I had a strong desire to visit our family deity Sri Ranganatha Swamy also known as Mavinakere Ranga in Mavinakere and I could fulfill this desire last year. I had heard that we have to trek on a … [Read more...]
Baby Corn Tava Masala
Stir fried Baby Corn with spices. A very easy and quick to make recipe. Time Required: 15 Minutes Ingredients: 8 Baby Corn, cut into medium sized pieces 2 Onions, Chopped finely 2 … [Read more...]
Happy Shankranthi
Cows are worshiped and remembered during Shankranthi festival in Karnataka. I took the above picture of the cow being led back to its shed in a remote village of Rajasthan. The cows there looked a … [Read more...]
Pushkar
I had great expectations from one of the oldest cities of India – Pushkar, but was a wee bit disappointed as the holy Pushkar lake, which is the highlight of this pilgrimage center was almost … [Read more...]
Visitor in my garden
This beautiful caterpillar was blissfully feeding on the leaves and flowers of the Spatika plant. Hope it turned out into a beautiful butterfly. … [Read more...]
Red Cabbage Broccoli Salad
I love to cook dishes which are colorful and healthy and tend to buy vegetables in all hues. I tossed up this salad for dinner and everyone loved the taste of soft Broccoli with crunchy Cabbage and … [Read more...]
Onion Paratha – Pyaz Paratha Recipe – Stuffed Onion Bread Recipe
Indian bread stuffed with Onions. The Onion gives an excellent taste to the Paratha along with the spices that are added. Time Required: 30 Minutes Ingredients: For the … [Read more...]
Potato Wedges
Everyone loves potatoes fried in Oil and this is another favorite tossed in aromatic herbs. Time Required: 20 Minutes Ingredients: 2 Potatoes Oil for deep-frying 1tbsp Wheat Flour 2tbsp … [Read more...]
Chickpea – Channa
Every December and January vendors would tie chickpea plants full of tender pods on their cycles and would cycle through the streets selling them. It used to be a tasty and protein rich snack for us … [Read more...]
Samosa
Samosas are a deep fried conical shaped pastry stuffed with Potatoes and spices. It is the most popular snack in India. Time Required: 45 Minutes Ingredients: Oil for deep frying For the … [Read more...]
Amaltas
I first set my eyes on these beautiful tropical trees in full bloom braving the summer of Delhi, but was surprised to find them on the way to B.R.Hills and many more in forests of Kerala, Karnataka … [Read more...]
Modaka
Modaka is a sweet dish, which is a favorite of Lord Ganesha. This is prepared on festivals or rituals dedicated to Lord Ganesha like Ganesh chathurthi, Sankanshti, Gana Homa/Havan etc. Time … [Read more...]
Alu Dhania – Aloo Dhania Recipe – Potato Coriander Recipe
Potatoes cooked in North Indian style with Coriander leaves, seeds and powder. Time Required: 40 Minutes Ingredients: 4 Alu / Potatoes 1 Cup Coriander leaves 1tbsp Pista 6 Green … [Read more...]
January 2011 Hints
To store curry leaves for a long time and make it ready to use, fry washed curry leaves in Oil and remove on a kitchen towel. When cool crush them and store in airtight bottles. Add to any chutneys … [Read more...]
Happy New Year 2011
Wish you all a very bright and prosperous New Year. … [Read more...]
Turnip and Apple Salad
Time Required: 20 Minutes Ingredients: 2 Turnips boiled 1 Apple diced ½ Capsicum diced 1tbsp Olive Oil Juice of ½ Lemon ½ tsp Crushed Pepper 1 tsp Sugar 1 tsp Assorted dried herbs like … [Read more...]
Sajjappa – Coconut and Jaggery stuffed sweet dish
This sweet dish is from the kitchens of South Karnataka. Sajjappa is prepared during festivals. Time Required: 1 Hour Ingredients: Oil for deep frying For the outer layer: 1 Cup … [Read more...]
Vanilla Cake with Chocolate Icing
Wish you all a Merry Christmas and very Happy New Year! This is a simple eggless sponge cake with flaky chocolate icing. I always feel like baking during Christmas and New Year time. Time … [Read more...]
Sandalwood Tree
I remember guests who would visit us at Mysore would always wish to take away a Sandalwood article as a memento and we would take them to Cauvery handicrafts to take their pick. Sandalwood is … [Read more...]
Beans Neeru Palya
This is a side dish with gravy prepared using String beans. Time Required: 15 Minutes Ingredients: 20 String Beans ¼ Cup Grated Fresh Coconut 1 tsp Jeera / Cumin Seeds 3 Peppercorns 3 … [Read more...]
