesha was a patron of good food with a healthy appetite. Once … [Read More...]

Mysore Dasara – Mysuru Dasara Celebrations – Mysuru Dussehra – Mysuru Navratri
Mysore looks its best during the 10-day Dasara celebration where all the major roads in the city, heritage buildings, palaces, historical monuments, ancient temples and shops are … [Read More...]

Basava Jayanthi
Kalabeda, kola beda, husiya nidiyalu beda Muniya beda, anyarige asahya padabeda Thanna bannisabeda, idira aliyalu beda Ide antaranga shuddhi, ide bahiranga shuddhi Ide namma koodala … [Read More...]

Pattada Gombe Alankara
Pattada Gombe in Kannada means, the royal dolls and Alankara means decoration. Many households have a custom of arranging dolls during Dasara festival in Mysore and distribute sweet and savories to … [Read More...]
