Alasandekayi Masala

Alasandekayi Masala

Alasandekayi Masala is a side dish prepared using Yard Long Beans. Cuisine: Indian Time required: 20 Minutes Ingredients: 1 Bowl, Chopped Alasandekayi / Yard long beans 1 Tomato, Chopped … [Read more...]

Methi Chaman

Methi Chaman

Methi Chaman is a side dish prepared using Cottage cheese and Fenugreek leaves. Cuisine: North India Time Required: 30 Minutes Ingredients: 1 big bunch Methi (Fenugreek) leaves, cleaned … [Read more...]

Gulla Sangla

Gulla Sagle

Gulla Sagle is a dish prepared using Matti Gulla, a variety of brinjal grown in Udupi region. Cuisine: Konkani Time Required: 40 Minutes … [Read more...]

Chapparada Avarekayi Rasa

Chapparada Avarekayi Rasa

Chapparada Avarekayi Rasa is a simple to make side dish. Cuisine: Karnataka Time Required: 20 Minutes Ingredients: 2 Cups, Chopped Chapparada Avarekayi (Indian Flat Beans) 2 Small … [Read more...]

Paneer Kali Mirch

Paneer Kali Mirch

Paneer Kali Mirch is a side dish where Cottage Cheese cubes are cooked in Cashew and Cream gravy. Cuisine: North Indian Time Required: 30 Minutes Ingredients: 1 Bowl Paneer Cubes 4 - 5 … [Read more...]

Kalina Usali

Kalina Usali

Kalina Usali is prepared using a mixture of whole lentils like  Chik Peas, Horse Gram, Green Gram, Cow Peas, Kabuli Peas,  and so on. Cuisine: Karnataka Time Required: 30 Minutes + Soaking … [Read more...]

Dry Paneer Masala

Dry Paneer Tikka Masala

Dry Paneer Tikka Masala is prepared using Cottage Cheese.  The Cheese is marinated in spices and tossed in more spices.  This is a delicious accompaniment to serve with Indian Bread. Cuisine: North … [Read more...]

Raw Banana Fry

Raw Banana Fry

Raw Banana Fry is very easy to make for a tasty accompaniment to serve with Indian Bread or with Rice. Cuisine: South Indian Time Required: 25 Minutes Ingredients: 3 Raw Banana, Peeled and … [Read more...]

Chori Aloo Subzi

Chori Aloo Subzi

Chori Aloo Subzi is a side dish prepared using Yard Long Beans and Potatoes.  Mildly spiced, this gravy side dish is a very good accompaniment with Indian Bread.  Yard Long Beans is also known as … [Read more...]

Tawa Bhindi

Tawa Bhindi

Tawa Bhindi is a dry side dish prepared using Okra and spices. Cuisine: North Indian Time Required: Okra cooked with spices. Cuisine: North Indian Time Required: 20 … [Read more...]

Methi Mutter Malai

Methi Mutter Malai

Methi Mutter Malai is a side dish prepared using Fenugreek leaves, Green fresh Peas and Cream with a dash of spices. Cuisine: North Indian Time Required: 30 Minutes Ingredients: 1 big … [Read more...]

Patrode Gasi

Pathrode Gasi

Pathrode Gasi is a gravy based side dish prepared using Pathrode. Cuisine: Udupi - Mangalore Time Required: 30 Minutes Time Required: 20 Minutes + to prepare Patrode Ingredients: 2 Cups … [Read more...]

Bhojpuri Choka

Bhojpuri Choka

Bhojpuri Choka is a lip-smacking dish prepared using Eggplant, Potatoes, and Tomatoes. Cuisine: Bihar, Orissa Time Required: 45 Minutes Ingredients: 2 medium sized Baingan / Eggplant, … [Read more...]

recipes-sd-baingan-burtha

Baingan Burtha

This dish a favorite among the North Indians is prepared by charring Egg plant / Brinjal and mashing and tossing it with a variety of masala powders for a tangy and spicy taste. Time Required: 25 … [Read more...]

Sev Ki Bhaji

Sev Ki Subzi

A very unique side dish prepared using Sev, which is a deep fried crispy snack. Cuisine: Gujarat and Rajasthan Time Required: 20 Minutes Ingredients: 1 Radish / Mooli peeled and diced 2 … [Read more...]

Kadhi Pakodi

Kadhi Pakodi

Steaming buttermilk with spices and spinach dumplings. Cuisine: North Indian Time required: 50 minutes Ingredients: For the Kadhi: 2 Bowls of Buttermilk 2tbsp Besan / Gram flour 1tsp … [Read more...]

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Mirchi Ka Salan

Green chilies cooked in a coconut based gravy. Can you feel the heat! Cuisine: Andhra Pradesh Time required: 30 Minutes Ingredients: 10 – 12 Green Chilies 2 tbsp Tamarind pulp 2 tbsp … [Read more...]

recipes-sd-paneer-bhurji

Paneer Bhurji

A side dish prepared using Cottage Cheese and vegetables. Time Required: 20 Minutes Serves: 4 Ingredients: 1½ Cup grated Paneer/Cottage Cheese 1½ Cup Tomatoes Chopped Finely 1 Onion, … [Read more...]

recipes-sd-cabbage-carrot-hesarbele-palya

Cabbage Carrot Palya

A side dish prepared using Cabbage and Carrot in Karnataka style. Cuisine: Karnataka Time Required: 15 Minutes Serves: 2 Ingredients: 1 Cup Cabbage, Chopped 2 Carrots, Peeled and … [Read more...]

recipe-sd-alu-fry

Sookha Aloo

A dry side dish prepared using Potatoes Time Required: 20 Minutes Serves: 4 Ingredients: 500gms Potatoes 2tbsp Oil ½ tsp Mustard Seeds ½ tsp Turmeric Powder 1½ tsp Chili Powder 2 tsp … [Read more...]