Add baking soda while washing fruits and vegetable, this will remove any type of contamination. Add sparkling water to Pani puri dough. The Puris will turn out crisp. Add oil while boiling … [Read More...]
Malnad Style Beetroot Kayi Chutney
I tasted this Beetroot chutney at Sridhara Paduka Mandira in Bengaluru. The saying that god prasada is divine and satisfying is so true. The humble lunch comprising to Rice huli, saru, and … [Read More...]
Lord Jaganath Rath Yatra
The famous Chariot festival of Orissa state falls in the month of Ashada (June - July). The Rath Yatra is one of the oldest and biggest festival of India held in Puri, Odisha … [Read More...]
Festival dates in Ashadha month – July and August 2026
Festival dates in Ashadha month – July and August 2026 Āshādha (July - August) - From 15 July to 12 August 2026 Ashada Shukravara Lakmi Pooja - 17 July, 24 July, 31 July, … [Read More...]
Flower Arrangement – Peaced
Who better than Gautham Buddha to represent Peace? This arrangement using Bamboo and Buddha bust gives out the most peaceful oriental vibe. The famous Three Refuges (or Triple Gem) in … [Read More...]
Water Apple Salad Recipe
Water Apple in White and Red are available in plenty during May End to June End. This fruit though tasteless is considered good for health. I tried this recipe and the fruit became a bit … [Read More...]
July 2026 Hints
When using Banana leaves as a wrap, iron using an electric ironing machine iron and then use them. Add a pinch of salt at each stage of cooking, for example, add a pinch when sautéing Onions, … [Read More...]
Flower Arrangement – Rock Solid
In nature, wild flowers gently peep out from rocks and its crevices. This looks very beautiful. We can introduce rocks in our gardens for an aesthetic look. Similarly, rocks can be … [Read More...]
Yoga Narasimha and Saint Ramanujacharya temple, Todanur
The Yoga Narasimha and Saint Ramanujacharya temple is on a hillock and has been renovated recently and was sporting a fresh coat of paint. This temple , which is 1000 years old is built in the Chola … [Read More...]
Festival dates in Jyaishtha month – June and July 2026
Festival dates in Jyaishtha month – June and July 2026 Adhika Jyaishtha (17th May - 15th June) Vata Savitri Vratha / Phala Poornima - 29 June 2026 Kara Hunnime / Bhoomi Hunnime … [Read More...]
Nambhi Narayana Temple, Thodanur
The Nambhi Narayana/Lakshmi Narayana temple is the largest and the oldest temple in Thodanur. This was originally a Jain basathi/temple. Hoysala king Bittidevaraya, who was a Jain was influenced … [Read More...]
Neeru Dosa – Thin Rice Dosa
"Neeru" in Kannada means water. Neeru Dosa is prepared with a batter as thin as water and hence the name. Cuisine: Udupi Time Required: 20 Minutes + Soaking Time Serves: … [Read More...]
Vegetarian Recipes
Kanjeevaram Idli
Kanjeevaram Idli are steamed rice cakes with spices and coconut. It is named after the temple town Kanchipuram. If there is Idli there must be the ubiquitous Dosa, try the Kancheepuram … [Read More...]
Bhath Powder – Spice Powder for Rice – Vangibhath Powder
Bhath Powder is a masala powder used to prepare a spicy rice or rawa (semolina) dish along with vegetables like Vangibhath / Eggplant, Potaotes, Peas, Fenugreek leaves, Capsicum, Cauliflower, Cabbage … [Read More...]
South Indian Potato Masala – Alu Masala Recipe – Aloo Masala Recipe
South Indian Potato Masala is a side dish that goes very well with Poori or Chapathi. You can also serve this with Dosa instead of the dry potato side dish. Cuisine: Karnataka Time … [Read More...]
Guava Raitha – Amrud Raitha Recipe – Peru Raitha Recipe – Guava in Yogurt Sauce
A yogurt dish prepared using ripe Guava. Cuisine: North Karnataka Time Required: 10 Minutes Serves: 2 Ingredients 2 Ripe Guavas 1½ Cups Curds/Yoghurt 1 – 2 Green Chilies, Chopped … [Read More...]
Boondi Burani Raitha Recipe – Boondi Raitha Recipe
Raitha is a dish prepared using Yoghurt in India. This is served as an accompaniment with Indian Bread and Pulav or Biryani (Spicy flavorful rice). During summer this is a prepared dish in most of the … [Read More...]
Bhindi Kurma – Okra in Gravy Recipe – Ladies Finger Gravy Recipe
Bhindi Kurma is Okra in a tomato gravy. Cuisine: South India Time Required: 25 Minutes Ingredients: 15 Bhindi / Lady’s Finger / Okra, Chopped into ¾“ pieces 1tsp Chaat Masala 2tsp Garam … [Read More...]
Potato Wedges
Everyone loves potatoes fried in Oil and this is another favorite tossed in aromatic herbs. Time Required: 20 Minutes Ingredients: 2 Potatoes Oil for deep-frying 1tbsp Wheat Flour 2tbsp … [Read More...]
Bread Uppittu
Bread Uppittu is prepared using Bread, Onion, and other spices used to make Rawa (Semolina) Uppittu. This is faster and offers a variety in Uppittu also known as Upma. Time Required: 25 … [Read More...]
Travel
Sri Vidyashankara Temple, Sringeri
The Vidyashankara Temple was built in the year 1338 A.D. entirely using stone by King Bhuvanaikadeva, at Sringeri. The temple is built in stone adopting both Hoysala Chalukya and Dravidian … [Read More...]
Goa
Goa is the smallest state in terms of area located in the west coastal region of India referred to as 'Goa Dourada' in the local dialect, which means 'Golden Goa'. Capital of Goa is … [Read More...]
Joshimath
Joshimath is a small town buzzing with pilgrims and tourists who are heading towards the char dham, Hem Kund, Auli, Kuari Pass treks, or Valley of flowers. It is at a height of 6150 feet above sea … [Read More...]
Yercaud Botanical Garden
A visit to the Botanical Garden in hill stations is top on my to-visit list. And off we went to explore the Botanical Garden in Yercaud. The garden though small is interesting as it is tucked on a … [Read More...]
Sri Siddhivinayaka Temple – Hattiangadi
Sri Siddhivinayaka Temple – Hattiangadi attracts thousands of visitors around the year from all parts of the world. Hattiangadi is a village in Udupi district and was the capital of Alupa Kings. The … [Read More...]
Hubli
Hubli is my birth place and it was initially known as Hubballi meaning flowering creeper in Kannada. This is one of the major cities of Karnataka. The twin cities of Hubli and Dharwad are the second … [Read More...]
Wayanad – Kerala
Wayanad district is the hilly, picturesque part of North East Kerala at altitudes ranging from 700 to 2100 meters above sea level. The hills spread over 2,132 square kilometers are part of the Western … [Read More...]
Festivals
Teej Festival
Teej festival is celebrated in Rajasthan, Punjab, Gujarat, and Nepal. This festival is commemorating the day when Goddess Parvathi reunited with Lord Shiva after 108 births. In her 108th birth, Lord … [Read More...]
Dasara – Celebration of Dussehra in different regions of India – Navratri Celebrations
In Mysore, we always looked forward to Dasara, which is the Nada Habba (festival of Karnataka state) and it is not only celebrated in homes but the whole city seems to wake up from the slumber to 10 … [Read More...]
Ganesha Aarathi Song
This is a aarathi song dedicated to Lord Ganesha. Kannada Script: ಮಂಗಳ ಗಣರಾಯ ಜಯ ಜಯ ಮಂಗಳ ಗಣರಾಯ ಜಯ ಜಯ ಚಂದದ ಆರತಿ ತಂದು ಬೆಳಗುವೆ ಸುಂದರ ನಿನ್ನಯ ಚರಣ ಕಮಲಕೆ ವಂದಿಸಿ ಬೇಡುವೆ ಸಿಂದೂರ ವದನ ಬಂದು ಕರುಣಿಸೋ … [Read More...]
Aanai Pandige – Aane Habba – Karthika Deepotsava
Aanai Pandige Karthikai also known as Karthika Deepotsava, Aane / Elephant Habba is an important festival of Iyengars (Vishishtha Advaitha sect) of Karnataka, Andhra Pradesh and Tamil Nadu. It is … [Read More...]
Sri Ramanujacharya Jayanthi
“O Nityam Achyuta Padambuja Yukma Rukma Vyamohataha Tad Itaraani Trinaaya Mene Asmad Guroha Bhagavathosya Dayaika Sindhoho Ramanujasya Charanou Sharanam Prapadye” The meaning of the above … [Read More...]
Mysore Dasara Procession in Black and White
Wish you all a very happy Dasara! This Dasara procession photograph was part of my grandfather's collection. The photograph was probably taken between 1930 - 1935. … [Read More...]
Shravana Shanivara
In Mysore every Saturday during the Hindu month of Shravana, July - August in Gregorian calendar, young boys wearing dhoti with a cotton bag hanging on their shoulders and a prominent naama / tilak on … [Read More...]
