Onion and Gram flour stuffed bread. Onion Besan paratha is extremely tasty and form the state of Punjab. Time Required: 30 Minutes Makes: 4 Ingredients: 2 Cups Wheat Flour Oil for … [Read more...]
Vegetable Arrangement
Vegetables in different colors are very attractive when arranged on a tray and displayed on the side stand of the dining area. The vegetables can be arranged in contrast with the other to get the … [Read more...]
Pakadagina Chiroti – Deep fried layered sweet pastry – Padhir Pheni
Pakadagina Chiroti is deep fried layered pastry dipped in Sugar Syrup. This dish is prepared during festivals in North Karnataka. “Paka” means sugar syrup in Kannada and “Chiroti” is a … [Read more...]
Desert Petunia
Generally weeds are very annoying and we keep uprooting them and throwing away but I am so glad that I did not discard a weed that entered my garden when I bought a plant in a nursery. Even as I was … [Read more...]
Sweet Corn Soup
Sweet Corn Soup is prepared using Sweet Corn Kernels. Time Required: 20 Minutes Serves: 4 Ingredients: 1 Cup Sweet Corn, Kernels 1 Onion 3 – 4 Garlic Pods Crushed Pepper 1tbsp Butter … [Read more...]
May 2009 Hints
If you are tired of seeing the nicks and scratches on your dark wood furniture, then make a thick paste of instant coffee and rub it into the nicks and scratches, and watch your furniture getting a … [Read more...]
Midi Uppinakayi
Tender whole mangoes are pickled and stored for a year. Midi Uppinakayi is common in regions of Mysore, Bangalore, South and North Canara and parts of Andhra and Tamil Nadu. The pickle is … [Read more...]
Adi Shankaracharya Jayanthi
Guru Brahma, Guru Vishnu, Guru Deva Maheshwara Guru Sakshath Parambrahma, Tasmai Shri Gurave Namaha|| Adi Shankaracharya the founder of the Advaita philosophy begins his Gurustotram or … [Read more...]
Sri Ramanujacharya Jayanthi
“O Nityam Achyuta Padambuja Yukma Rukma Vyamohataha Tad Itaraani Trinaaya Mene Asmad Guroha Bhagavathosya Dayaika Sindhoho Ramanujasya Charanou Sharanam Prapadye” The meaning of the above … [Read more...]
Onion Pakoda – Pakora Recipe
Onion Pakoda are spicy Onion fritters very popular in North India usually served as an evening snack during winters along with a cup of Masala Chai/Tea or Fruit juice in summers. Time Required: 25 … [Read more...]
Lauki Dal – Bottle gourd with Lentils Recipe – Sorekayi Thovve Recipe
Lauki Dal is a curry prepared using Bottle gourd and Bengal Gram. Cuisine: North Indian Time Required: 20 Minutes Serves: 4 Ingredients: 2 Cups Lauki/Sorekayi/Bottle gourd, Chopped 1 … [Read more...]
Namdroling Monastery
The largest Tibetan settlement is at Bylakuppe in Coorg District, near Kushalnagar. As you enter Bylakuppe you can see many Buddhist monks in their bright robes and Tibetan women and children going … [Read more...]
Thundu Mavinakayi Uppinakayi – Mango Pickle – Wedding style Mango Pickle
This Mango pickle is usually prepared by the cooks during functions like Weddings, Upanayana/Sacred thread ceremony, House Warming etc., It is very tasty and kids just love it with Curd … [Read more...]
Akki Ubba Rotti – Rice Flat Bread Recipe – Akki Rotti – Chawal Roti
Puffed bread prepared using Rice Flour, which is very popular in Coorg district. "Ubba" in Kannada means puffed up. Time Required: 25 Minutes Ingredients: 2 Cups Rice Flour Add 2 … [Read more...]
Halbai
A very tasty and unique sweet dish prepared in Mysore and Bangalore regions using Rice, Coconut and Jaggery. Cuisine: Karnataka Time Required: 45 Minutes + Soaking Time Ingredients: 1 … [Read more...]
Flower Arrangement – Flowery Cycle Cart
Flowers arranged in a small Cycle Cart. Materials Required for this Flower Arrangement: 1 Cycle Cart made of Bamboo or Cane Tiny Flower bunches, Orchids like Crucifix Orchids Few Twigs A … [Read more...]
Beetroot Chutney
Time Required: 15 Minutes Ingredients: 1 Cup Beetroot, Chopped 1 Cup Grated fresh Coconut 1tbsp Urad Dal/Black Gram Split 7 - 8 Red Chilies 1tsp Mustard Seeds Juice of 1 Lemon 1tbsp … [Read more...]
Shivanasamudra
The route of River Cauvery’s journey from her birthplace Talacauvery to Bay of Bengal is dotted with picturesque waterfalls, pilgrimage centers, islands and confluence of rivers. Picture1 - … [Read more...]
Cauvery Nisargadhama
I always felt lucky living in Mysore as the choice of weekend getaways were innumerable. One such favorite getaway was to picnic at Cauvery Nisargadhama and also visit Namdroling Monastary and … [Read more...]
French Fries
French fries is the most popular snack in the western countries. It is tasty and you cannot stop devouring them. Time Required: 40 Minutes Serves: 2 Ingredients: 4 Large Potatoes Oil for … [Read more...]
