When it is Mango season in India, every household along with having Mangoes as is either Raw or Ripe will also make several dishes using the Mangoes. This is one such Gujarati dish using Raw … [Read more...]
Mango Banana Smoothie Bowl
Mango Banana Smoothie Bowl is summerly delicious and a fantastic way to start the day. Time required: 10 minutes Ingredients: 2 Mangoes, sliced 2 Bananas, sliced 2 tbsp Sugar … [Read more...]
Jackfruit Seeds Dosa Recipe – Halasina Beejada Dosa Recipe – Dosa Recipe
Jackfruit seeds can be used to make crispy tasty Dosas (crepes). Dosas can be made using the ripe Jackfruit and also with raw Jackfruit. Time required: 30 minutes Ingredients: 25 … [Read more...]
Rasavangi Powder – Palya Powder – Side Dish Masala Powder – Subzi Masala
Rasavangi is a dish prepared using vegetables like Ridge Gourd, Brinjal, or Okra. If you make the masala powder before hand, it becomes easy to prepare this dish. Cuisine: … [Read more...]
Jackfruit Cocoshake Recipe – Jackfruit Milkshake Recipe
Jackfruit is a fruit relished in the summer months in South India. You can make a variety of dishes out of this fruit and also relish the fruit as is. Here is a Jackfruit drink with … [Read more...]
Mosambi Juice Recipe – Sweet Lime Juice Recipe
Tomorrow is Rama Navami and it is a practice to prepare fruit juice and Kosambari (salad) and distribute to friends and family. Here is a Sweet Lime juice suitable for the summer and to celebrate the … [Read more...]
Apple Gojju Recipe – Apple Gotsu Recipe – Apple Menaskai Recipe
When there are no vegetables at home and you find Apples not eaten, you can make a quick gojju using the Apple. If the Apple is Granny Smith, the taste is better. Time required: 20 … [Read more...]
Balehannina Payasa Recipe – Banana Payasa Recipe – Plantain Pudding Recipe
Tomorrow is Hindu New Year - Ugadi. This festival is celebrated by worshiping god and eating Neem flowers mixed with Jaggery signifying the bitter-sweet experiences of life. Festival food … [Read more...]
Buttermilk Masala Recipe – Buttermilk Spice Recipe – Masala Majjige Recipe – Masala More
Buttermilk is welcome during summers. A very healthy option to cool your body after a walk or after enjoying a spicy paratha. Ingredients 4 tbsp Jeera / Cumin Seeds 5 tbsp Coriander Seeds 2 … [Read more...]
Grape Lettuce Salad
Salad with Grapes is refreshing during summer and a healthy snacking option. Ingredients: 2 tbsp Olive oil 1 tbsp Vinegar or Lemon Juice 2 tsp minced shallots or Onions 1/2 tsp minced Garlic 1/4 … [Read more...]
Heerekayi Kadlekayi Chutney – Ridge Gourd Chutney – Beerakaya Chutney – Heerekai Chutney
Heerekayi Kadlekayi Chutney is prepared using Ridge gourd peels and Peanuts. Cuisine: Karnataka Time required: 10 minutes Ingredients: 1 Cup Heerekayi Sippe / Ridge gourd peel 1/2 Cup … [Read more...]
Kotte Kadabu Recipe – Gunda Recipe – Idli steamed in Jackfruit Leaves – Halasina Kotte Kadabu
When Idli or Dosa batter is in the refrigerator there is absolutely no worry over fixing a breakfast. This is the mantra in all South Indian households. To break the boredom of this … [Read more...]
Turmeric Pickle – Arishina Uppinakayi
Raw Turmeric is available during December- January in South India. The Raw Turmeric plant is tied to the Pongal pot during Sankranti (Pongal) festival. Raw Turmeric is pickled to last the … [Read more...]
Green Chikpea Raitha – Soppina Kadalekayi Mosaru Bhajji Recipe – Hasiru Kadale Raitha Recipe
Winter is the time for tender chikpea to hit the market. I always get it before it disappears from the market and my mom shells them open in record breaking time. In no time I will have a … [Read more...]
Mocha Recipe – Coffee and Chocolate Drink
Let us warm the winter nights with some Mocha and usher in the New Year. Wish you all a very happy New Year! Time required: 5 Minutes Ingredients: 2 Cups Hot Milk 1 tbsp Cocoa Powder or … [Read more...]
Avarekayi Kodubale – Ring Murukku Recipe – Surti Papdi Murukku – Lilva Beans Crispy Rings
It is winter! and Avarekayi known as Lilva Beans are a favorite in South Karnataka. The kitchen churn out various recipes using this winter flat beans. This spicy crispy rings of kodubale … [Read more...]
Orange Apple Ginger Punch
Orange Apple Ginger Punch is a refreshing drink after a brisk walk or a workout. Time required: 10 minutes Ingredients: Segments of 2 - 3 Oranges 1 Apple, Diced 1" Ginger, Peeled and sliced Salt … [Read more...]
Dwadashi Ganji Recipe – Rice Gruel Recipe – Kayi Ganji Recipe
Tomorrow is Dwadashi and a very special one during the Hindu month of Karthika as today is the celebration of the Tulasi plant known as Uttan Dwadashi festival (Holy Basil Festival). On Dwadashi … [Read more...]
Bagel Sandwich Recipe – Vegetable Sandwich Recipe
Bagels can be eaten in so many different ways. Toast the Bagels and they are ready to eat with a hot cup of coffee. Apply some cream cheese over it and pack it for lunch or a breakfast on … [Read more...]
Cream Cheese Recipe – Cheese Spread Recipe
Cream Cheese as a spread is great on toasts and Bagels. Very easy to make at home with just three ingredients. Ingredients: 1 Cup Cottage Cheese / Paneer 1/2 Cup Hung yogurt / … [Read more...]
