Festival dates in Phalgun month – February and March 2026 Phālgun (February – March) Sri Raghavendra Swami Jayanthi – 24 February 2026 Holi – 2 to 4 March 2026 … [Read More...]
Happy Shivaratri 2026
As Lord Shiva is Trinetra (3 eyes), Bilva leaves are offered on this auspicious day of Maha Shivaratri. Some devotees feast and few fast on this day. Devotees also do Jagran (wake the … [Read More...]
Flower Arrangement – Tall and strong
Heliconia is best for flower arrangements, as they last for a very long time. When teamed with Philodendron leaves, it makes a striking arrangement. Materials required: 1 Golden torch … [Read More...]
Ulundogare recipe – Urad Dal Rice recipe – Ullandogare – Ulundhorai
Ulundogare is prepared for naivedya (blessed food) in temples. It is a healthy meal with the right amount of carbohydrates and complex carbohydrates. The flavor is derived from roasted … [Read More...]
Ikigai Café
Ikigai is a Japanese concept pronounced as ee-key-guy. It means a sense of purpose to wake up in the morning. This resonates perfectly with Navya, who has conceptualized this unique café “Ikigai” at … [Read More...]
February 2026 Hints
Use an onion to clean the grate on your grill. If your microwave is really dirty, put a damp cloth in there for about 30-45 seconds, let it sit (to cool down) then use it to wipe it down. The steam … [Read More...]
Konkaneshwara Temple, Akkihebbalu
The presiding deity at Konkaneshwara temple in Akkihebbalu, Mandya district is Lord Shiva. This temple is situated next to the Lakshmi Narasimha Swamy temple. Both temples are ancient with no … [Read More...]
Akkihebbalu Lakshmi Narasimha Temple
Akkihebbalu Lakshmi Narasimha Temple is as ancient as our Puranas. Sage Gouthama's penance appeased Lord Vishnu and he appeared before him and asked his wish, the sage asked Lord Vishnu to … [Read More...]
Vegetarian Recipes
Dal Raitha
Dal Raitha is cooked lentils in curds. Tastes good with Indian bread. Cuisine: Karnataka Time Required: 15 minutes Serves: 4 Ingredients: 2 Cup cooked Tuvar dal/Togaribele/Red gram … [Read More...]
Sajjige – Kesaribhath – Shira Recipe – Kesari Bhath Recipe – Sooji Halwa Recipe
Sajjige is a pudding prepared using Semolina, Pineapple, Nuts and Clarified Butter. I love the way mom prepares Sajjige and here is the recipe for the same. Sometimes when we returned from … [Read More...]
Hot and Sour Soup
This is very popular soup of Chinese cuisine. As the winter is about to descend on Bangalore, this soup in the evening is very comforting. Time Required: 30 Minutes Ingredients: 1/4 Cup … [Read More...]
Plain Ragi Rotti
Plain Ragi Rotti (finger millet bread) is from south Karnataka and is very healthy. Perfect for dinner when served with raitha. Cuisine: Karnataka Time Required: 30 … [Read More...]
Vegetable Spring Rolls
A Chinese dish usually served as a starter but tastes good in the middle as well as the end of the meal or to snack anytime of the day. Time Required: 40 Minutes Serves: 6 Ingredients: … [Read More...]
Bread Bonda – Bread Fritters Recipes – Bread Pakora Recipe
Bread Bonda is deep-fried stuffed bread. Great to serve as starters in parties! Time required: 45 Minutes Ingredients: Few slices of bread 2 Potatoes, boiled and peeled 1 Cup Peas, … [Read More...]
Microgreens Pear Salad Recipe
Microgreens are now readily available and when tossed with the right ingredients, it can turn out to be a delicious healthy starter at parties. Ingredients: A handful of Microgreens - I have … [Read More...]
Kodabale Method 2 – Ring Murukku Recipe – Crispy Rice Flour Rings – Kodubale
I have already posted the recipe for Kodabale, here is another method to make Kodabale. Hope you like Kodabale Method 2 and make it for this Dasara to distribute among friends and relatives. … [Read More...]
Travel
Mullayanagiri
If you want to be on top of Karnataka, then travel to Mullayanagiri, which is the highest peak in Karnataka. It is 16 Km from Chikkamagalur and is 1930 meters above sea level and the view of the … [Read More...]
Bikaner
I was very excited that I would be traveling to Bikaner. Other than Bikaner Bhujia and other savories made famous by Haldirams, I had limited knowledge about the city. Bikaner was beyond my … [Read More...]
Gayathri Tiffin Room, Mysore
Gayathri Tiffin Room restaurant in Mysore more popularly known as GTR is a must visit for all the avid Masala Dosa fans. Your life is complete only after you have enjoyed the Masala Dosa in … [Read More...]
Birds of Puttenahalli Lake
Being a nature loving family, we are always exploring places to trek or bird watch. With hectic work and study schedules, these getaways take a back seat. A visit to Puttenahalli Lake was refreshing … [Read More...]
Adichunchanagiri
Adichunchanagiri is a town situated on top of a hill in Mandya district, Karnataka. It is the spiritual headquarters of the Vokkaliga community and is also known as Mahasamsthana Matt. The hill … [Read More...]
Sri Ranganathaswamy Temple, Srirangapatna
Sri Ranganathaswamy Temple is situated in the historical island town of Srirangapatna, Mandya district. Srirangapatna is 15 Km away from Mysore. Picture1 - Sri Ranganathaswamy Temple The … [Read More...]
Temples of Goa
You will be surprised to know that there are some beautiful and ancient temples dedicated to Hindu gods in Goa. Not so surprising either as the residents of Goa before the Portuguese came in were all … [Read More...]
Festivals
Celebration of Hindu New Year in different regions of India
New Year is celebrated all over India in different ways and is also called by different names. Some states follow the solar calendar and some follow the lunar calendar. In Karnataka and Andhra Pradesh … [Read More...]
Gombe Habba – Forest Arrangement
During Dasara, many households had the ritual of arranging dolls in the house for 9 days in Mysore region. This would bring out a lot of creativeness among the people. The … [Read More...]
Satyanarayana Aarathi Song
It is a must to read the story of Satyanarayana at the end of Satyanarayana pooja. Here is a song covering all the stories that has to be read. You can sing this while doing the final … [Read More...]
Hanuman Jayanthi
"Manojavam Maruthathulya Vegam Jitendriyam Budhdhi Mathaam Varishtam Vaathathmajam Vaanarayutha Mukhyam Srirama Dootham Sharanam Prapadye" The above sthotra/chanting, is part of the Sri … [Read More...]
Vijayothsava – Vijayadashami – Importance of Banni – Kannada Version
Story of King Raghu (of Raghuvamsha) written by my mother in Kannada script. This story appears in the Ramayana and my mother has written in simple words for easy understanding. Click here for … [Read More...]
Ritu – Indian Seasons – Rithu
Ritu means "season" in ancient Indian calendars used in India, Bangladesh, Nepal and Sri Lanka. There are six ritus or seasons. The word is derived from the Vedic Sanskrit word Ṛtú. Every season, … [Read More...]
Swarna Gowri Vratha – Gowri Habba – Gowri Festival
Swarna Gowri Vratha/Pooja is celebrated by girls and women in Karnataka and Andhara Pradesh. Goddess Gowri is the mother of Lord Ganesha. This festival falls in the hindu month of Bhadrapada, August - … [Read More...]
