Add baking soda while washing fruits and vegetable, this will remove any type of contamination. Add sparkling water to Pani puri dough. The Puris will turn out crisp. Add oil while boiling … [Read More...]

Malnad Style Beetroot Kayi Chutney
I tasted this Beetroot chutney at Sridhara Paduka Mandira in Bengaluru. The saying that god prasada is divine and satisfying is so true. The humble lunch comprising to Rice huli, saru, and … [Read More...]

Lord Jaganath Rath Yatra
The famous Chariot festival of Orissa state falls in the month of Ashada (June - July). The Rath Yatra is one of the oldest and biggest festival of India held in Puri, Odisha … [Read More...]

Festival dates in Ashadha month – July and August 2026
Festival dates in Ashadha month – July and August 2026 Āshādha (July - August) - From 15 July to 12 August 2026 Ashada Shukravara Lakmi Pooja - 17 July, 24 July, 31 July, … [Read More...]

Flower Arrangement – Peaced
Who better than Gautham Buddha to represent Peace? This arrangement using Bamboo and Buddha bust gives out the most peaceful oriental vibe. The famous Three Refuges (or Triple Gem) in … [Read More...]

Water Apple Salad Recipe
Water Apple in White and Red are available in plenty during May End to June End. This fruit though tasteless is considered good for health. I tried this recipe and the fruit became a bit … [Read More...]

July 2026 Hints
When using Banana leaves as a wrap, iron using an electric ironing machine iron and then use them. Add a pinch of salt at each stage of cooking, for example, add a pinch when sautéing Onions, … [Read More...]

Flower Arrangement – Rock Solid
In nature, wild flowers gently peep out from rocks and its crevices. This looks very beautiful. We can introduce rocks in our gardens for an aesthetic look. Similarly, rocks can be … [Read More...]

Yoga Narasimha and Saint Ramanujacharya temple, Todanur
The Yoga Narasimha and Saint Ramanujacharya temple is on a hillock and has been renovated recently and was sporting a fresh coat of paint. This temple , which is 1000 years old is built in the Chola … [Read More...]

Festival dates in Jyaishtha month – June and July 2026
Festival dates in Jyaishtha month – June and July 2026 Adhika Jyaishtha (17th May - 15th June) Vata Savitri Vratha / Phala Poornima - 29 June 2026 Kara Hunnime / Bhoomi Hunnime … [Read More...]

Nambhi Narayana Temple, Thodanur
The Nambhi Narayana/Lakshmi Narayana temple is the largest and the oldest temple in Thodanur. This was originally a Jain basathi/temple. Hoysala king Bittidevaraya, who was a Jain was influenced … [Read More...]

Neeru Dosa – Thin Rice Dosa
"Neeru" in Kannada means water. Neeru Dosa is prepared with a batter as thin as water and hence the name. Cuisine: Udupi Time Required: 20 Minutes + Soaking Time Serves: … [Read More...]
Vegetarian Recipes

Sajjappa – Coconut and Jaggery stuffed sweet dish
This sweet dish is from the kitchens of South Karnataka. Sajjappa is prepared during festivals. Time Required: 1 Hour Ingredients: Oil for deep frying For the outer layer: 1 Cup … [Read More...]

Coconut Rice
This is also known as Thuppada anna / Ghee Rice, which is very popular in Karnataka. Time Required: 20 Minutes Ingredients: 4 Cups Cooked Rice 1 sprig Curry leaves, Chopped finely 5 - 6 … [Read More...]

Alfalfa Sprouts Salad
Nutritious and healthy Alfalfa Sprouts Salad. Time Required: 10 Minutes Ingredients: 1 Bowl Alfalfa Sprouts (Kudure Menthya in Kannada, Seeds of Lucerne Grass) 1 Carrot, Peeled and Grated 1 … [Read More...]

Avarekayi Kurma
A delicious side dish with gravy prepared using Flat Winter Beans. This can be also be prepared with any type of sprouted beans that is available. Time Required: 40 Minutes Ingredients: 2 … [Read More...]

Gurellu Chutney Pudi – Huchellu Chutney Powder – Niger Seeds Chutney Powder
Gurellu Chutney Pudi is a spicy powder served along with Bhakri (Sorghum flour bread) in North Karnataka. Cuisine: North Karnataka Time Required: 15 Minutes Ingredients: 1 Cup Gurellu / … [Read More...]

Dahi Bhalla Recipe – North Indian Dahi Vada – Dahi Bhalle
Dahi Bhalla is a sweety, tangy dish prepared using lentil fritters and served with layers of Yogurt and exotic chutneys. Cuisine: Punjab Time Required: 25 Minutes + Soaking … [Read More...]

Bagala Bhath – Vermicelli in yoghurt
Bagala Bhath is a dish prepared using Vermicelli and Curds/Yogurt. This is very popular in Andhra Pradesh and is very similar to Curd Rice. In this dish instead of rice, vermicilli is … [Read More...]

Masala Chai – Masala Tea Recipe
Tea prepared using spices. A favorite drink among Indians and the only place on this earth where tea is literally cooked. Time Required: 10 Minutes Serves: 4 Ingredients: 4 tsp Tea … [Read More...]
Travel

Gadisar Lake
A lake in the middle of the desert is a surprise to the visitors and the presence of an exquisitely carved sandstone balcony in the lake adds to the mystical charm. Gadisar Lake is a man-made lake … [Read More...]

Raja Seat – Coorg
Raja Seat means King’s Seat. It is view point in Coorg, which used to be a favorite place for the royals of Kodagu to hang out and watch the sun setting in the horizon. A small structure is built with … [Read More...]

Maharana Pratap Singh Memorial – Udaipur
The Maharana Pratap singh memorial is located on top of Moti Magri / Pearl Hill in Udaipur, Rajasthan. This memorial was set up by Maharana Bhagwat Singh Mewar who took the help of a public … [Read More...]

Lakkundi
Lakkundi is also known as Lokki Gundi and it is a place filled with history, striking yet forgotten Hindu and Jain temples, wells, inscriptions and museum . This village is situated 12 kms … [Read More...]

Rajasthan
The meaning of the name of the largest state of India, Rajasthan is “land of the kings”. It is also the land of sun, sand, songs and dance. The history, culture, art, landscapes and cuisine are rich … [Read More...]

Regional Museum of Natural History, Mysore
The Regional Museum of Natural History in Mysore was established in 1995. Information on nature and its conservation is exhibited using photographs, models, charts, stuffed artifacts, and so … [Read More...]

Lalith Mahal Palace, Mysore
Whenever we drove to Chamundi hills, Lalith Mahal palace would never fail to get its share of attention. The palace built on a small hillock near the foothills of Chamundi hill is so beautiful and eye … [Read More...]
Festivals

Onam
Onam is celebrated in Kerala with a lot of enthusiasm. It is their biggest harvest festival and it falls in the Malayali (Malayalam is the language spoken in Kerala and hence the people of Kerala are … [Read More...]

Nagara Chauthi
Nagara Chauthi festival is celebrated on the fourth day of the Hindu month Shravana, July – August according to Gregorian calendar dedicated to Snake god. For the festival date click here. On this … [Read More...]

Karaga Festival
Karaga festival is celebrated in Andhra Pradesh, Karnataka, Pondicherry, and Tamil Nadu by Thigala community (flower and vegetable farmers) on full moon day during the Hindu month of Chaitra, … [Read More...]

Sheege Hunnime
Sheege Hunnime festival is fondly remembered by my mother. The excerpt follows… My dad seemed to be in a very celebrative mood. He ordered the servants to get the bullock cart ready and also … [Read More...]

Sri Krishna Song – Arathi Song
Happy Sri Krishna Janmashtami dear readers. Like Sri Krishna heard Draupadi's cries for help, let us hope and pray that he comes down to earth and help us by getting rid of the pandemic very … [Read More...]

Kalasha
This is an important arrangement in any of the Hindu rituals/pooja. This occupies a prominent place in the pedestal along with the idols or photographs of gods and goddesses. During marriages the … [Read More...]

Tulasi Aarathi Haadu
Aarathi song dedicated to Tulasi devi. In Kannada Script: ತುಳಸಿ ಆರತಿ ಹಾಡು ಶ್ರೀ ತುಳಸಿ ಜಯ ದೇವಪೂಜಿತೆ |ಪ| ಅತುಲ ಸುಗುಣಾ ಕರುಣಾಮಯ ಮಾತೆ || ಅತಿ ಕೋಮಲ ಪಲ್ಲವ ದಳ ಭರಿತೆ ಶ್ರುತ ಭಾವಿಕ ಜನ ವೃಂದ … [Read More...]