Add baking soda while washing fruits and vegetable, this will remove any type of contamination. Add sparkling water to Pani puri dough. The Puris will turn out crisp. Add oil while boiling … [Read More...]
Malnad Style Beetroot Kayi Chutney
I tasted this Beetroot chutney at Sridhara Paduka Mandira in Bengaluru. The saying that god prasada is divine and satisfying is so true. The humble lunch comprising to Rice huli, saru, and … [Read More...]
Lord Jaganath Rath Yatra
The famous Chariot festival of Orissa state falls in the month of Ashada (June - July). The Rath Yatra is one of the oldest and biggest festival of India held in Puri, Odisha … [Read More...]
Festival dates in Ashadha month – July and August 2026
Festival dates in Ashadha month – July and August 2026 Āshādha (July - August) - From 15 July to 12 August 2026 Ashada Shukravara Lakmi Pooja - 17 July, 24 July, 31 July, … [Read More...]
Flower Arrangement – Peaced
Who better than Gautham Buddha to represent Peace? This arrangement using Bamboo and Buddha bust gives out the most peaceful oriental vibe. The famous Three Refuges (or Triple Gem) in … [Read More...]
Water Apple Salad Recipe
Water Apple in White and Red are available in plenty during May End to June End. This fruit though tasteless is considered good for health. I tried this recipe and the fruit became a bit … [Read More...]
July 2026 Hints
When using Banana leaves as a wrap, iron using an electric ironing machine iron and then use them. Add a pinch of salt at each stage of cooking, for example, add a pinch when sautéing Onions, … [Read More...]
Flower Arrangement – Rock Solid
In nature, wild flowers gently peep out from rocks and its crevices. This looks very beautiful. We can introduce rocks in our gardens for an aesthetic look. Similarly, rocks can be … [Read More...]
Yoga Narasimha and Saint Ramanujacharya temple, Todanur
The Yoga Narasimha and Saint Ramanujacharya temple is on a hillock and has been renovated recently and was sporting a fresh coat of paint. This temple , which is 1000 years old is built in the Chola … [Read More...]
Festival dates in Jyaishtha month – June and July 2026
Festival dates in Jyaishtha month – June and July 2026 Adhika Jyaishtha (17th May - 15th June) Vata Savitri Vratha / Phala Poornima - 29 June 2026 Kara Hunnime / Bhoomi Hunnime … [Read More...]
Nambhi Narayana Temple, Thodanur
The Nambhi Narayana/Lakshmi Narayana temple is the largest and the oldest temple in Thodanur. This was originally a Jain basathi/temple. Hoysala king Bittidevaraya, who was a Jain was influenced … [Read More...]
Neeru Dosa – Thin Rice Dosa
"Neeru" in Kannada means water. Neeru Dosa is prepared with a batter as thin as water and hence the name. Cuisine: Udupi Time Required: 20 Minutes + Soaking Time Serves: … [Read More...]
Vegetarian Recipes
Oriental Salad
Oriental salad is prepared using Chinese Cabbage and other fresh ingredients. A very healthy salad, which is quick to make. Time Required: 10 Minutes Ingredients: 2 Cup Shredded … [Read More...]
Kayi Holige – Nariyal Poli Recipe – Kayi Obbattu Recipe – Thengai Poli Recipe
A sweet bread stuffed with Coconut mixture. Kayi Holige is prepared during festivals especially during Gowri-Ganesha festival. Cuisine: Karnataka Time Required: 1 … [Read More...]
Badam Ladoo – Almond Laddoo Recipe – Laddoo Recipe
Badam Ladoo is a sweet dish prepared using Almonds. A very easy to make recipe, which is a boon during hectic festival days. Time Required: 20 Minutes Ingredients: 1 Cup … [Read More...]
Sihi Avalakki – Meethi Poha Recipe – Sweet Beaten Rice Recipe – Sweet Poha Atta Savory Mix
Sihi Avalakki is a sweet prepared using beaten rice and jaggery. Time Required: 25 Minutes Serves: 4 Ingredients: 2 Cups thick Avalakki / Beaten Rice / Poha 1 Cup Grated Jaggery 1 Cup … [Read More...]
Golibaje – Spicy spongy fritters – Mysore Bonda – Mangaluru Bhajji
Golibaje are deep fried fritters popularly known as Mangaluru bhajji. Cuisine: Udupi Time Required: 20 Minutes Ingredients: 1 Cup Maida ¾ Cup Sour Curds / Yoghurt 1 Sprig Curry leaves, … [Read More...]
Maledi Undi Recipe – Maldi Unde Recipe – Churma Laddoo Recipe
This is a sweet dish from North Karnataka. This dish is offered to Lord Shiva during Shravana Somavara Pooja and Solah Somvara Vratha / observance. Time Required: 30 … [Read More...]
Moolangi Mosaru Bhajji
Grated raw Radish with Yoghurt also known as Mooli Raitha. Time Required: 10 Minutes Ingredients: 2 White Radishes, peeled and grated 1½ Cups Curds / Yoghurt 2 Green Chilies, Chopped … [Read More...]
Poori – Deep fried Indian bread
Poori is deep fried puffed Indian bread. It is very popular in North India. Poori Chole is served in almost all street food stalls. Cuisine: Indian Required Time: 50 … [Read More...]
Travel
Bhoga Nandeeshwara Temple
If you want to experience poetry in stone, then you must visit Bhoga Nadeeshwara Temple. A culmination of work on the temple from 5 dynasties is very attractive to tourists and devotees. Bhoga … [Read More...]
Lakshmeshwara
Lakshmeshwara also known as Puligere is a town in Shirahatti Taluk, Gadag district, Karnataka. There are many ancient religious places situated in this town belonging to Hindus, Jains and Muslims now … [Read More...]
Kateel Durga Parameshwari Temple
In Kateel on an island created by river Nandini is situated the Sri Durga Parameshwari temple. Kateel is located in Dakshina Kannada district, Karnataka. Devotees throng the Kateel Durga … [Read More...]
Kudremukh
I have a hazy memory of me standing at one of the view points in Chikkamagalur holding my sister’s hand and the elders identifying a faraway hill as Kudremukh from the shape of the hill. When … [Read More...]
Yennehole
Yennehole is a lake situated in Dadadahalli village in Mysore. This lake is surrounded by non-irrigated fields and fallow land. You can find many villagers grazing their livestock in these … [Read More...]
Ghati Subramanya Temple
Ghati Subramanya temple of great reverence is a piligrimage center situated near Doddaballapur, 60 Km from Bangalore. Ghati Subramanya temple is dedicated to Lord Subramanya and Lakshmi … [Read More...]
Udaipur
Udaipur is a charming city in Rajasthan. It is popularly known as City of lakes and was the capital of Mewar kingdom. Maharana Udai Singh II founded Udaipur in 1559. When Chittor fort was … [Read More...]
Festivals
Sri Narasimha Swamy Hiranya Kashyapa Samhara
ಹಿರಣ್ಯ ಕಶ್ಯಪ ಸಂಹಾರ ಧೈರ್ಯಮಾಡಿ ದೈತ್ಯ ಹರಿಯ ಚರ್ಯ ನೋಡಿದಾ।। ಶೌರ್ಯದಿಂದ ಯುದ್ದವೆಂಬೊ ಕಾರ್ಯ ಮಾಡಿದಾ।।೧।। ಗದೆಯ ಕೈಯಲ್ಹಿಡಿದು ಹರಿಯ ಎದೆಗೆ ಹೊಡೆದನು।। ಗದೆಯು ಸಹಿತ ಕೈಯ ಹರಿಯು ವದಗಿ ಹಿಡಿದನು।।೨।। ಬಿಡಿಸಿಕೊಂಡು ಬೇಗ … [Read More...]
Teej Festival
Teej festival is celebrated in Rajasthan, Punjab, Gujarat, and Nepal. This festival is commemorating the day when Goddess Parvathi reunited with Lord Shiva after 108 births. In her 108th birth, Lord … [Read More...]
Mysore State Anthem
The existence of Mysore State Anthem was bought to my notice by my dad, who during his primary school days would sing the anthem every day. In 1881, the British decided to give back the state … [Read More...]
Story of Tripurasura Dahana – End of Tripurasura – Introduction to Baudha Avatara
Demon Taraka had 3 children namely, Tarakaksha, Kamalalochana, and Vidyunmaali. The three together performed deep penance and Brahma pleased with their devotion appeared before them. They … [Read More...]
Independence Day
On August 15th, 1947, India got Independence from British rule. Jawaharlal Nehru, the first Prime Minister of independent India, addressed the Constituent Assembly and citizens to recognize the … [Read More...]
ಜೋ ಜೋ ಹಾಡು
Jo Jo Hadu is a lullaby sung to Lord Krishna while putting the Lord to sleep. ಜೋ ಜೋ ಶ್ರೀ ಕ್ರಿಹ್ಸ್ನ ಪರಮಾನಂದ ಜೋ ಜೋ ಗೋಪಿಯ ಕಂದ ಮುಕುಂದ ಜೋ ಜೋ ಪಾಲಗಡಲೊಳು ಪವಡಿಸಿದವನೆ ಆಲದೆಲೆಯ ಮೇಲೆ ಮಲಗಿದ … [Read More...]
Upakarma – Janivara Habba
Upakarma festival is solely for the men. The others also join in by preparing delicious food as naivedhyam / blessed food and eating together. This festivals falls on Shravana Nakshatra (a star) on … [Read More...]
