Quinoa Buddha Bowl is a bowl teeming with fibre and protein. Various tastes and textures form this bowl to satiate the soul. Ingredients: 1 Cup Cooked Quinoa with Salt 1 Cup Purple … [Read More...]
India loves to pose – 58
India loves to pose series contains random pictures of people in different moods and gears captured during a moment in their story. I believe that behind every face lies a story. Young India is … [Read More...]
Patchwork frame making – Snow White and Seven Dwarfs
When kids during summer holidays we used to be engaged making a lot of arts and crafts. There was not continuous TV nor mobile phones. Here is one art work that I made using material … [Read More...]
April 2026 Hints
Clean window tracks by pressing paper towels into the groove and pour half a cup of water and slide the window. Remove the paper towel. Your tracks will be clean. To make a paper towel … [Read More...]
Flower Arrangement – White bride
Flowers with imagination can turn into a bride. Believe it or not! here is the arrangement. Materials required: A bunch of White Carnations Few Hibiscus branches or any other Green leaves … [Read More...]
Flaxseed Meal – How to make flaxseed meal
Flaxseed meal is grounded flaxseed, which is rich in Omega-3 fatty acids and fiber. This helps in heart health and digestion and can be mixed in oatmeal, dosa-idli batter, or roti … [Read More...]
Watermelon Sparkler
Fruit juice with soda adds the right spirit to the mood. Here is a simple cool watermelon sparkler recipe to keep you cool and your spirits high! Ingredients: Watermelon juice with or without … [Read More...]
World Sparrow Day 2026
20th March every year is the day of the Sparrows. A day of memories spent with these chirpy birds. They would be a busy lot. Building nests, chirping, and gathering food, they were a … [Read More...]
Moong Laddoo Recipe – Hesaru hittina unde Recipe
Happy Ugadi to everyone. Let this New Year bring you happiness and prosperity. Here is a simple sweet dish, which has elements of goodness in it for this festive … [Read More...]
Festival dates in Chaitra month – March and April 2026
Festival dates in Chaitra month – March and April 2026 are as follows: Chaitra (March - April) Ugadi/Gudi Padwa - Sri Parabhava Nama Samvatsaram - 19 March 2026 Gangaur - 4 March … [Read More...]
March 2026 Hints
If the carpet is slipping, spread cling foil below the carpet, the carpet will not slip. If the edge of the carpet is folded and there is a chance of people slipping, keep few ice cubes below the … [Read More...]
Festival dates in Phalgun month – February and March 2026
Festival dates in Phalgun month – February and March 2026 Phālgun (February – March) Sri Raghavendra Swami Jayanthi – 24 February 2026 Holi – 2 to 4 March 2026 … [Read More...]
Vegetarian Recipes
Sattu Ki Paratha
Stuffed Indian bread prepared using roasted chik pea (channa) flour. This type of bread is very popular in Bihar. Time Required: 30 Minutes Ingredients: 2 Cups Sattu Ki Atta / Roasted Chik … [Read More...]
Oats Dosa
Pancakes prepared using Oats and different types of flours. Time Required: 20 Minutes Ingredients: 1 Cup Rice Flour 1 Cup Maida / Plain Flour 1 Cup Rawa / Semolina 1 Cup Oats ½ Cup … [Read More...]
Moong Dal Salad – Split Green Gram Salad Recipe
Split green gram salad is a wholesome meal and wonderful to enjoy as a snack in the evening with a cup of tea. Cuisine: Gujarat Time Required: 30 Minutes Ingredients: 1 Cup Soaked Moong … [Read More...]
Kootina Pudi – Kootu Powder – Masala Powder
Kootina Pudi is a masala powder used to prepared a spicy mouth watering curry called Kootu with assorted vegetables or with Bitter Gourd. Cuisine: South Karnataka Time Required: 20 … [Read More...]
Baledindina Raitha – Banana Stem Raitha Recipe – Banana Stem in Yogurt Sauce Recipe
Baledindina Raitha is a cool recipe and is prepared using Banana Stem and Curds. Time Required: 20 Minutes Ingredients: ½ foot long Balendindu / Banana Stem 2 Cups Curds / Yogurt 2 – 3 … [Read More...]
Palak Mutter Subzi – Spinach and Peas Side Dish – Palak Matar Subzi
Palak Mutter Subzi is prepared using Spinach and Peas. This creamy gravy dish is ideal as an accompaniment with Indian bread. Cuisine: North Indian Time Required: 25 Minutes Ingredients: 1 … [Read More...]
String Beans Salad
Winter is the best time to buy tender string beans to prepare this salad. Time Required: 10 Minutes Ingredients: 12 tender String Beans ½ Yellow Capsicum, Sliced 1 Red Onion, Sliced 6 … [Read More...]
Steamed Chilies Chutney
A chutney prepared using steamed Chilies..this Chutney is popular in Coorg District. Time Required: 15 Minutes Ingredients: 8 - 10 Green Chilies 10 - 12 Garlic Pods 1tsp Jeera/Cumin … [Read More...]
Travel
Umaid Bhawan Palace
Umaid Bhawan Palace is one of the most modern looking palaces built in the 20th century. As the palace is built on a mound, the palace is visible from afar. During evenings, the lights in the palace … [Read More...]
Bhoga Nandeeshwara Temple
If you want to experience poetry in stone, then you must visit Bhoga Nadeeshwara Temple. A culmination of work on the temple from 5 dynasties is very attractive to tourists and devotees. Bhoga … [Read More...]
Sagarkatte, Mysore
The best part of the monsoon season is that the dams open their gates when full and the waterfalls and the backwaters along the river’s journey to meet the sea are fed with immeasurable water to … [Read More...]
Konkaneshwara Temple, Akkihebbalu
The presiding deity at Konkaneshwara temple in Akkihebbalu, Mandya district is Lord Shiva. This temple is situated next to the Lakshmi Narasimha Swamy temple. Both temples are ancient with no … [Read More...]
Manjusha Art Museum Mysuru
Manjusha Art Museum Mysuru located inside Payana Vintage and Classic Car Museum is an extension to the existing Manjusha museum in Dharmastala. This part of the museum opens to a world of … [Read More...]
Sringeri
Sringeri situated on the banks of the River Tunga was the chosen place by Sri Adi Shankaracharya to set up the first matha (monastery) in the 8th Century. Sringeri is located amidst the Sahyadri … [Read More...]
Mushrooms in Kukkarahalli Kere
When I was walking in Kukkarahalli Kere last Sunday, I got to see many varieties of Mushrooms growing in the thicket. Not a surprise as Mysore has received copious rains this … [Read More...]
Festivals
Basava Jayanthi
Kalabeda, kola beda, husiya nidiyalu beda Muniya beda, anyarige asahya padabeda Thanna bannisabeda, idira aliyalu beda Ide antaranga shuddhi, ide bahiranga shuddhi Ide namma koodala … [Read More...]
Ananthanagantu Rangoli
This Rangoli / pattern is drawn on Ananthapadmanabha Vratha / festival of Vishnu. First draw 15 X 15 dots and join as shown below: The Ananthanagantu rangoli can be filled with colors too. … [Read More...]
Budha Brihaspathi Vratha
Budha Brihaspathi Vratha is observed on Wednesdays and Thursdays during the Hindu month of Shravana, August-September in the Gregorian Calendar. Once Budha and Brihaspathi (Budha is planet Mercury … [Read More...]
Mouna Gowri Vrata – Mauna Gowri Vrata
Unmarried girls perform Mouna Gowri Vrata. This Vrata / vowed religious observance is performed from the first day of the Hindu month of Magh to the first day of Phalgun (for 30 days), i.e, … [Read More...]
Galipata Habba – Indian Kite Festival – Festival of Kites
Gone are the days when we used to see people flying colorful and different shape Galipata/Kites. The Kite wars and making our own customized Kites was great fun. To balance the kite a long … [Read More...]
ಸರಸ್ವತಿ ಪ್ರಾರ್ಥನೆ – Saraswathi Prarthana
Today is Vasantha Panchami festival celebrated grandly by people of West Bengal. Here is a prarthana/prayer on goddess of education Saraswathi, which was written by my grandfather, M.M.Patil, … [Read More...]
Ashada Shukravara
Lakshmi (goddess of wealth) pooja / ritual is performed on all the Fridays of the Hindu month of Aashada, July-Aug in Gregorian calendar. This year (2020) Aashada starts on 22nd June and the … [Read More...]
