India loves to pose series contains random pictures of people in different moods and gears captured during a moment in their story. I believe that behind every face lies a story. Pictured near … [Read more...]
Gadbad Ice Cream – Gudbad Ice Cream Recipe
Gadbad is a slang in Kannada meaning there is something wrong or something amiss. History of Gadbad goes like this, a customer visited Diana restaurant in Udupi and ordered for an ice cream, he … [Read more...]
Alfalfa Sprouts Salad
Nutritious and healthy Alfalfa Sprouts Salad. Time Required: 10 Minutes Ingredients: 1 Bowl Alfalfa Sprouts (Kudure Menthya in Kannada, Seeds of Lucerne Grass) 1 Carrot, Peeled and Grated 1 … [Read more...]
Manasa Devi Temple, Haridwar
Mansa Devi Temple is one of the oldest temples in Haridwar and is located on top of Bilwa Parvat. Bilwa Parvat hill is part of the Sivalik hills, which is the southernmost mountain chain of … [Read more...]
Resurrection Lily
Common names of Resurrection Lily are Peacock Plant and Peacock Ginger. Botanical name is Kaempferia pulchra and belong to Zingiberaceae (ginger) family. The broad flat deep bronze foliage has … [Read more...]
Udupi Sri Krishna Temple
Udupi is famous for the Krishna Matha (monastery) established by the dwaitha philosopher Sri Madhvacharya in the 13th Century. The presiding deity of Udupi Sri Krishna Temple is fondly called as … [Read more...]
Jelly or Jello
Make Jelly or Jello from the various Jelly making packs available in the market. Vegetarians - check for the Green dot on the pack. Follow the instructions and voila Jelly is ready. Cut into … [Read more...]
Mahavir Jayanti
Mahavir Jayanti is also known as Mahavir Janma Kalyanak and signifies the birth anniversary of the last and 24th Jain thirthankara Lord Mahavira. Lord Mahavira was born in 599 BCE on the thirteenth … [Read more...]
Hummus
Hummus is a spread or dip prepared using Chik peas. Cuisine: Mediterranean Time Required: 10 Minutes + Soaking time Ingredients: 1 Cup Soaked and Boiled Chik Peas Juice of 2 Lemons Few … [Read more...]
Tahini Paste
Tahini paste is prepared using Sesame seeds. Cuisine: Mediterranean Time Required: 10 Minutes Ingredients: ½ Cup Toasted Sesame Seeds 1 tbsp Extra Virgin Olive Oil Juice of half … [Read more...]
Carrot
Carrot Kosambari is a favorite and a very common traditional salad in Mysore so is Carrot Halwa in North India. While teething, babies are given a piece of peeled Carrot to gnaw so as to comfort the … [Read more...]
Hibiscus Juice
Hibiscus Juice is as the name implies is prepared from the petals of Hibiscus Flower. Juice is distributed during Rama Navami festival and a Flower juice instead of a Fruit juice is a … [Read more...]
Rama Navami, 2014
Rama Navami, 2014 is celebrated on 8th April. … [Read more...]
Apple Swan
A Swan carved from an Apple is sure to woo bird watchers to the buffet table. Materials Required: 1 Red Apple 2 Cloves Knife Chopping Board Lemon Juice Few Toothpicks Method: Cut off … [Read more...]
Chaitra Gauri Pooja
Sarva Mangala Maangalye Shive Sarvaartha Saadhike| Sharanye Trayambake Gouri Narayani Namosthuthe|| Chaitra Gauri Pooja is also known as Tadigae Gauri Vratha, Ujjale Gauri Vratha, Soubhagya … [Read more...]
April 2014 Hints
Tips to store Tomatoes: Do not refrigerate fresh tomatoes as it spoils the flavor and texture of Tomatoes. You can redden raw Tomatoes by keeping them in a brown paper bag at room temperature, … [Read more...]
Shenga Holige
Happy Ugadi! Shenga Holige is a sweet stuffed bread using Groundnuts and Jaggery. Cuisine: North Karnataka Time Required: 40 Minutes + Soaking time Ingredients: 1 Cup Roasted and peeled … [Read more...]
Umbrella Flower Arrangement
Umbrella Flower Arrangement is done using Umbrella palm, Carnations, and Roses. Materials Required: 3 Stalks of Umbrella Palm 7 Off White Roses 2 Carnations 2 Crepe Myrtle Seeds Stalks 1 … [Read more...]
Kabini or Kapila River
The Kabini or Kapila River, also called Kabani and Kapila, flows in southern India. It originates from Pakramthalam hills in Wayanad District of Kerala. Makkiyad River and Periya River join Kabini … [Read more...]
Beetroot Poori
Beetroot Poori is sure to attract attention when served in a party. Time Required: 30 minutes Ingredients: 1 Beetroot 1 bowl Wheat Flour 1tsp Oil ¼ tsp Ajwain, crushed Oil for deep … [Read more...]
