Add baking soda while washing fruits and vegetable, this will remove any type of contamination. Add sparkling water to Pani puri dough. The Puris will turn out crisp. Add oil while boiling … [Read More...]
Malnad Style Beetroot Kayi Chutney
I tasted this Beetroot chutney at Sridhara Paduka Mandira in Bengaluru. The saying that god prasada is divine and satisfying is so true. The humble lunch comprising to Rice huli, saru, and … [Read More...]
Lord Jaganath Rath Yatra
The famous Chariot festival of Orissa state falls in the month of Ashada (June - July). The Rath Yatra is one of the oldest and biggest festival of India held in Puri, Odisha … [Read More...]
Festival dates in Ashadha month – July and August 2026
Festival dates in Ashadha month – July and August 2026 Āshādha (July - August) - From 15 July to 12 August 2026 Ashada Shukravara Lakmi Pooja - 17 July, 24 July, 31 July, … [Read More...]
Flower Arrangement – Peaced
Who better than Gautham Buddha to represent Peace? This arrangement using Bamboo and Buddha bust gives out the most peaceful oriental vibe. The famous Three Refuges (or Triple Gem) in … [Read More...]
Water Apple Salad Recipe
Water Apple in White and Red are available in plenty during May End to June End. This fruit though tasteless is considered good for health. I tried this recipe and the fruit became a bit … [Read More...]
July 2026 Hints
When using Banana leaves as a wrap, iron using an electric ironing machine iron and then use them. Add a pinch of salt at each stage of cooking, for example, add a pinch when sautéing Onions, … [Read More...]
Flower Arrangement – Rock Solid
In nature, wild flowers gently peep out from rocks and its crevices. This looks very beautiful. We can introduce rocks in our gardens for an aesthetic look. Similarly, rocks can be … [Read More...]
Yoga Narasimha and Saint Ramanujacharya temple, Todanur
The Yoga Narasimha and Saint Ramanujacharya temple is on a hillock and has been renovated recently and was sporting a fresh coat of paint. This temple , which is 1000 years old is built in the Chola … [Read More...]
Festival dates in Jyaishtha month – June and July 2026
Festival dates in Jyaishtha month – June and July 2026 Adhika Jyaishtha (17th May - 15th June) Vata Savitri Vratha / Phala Poornima - 29 June 2026 Kara Hunnime / Bhoomi Hunnime … [Read More...]
Nambhi Narayana Temple, Thodanur
The Nambhi Narayana/Lakshmi Narayana temple is the largest and the oldest temple in Thodanur. This was originally a Jain basathi/temple. Hoysala king Bittidevaraya, who was a Jain was influenced … [Read More...]
Neeru Dosa – Thin Rice Dosa
"Neeru" in Kannada means water. Neeru Dosa is prepared with a batter as thin as water and hence the name. Cuisine: Udupi Time Required: 20 Minutes + Soaking Time Serves: … [Read More...]
Vegetarian Recipes
Masala Masoor Dal
Curry prepared using Red lentils. Cuisine: North India Time Required: 25 Minutes Serves: 4 Ingredients: 1 Cup Whole Masoor Dal/Red Lentils 1 Onion, Sliced 2 Large Tomatoes, … [Read More...]
Vegetable Bonda – Vegetable Stuffed Fritters Recipe – Fried Vegetable Dumplings Recipe
Balls of mashed Vegetablesand spices dipped in batter and deep fried. Time Required: 30 Minutes Ingredients: Oil for deep frying For the filling: 3 Potatoes 1 Cup Beans, Carrot, and … [Read More...]
Mosambi Juice Recipe – Sweet Lime Juice Recipe
Tomorrow is Rama Navami and it is a practice to prepare fruit juice and Kosambari (salad) and distribute to friends and family. Here is a Sweet Lime juice suitable for the summer and to celebrate the … [Read More...]
Tomato Rasam – Tomato Saaru Recipe
A thin curry prepared using lentils and Tomatoes. Tomato Rasam is known as Tomato Saaru in Kannada. Time Required: 25 Minutes Serves: 4 Ingredients: 1 Cup Tuvar Dal 4 … [Read More...]
Aam Ka Panna – Raw Mango Drink Recipe
Aam Ka Panna is a very good thirst quencher prepared using Raw Mangoes. Cuisine: North India Time Required: 20 Minutes + Chilling time Ingredients: 1 Big Raw Mango ¼ tsp Kala … [Read More...]
Badanekayi Masala Palya – Eggplant with spices – Brinjal Side Dish Recipe
This side dish is very similar to Yennegai (Coconut, Onion and Spices stuffed into Brinjals/Eggplant/Aubergine and cooked in oil) but much more easier to prepare. In this dish the aubergine is … [Read More...]
Koshimbir – Mixed Vegetable Salad – Maharashtrian Style Salad
This is a salad prepared in Maharashtrian style. Very tasty and nutritious. Time Required: 10 Minutes Ingredients: 1 Cucumber, Peeled and chopped 1 Onion, Chopped 1 Tomato, Chopped 3 … [Read More...]
Mint and Tomato Pizza
I was delighted to get Whole Wheat Pizza base, which is much more healthy than White Pizza base / Maida. Mint Chutney and Tomato Sauce makes this Pizza tangy, spicy, and aromatic. Time Required: … [Read More...]
Travel
Chikmagalur – Chikkamagaluru
Chikmagalur was always mentioned by my dad and his cousins with a lot of affection as they spent all their holidays in their maternal Grandfather’s coffee estate. I have heard many incidents and … [Read More...]
Somanathapura
Baagilali Kai Mugidu Valage Baa Yaathrikane Shileyalla Vee Gudiyu Kaleya Baleyu ….. Somanathapura temple inspired Kannada poet Kuvempu to pen the above poem. The poet says fold your hands and … [Read More...]
Kaudiyala, Uttarakhand
Kaudiyala is situated 37 Km from Rishikesh and it is famous for white water rafting on the Ganges. The flow of Ganges is glorious here. You can see many young people camping here waiting impatiently … [Read More...]
Kudremukh Peak
Though we did not trek up to the peak, the drive to the place where the actual trek starts was an awesome journey. Yes, we do plan to trek to the peak sometime soon. The Kudremukh peak is 1892 … [Read More...]
Forts of Goa
Most of the forts built in Goa are high up on the hills and offer a grand view of the Arabian Sea. The forts of Goa are dotted from Tiracol Fort, which is at the northernmost tip of Goa to Cabo da … [Read More...]
Guru Sweet Mart Mysuru – Mysore Pak at Mysore
As children when we accompanied our parents to the Devaraja Market, Mysuru, we would be overwhelmed by the number of people selling various items from colorful Vermilion powders, fragrant Mysuru … [Read More...]
Bhagamandala
Bhagamandala is famous for the confluence of the 3 sacred rivers, Cauvery, Sujyothi and Kanike and also for the Kerala style temple dedicated to Bhagandeshwara / Lord Shiva. Cauvery flows at this … [Read More...]
Festivals
Adi Shankaracharya Jayanthi
Guru Brahma, Guru Vishnu, Guru Deva Maheshwara Guru Sakshath Parambrahma, Tasmai Shri Gurave Namaha|| Adi Shankaracharya the founder of the Advaita philosophy begins his Gurustotram or … [Read More...]
Guru Poornima
Guru Poornima is the auspicious day of worshiping the Guru/Master falls on Poornima, which is the full moon day in the Hindu season of Ashada. July - August in the Gregorian calendar. This … [Read More...]
Happy Durgashtami 2024 – Durga Pooja – Dasara Durga Pooja
Ashtami during Dasara was exciting, because Ambode/dal vada/Lentil fritters were offered to Goddess Durga but eaten and savored by us! Dal is full of Shakti and hence might have been offered to … [Read More...]
Song on Lord Panduranga
This song is in praise of Lord Panduranga of Pandharpur. Panduranga appeared in Pandharpur to bless his devotee, Pundalik, who was busy serving his parents when the Lord arrived, … [Read More...]
21 Pushpa Pooja to Lord Ganesha
21 types of Patra (leaves), 21 types of Pushpa (flowers), and 21 Kadabu or Modaka (sweets) are offered to Lord Ganesha during Ganesha Chathurthi and Sankashta Chaturthi. There are 21 mantra chanted … [Read More...]
Chaitra Navratri
Chaitra Navratri also known as Varshik Navratri is a festival observed for nine days in the Hindu month of Chaitra (March-April in Gregorian Calendar). The festival starts on the first day of Chaitra … [Read More...]
Shravana Shanivara
In Mysore every Saturday during the Hindu month of Shravana, July - August in Gregorian calendar, young boys wearing dhoti with a cotton bag hanging on their shoulders and a prominent naama / tilak on … [Read More...]
