Use an onion to clean the grate on your grill. If your microwave is really dirty, put a damp cloth in there for about 30-45 seconds, let it sit (to cool down) then use it to wipe it down. The steam … [Read More...]

Konkaneshwara Temple, Akkihebbalu
The presiding deity at Konkaneshwara temple in Akkihebbalu, Mandya district is Lord Shiva. This temple is situated next to the Lakshmi Narasimha Swamy temple. Both temples are ancient with no … [Read More...]

Akkihebbalu Lakshmi Narasimha Temple
Akkihebbalu Lakshmi Narasimha Temple is as ancient as our Puranas. Sage Gouthama's penance appeased Lord Vishnu and he appeared before him and asked his wish, the sage asked Lord Vishnu to … [Read More...]
Vegetarian Recipes

Rasayana – Banana Rasayana – Banana Prasad Recipe – Balehannu Rasayana
Rasayana is a sweet dish prepared using ripe Banana and Jaggery. Rasayana is prepared as Prasada (offering) during festivals. Cuisine: Karnataka Time Required: 15 Minutes Ingredients: 2 … [Read More...]

Godi Laddoo – Wheat Flour Laddoo Recipe – Atta Laddoo Recipe – Pinni Recipe
Godi Laddoo is a sweet prepared using wheat flour. This is great to carry while traveling to satisfy the Indian sweet tooth. It just melts in the mouth. Time Required: 25 … [Read More...]

Boondi Raitha Recipe
Boondi is small round crunchy deep fried snack. This is mixed with Yogurt and spices to make the Raitha. A very popular dish of North India. It is served as an accompaniment with … [Read More...]

Beetroot Saaru – Beetroot thin soup
Beetroot Saaru is a thin curry prepared using Beetroot. When the usual Tomato Saaru or Rasam becomes a bit mundane, you can add Beetroot for a new taste. Time Required: 30 … [Read More...]

Moong Dal Halwa – Split Green Gram Sweet Dish – Moong Dal Shira Recipe – Hesarubele Sajjige Recipe
Moong Dal Halwa is a rich sweet dish prepared using split Green Gram. This is prepared during winters in North India. Moong Dal Halwa is a must-have on the wedding menu. I have heard … [Read More...]

Dates and Tamarind Sparkler – Kharjur Sharbat – Kharjurada Panaka
Tomorrow is Rama Navami and custom beckons us to prepare Kosambari and Panaka (Salad and Juice). Dates and Tamarind sparkler is a healthy and refreshing drink sans … [Read More...]

Hagalakayi (Bitter Gourd) Sutta Chutney – Bitter Gourd Chutney Recipe – Karela Chutney Recipe
Chutney prepared using charred Bitter Gourd. Time Required: 10 Minutes Ingredients: 2 tiny or 1 big Hagalkayi / Bitter Gourd / Karela ½ Cup grated Dry Coconut 6 – 7 Green Chilies 1tbsp … [Read More...]

Kharjoor Yellu Holige – Dates and Sesame Seeds Stuffed Bread – Kharjoor Till Poli
Kharjoor Yellu Holige is prepared using dates and sesame seeds. A stuffing is prepared using dates and sesame seeds and this is stuffed inside the dough and rolled out. A very tasty and … [Read More...]
Travel

Tyavarekoppa Lion Safari
Tyavarekoppa Lion and Tiger Safari was established in 1988 and is located 15 Kms north-west of Shimoga on the way to Sagar. It is a wild life park with wild animals like tigers, lions, … [Read More...]

Linganamakki Dam
The Linganamakki dam is located in Kargal town, Sagara taluk and is built across Sharavathi River in 1964. The length of the dam is 2.4 km and height is 193 feet. The dam is situated at a height of … [Read More...]

Ooty Botanical Gardens
The jewel in Ooty’s tourism crown is the beautifully laid 22 acre Ooty botanical gardens. The garden was conceptualized in 1847 by the then governor of Madras Marquis of Tweedale. The 22 acres is … [Read More...]

Ottinene Beach
[contact-form][contact-field label="Name" type="name" required="true" /][contact-field label="Email" type="email" required="true" /][contact-field label="Website" type="url" /][contact-field … [Read More...]

Kanva Reservoir
A check dam was built over the Kanva river in 1946 thus forming the Kanva reservoir. It is 15 kilometres long and covers 776 hectares (1,920 acres). Sir M Vishveshwaraiah was the chief advisor while … [Read More...]

Baba Budangiri Hills
Baba Budangiri Hills is also known as Chandra Drona Parvatha and is situated in Chikmagalur district, Karnataka. The drive up Baba Budangiri hill is very beautiful with stunning visuals of the country … [Read More...]

Uppinakuduru Kundapura
Uppinakuduru is located 6 km north of Kundapura, Udupi district. It is a small island village and was once famous for trading of salt (uppu). Uppinakudru in Kannada means an island of salt or … [Read More...]
Festivals

Kojagari Lakshmi Puja
Kojagari Lakshmi Puja is perfomed in West Bengal, Orissa, and Assam. It falls on the full moon day in the Hindu month Ashwin, September – October according to Gregorian calendar. For the festival date … [Read More...]

21 Patra Pooja to Lord Ganesha
21 types of Patra (leaves), 21 types of Pushpa (flowers), and 21 Kadabu or Modaka (sweets) are offered to Lord Ganesha during Ganesha Chathurthi and Sankashta Chaturthi. Just before the festivities … [Read More...]

Ganapathi Bappa Morya!
During the Visarjane of Genesha idol after the celebration of Ganesha festival, it is common to hear people hollering “Ganapthi Bappa Morya” in North Karnataka and Maharashtra. In this post the … [Read More...]

Festival dates in Pushya month – December and January 2026
Festival dates in Paush/Pushya (December – January) Dhanurmasa Pooja – Starts on 16 December 2025 and ends on 14 January 2026 Vaikunta Ekadasi – 30 December 2025 … [Read More...]

Sheege Hunnime
Sheege Hunnime festival is fondly remembered by my mother. The excerpt follows… My dad seemed to be in a very celebrative mood. He ordered the servants to get the bullock cart ready and also … [Read More...]

Mannethithina Amavasya
Manneththina Amavasya, “mannu” means mud; “yeththu” in Kannada means bullocks and “Amavasya” means no moon day. This festival is celebrated in North Karnataka, and bullocks made of mud are worshiped … [Read More...]

Naga Rangoli – Snake Floor Design
The Naga rangolis / patterns shown below are drawn on Nagara Chauthi and Nagara Panchami festivals. Click on the image to see a bigger image. Rangoli drawn on Nagara Chauthi: Rangoli … [Read More...]
