If you have a lot of sour buttermilk, add half the quantity of water to it and allow it to stand for two to three hours. Then slowly drain off the watery thin portion – the buttermilk that remains in … [Read More...]
Honey Suckle Mistletoe
As we hiked in the Malnad region, I came across a creeper with flowers that I had not seen before and took pictures to identify. Found out that it is the Honey Suckle Mistletoe plant. Other common … [Read More...]
Halasinahannina Gidde – Halasinahannina Gatti – Jackfruit Idli – Pelatha Gidde
In Mysuru, we do get Jackfruit and it is enjoyed as is and was not aware of the various dishes that can be prepared out of this fruit. When I heard about this dish, I wanted to taste it and … [Read More...]
Dates and Tamarind Sparkler – Kharjur Sharbat – Kharjurada Panaka
Tomorrow is Rama Navami and custom beckons us to prepare Kosambari and Panaka (Salad and Juice). Dates and Tamarind sparkler is a healthy and refreshing drink sans … [Read More...]
Mixed Fruit Arrangement
Doctors advice that we need to include different color fruits and vegetables in our diet. India being a tropical country has vibrant color fruits available throughout the year. A fruit … [Read More...]
Happy Ugadi 2024
I wish you all a very happy Ugadi and Hindu New Year. This year it is the Sri Krodhi Nama Samvatsara. Wish you a prosperous and healthy new year! Habbada Adige (festive food) plays a very … [Read More...]
April 2024 Hints
April hints are as follows: Add a pinch of sugar to the water while blanching any greens. The sugar helps to retain the color even during cooking. Add a pinch of salt to the water used to … [Read More...]
Vegetarian Recipes
Guacamole
Guacamole is a Mexican dip/salad prepared using Avocado / Butter Fruit. It is a very healthy and nutritious salad and can be eaten as is or used as a spread on bread or as a dip with Nachos, Potato … [Read More...]
Fruit Custard
Fruit custard is a favorite while growing up. With Ice-cream it would be the must loved Fruit Salad with Ice-cream! Time Required: 40 Minutes Serves: 6 Ingredients: 1 Apple 2 Banana 1 … [Read More...]
Steamed Modaka – Kuchichida Kadabu – Ukadiche modak
A sweet coconut filled in Rice flour wantons, which are steamed. This is also known as Kuchichida Kadabu (Steamed Kadabu) in Kannada. This is prepared on Ganesh Chathurthi and Bheemana … [Read More...]
Schezwan Sauce
Schezwan sauce is the main ingredient for Schezwan recipes. Cuisine: Chinese Time Required: 10 Minutes + Soaking time Ingredients: 15 Red Chilies, soaked in water 1 Onion, Chopped … [Read More...]
Chakkali
A salty fritter in the shape of concentric circles, which is commonly prepared in South Indian homes and a favorite among children. Chakkali is compared to the Moon and a rhyme goes like this "Chanda … [Read More...]
Thambuli – Cuban Oregano Yogurt Recipe – Doddapatre Tambuli Recipe
Thambuli is a side dish prepared using fresh Ginger or Thyme Leaved Gratiola or Spanish Thyme in Yoghurt. This is excellent during hot summers when combined with hot Rice and Ghee/Clarified … [Read More...]
Maida Laddoo
Maida Laddoo is prepared using refined flour and lots of desi Ghee. It just melts in your mouth! Wish you all a very happy Swarna Gowri Vratha. Time Required: 30 Minutes Ingredients: 1 … [Read More...]
Gongura Thokku – Sorelle Leaves Chutney
Gongura/Hibiscus cannabinus/Sorelle leaves is a kind of leaf related to roselle. These leaves can be preserved by preparing pickles/thokku/pachchadi. A hot favorite among natives of Andhra … [Read More...]
Travel
Mysore Outfit
A founder member of one of the oldest law colleges in Mysore – Sarada Vilas Law College my grandfather, lawyer by profession attended the law courts in Mysore for decades wearing the traditional … [Read More...]
St. Stephen’s Church Ooty
St. Stephen’s church Ooty is one of the oldest churches in the Nilgiris district. Situated in Ooty, it was built exclusively for the British settled there. On April 23, 1829, the birthday of King … [Read More...]
Kukke Subramanya
Kukke Subramanya lies in the midst of rain forests in Sullia taluk of Dakshina Kannada. Kukke Subramanya temple situated here is dedicated to Lord Subramanya and is situated on the banks of … [Read More...]
Kodaikanal
Situated in the upper Palani hills at an elevation of 2,133 m (6,998 ft), Kodaikanal is a popular hill station in South India. The meaning of the name Kodaikanal is very apt “The gift of the forest” … [Read More...]
Lalgarh Palace, Bikaner
An architect’s delight, the Lalgarh palace in Bikaner was built between 1902 and 1926. Built in Rajput, Mughal, and European architectural styles, the building was custom-built by Maharaja Ganga Singh … [Read More...]
Kanva Reservoir
A check dam was built over the Kanva river in 1946 thus forming the Kanva reservoir. It is 15 kilometres long and covers 776 hectares (1,920 acres). Sir M Vishveshwaraiah was the chief advisor while … [Read More...]
Wild Animals of Kabini Wildlife Sanctuary
Wild Animals of Kabini Wildlife Sanctuary includes microscopic ants to giant Elephants to winged friends in every hue. Some of the wild animals spotted by us on our trip to Kabini is presented just … [Read More...]
Festivals
Independence Day
On August 15th, 1947, India got Independence from British rule. Jawaharlal Nehru, the first Prime Minister of independent India, addressed the Constituent Assembly and citizens to recognize the … [Read More...]
Satyanarayana Aarathi Song
It is a must to read the story of Satyanarayana at the end of Satyanarayana pooja. Here is a song covering all the stories that has to be read. You can sing this while doing the final … [Read More...]
Song to Goddess Lakshmi – Varamahalakshmi Arathi Haadu
My mother had written this song in the praise of Goddess Mahalakshmi in 1996. This song can be sung on festivals like Varamahalakshmi, Diwali Lakshmi Pooja, Shravana Shukravara Pooja, Ashada … [Read More...]
Gombe Habba – Forest Arrangement
During Dasara, many households had the ritual of arranging dolls in the house for 9 days in Mysore region. This would bring out a lot of creativeness among the people. The … [Read More...]
Shravana Shanivara
In Mysore every Saturday during the Hindu month of Shravana, July - August in Gregorian calendar, young boys wearing dhoti with a cotton bag hanging on their shoulders and a prominent naama / tilak on … [Read More...]
Dasara Procession in Mysore
Vijayadashami being the last day of the celebrations, a grand Jamboo Savari/procession passes through the streets of the city. The main attraction here is the idol of the goddess Chamundeshwari placed … [Read More...]
Lord Vishnu Arathi Song – Lord Hari Arathi Song
This is a song in praise of Lord Vishnu also known as Hari. My mother had learnt this song from her late aunt few decades back. Tomorrow is Vaikunta Chaturdashi vratha (observance) and … [Read More...]