Use an onion to clean the grate on your grill. If your microwave is really dirty, put a damp cloth in there for about 30-45 seconds, let it sit (to cool down) then use it to wipe it down. The steam … [Read More...]
Konkaneshwara Temple, Akkihebbalu
The presiding deity at Konkaneshwara temple in Akkihebbalu, Mandya district is Lord Shiva. This temple is situated next to the Lakshmi Narasimha Swamy temple. Both temples are ancient with no … [Read More...]
Akkihebbalu Lakshmi Narasimha Temple
Akkihebbalu Lakshmi Narasimha Temple is as ancient as our Puranas. Sage Gouthama's penance appeased Lord Vishnu and he appeared before him and asked his wish, the sage asked Lord Vishnu to … [Read More...]
Vegetarian Recipes
Besan Chila – Gram Flour Omlette Recipe – Besan Dosa Recipe
Besan Chila is known as Puda in Gujrati. This is healthy and tasty dish prepared using Gram flour. Time Required: 20 Minutes Ingredients: 2 Cups Gram Flour 1 Tomato 1 Onion or ½ Cup … [Read More...]
Kanda Lasun Kolhapuri Masala – Onion Garlic Masala Powder
Kanda Lasun Kolhapuri Masala is a masala powder prepared using Onions and Garlic. This powder can be added to vegetables like Brinjal / Aubergine, Ladies Finger, Ridge Gourd, Bottle Gourd, and … [Read More...]
Kayi Sasve Chitranna – Udupi Chitranna Recipe – Sarson Bath Recipe – Coconut Rice Recipe
Kayi Sasve Chitranna is rice prepared using Coconut and Mustard Seeds. Cuisine: Karnataka Time Required: 30 Minutes Ingredients: 6 Cups Cooked Rice 1 Cup Fresh Coconut, Grated 5 Green … [Read More...]
Hagalkayi Khara Gojju – Bitter Gourd Curry – Karela Subzi
Hagalkayi Khara Gojju is a side dish prepared using Bitter Gourd. The gravy is Sweet, Sour, and Spicy. Time Required: 20 Minutes Ingredients: 1 Cup Hagalkayi / Bitter gourd pieces 5 … [Read More...]
Pineapple Saaru – Pineapple Rasam Recipe
This Karnataka traditional dish is twisted with Pineapple to give a different flavor and taste. Why not make this as part of the habbada adige for tomorrow's Ugadi festival. Serve it with … [Read More...]
Garam Masala Powder – Indian Spice Powder
Garam Masala Powder is used in most of the North Indian dishes. It gives a sharp flavour and taste. Time Required: 10 Minutes Ingredients: ½ Cup Jeera/Cumin Seeds 2tbsp Coriander … [Read More...]
Pomelo Coconut Salad
This salad has an unusual combination of Pomelo and Coconut. Time Required: 15 Minutes Ingredients: 5 - 6 segments of Pomelo 2 tbsp Coconut, Chopped and roasted 1 Onion, thinly sliced, … [Read More...]
Tomato Onion Uthappam
Thick Crepe/Pancakes with Tomatoes and Onion. Tomato Onion Uthappam is a very tasty breakfast and popular in South India. Time Required: 20 Minutes + Soaking time + Fermenting … [Read More...]
Travel
Amber Fort, Jaipur
Amber also known as Amer was the former capital of the Kachhwahas. The majestic fort built on Cheel ka Teela (Hill of Eagles) in the Aravalli range of hills above the Maota Lake is visible from far … [Read More...]
Beaches of Pondicherry – Puducherry
Picture1 - Sunrise at Seaface The beaches of Pondicherry are another attraction for visitors to the city. The sun rise in the early mornings and the fisherman returning to shore in the evenings are … [Read More...]
Yediyur Siddhalingeshwara Swamy Temple
Yediyur Siddhalingeshwara Swamy Temple is a very famous pilgrimage center situated in Kunigal Town, Karnataka. It is actually a Samadhi (tomb) of the great Veerashaiva sect saint Sri … [Read More...]
Bhoga Nandeeshwara Temple
If you want to experience poetry in stone, then you must visit Bhoga Nadeeshwara Temple. A culmination of work on the temple from 5 dynasties is very attractive to tourists and devotees. Bhoga … [Read More...]
Markonahalli Dam
Markonahalli Dam is the first dam in the world built using the Siphon system. It is built across Shimsha River by Sir M Visweswraiah and Ganesh Iyer in 1938-40 incurring a cost of 29 Lakhs. Sir … [Read More...]
Varakodu Varadaraja Temple
Varakodu Varadaraja Temple is situated in Varakodu village near Mysore. The huge granite temple was developed and expanded by the Cholas, Hoysalas, Vijayanagara Kings and the Mysore Wodeyars. Varakodu … [Read More...]
Jayamangali Blackbuck Reserve
Jayamangali Blackbuck Conservation Reserve is in Tumakuru district close to Maidenahalli. The reserve is spread over 798 acres of grassland and trees like Acacia and Eucalyptus. The forest … [Read More...]
Festivals
Independence Day
On August 15th, 1947, India got Independence from British rule. Jawaharlal Nehru, the first Prime Minister of independent India, addressed the Constituent Assembly and citizens to recognize the … [Read More...]
Aarathi song for Lord Rama
On the auspicious day of the birth of Lord Rama (Rama Navami festival), songs praising him are sung while doing the traditional Arathi. ರಾಮನ ಆರತಿ ಹಾಡು ಮಂಗಳಂ ಜಯರಘು ಪುನ್ಗವರಾಘವಾ ಅಂಗದ … [Read More...]
Ganesha Aarathi Song
This is a aarathi song dedicated to Lord Ganesha. Kannada Script: ಮಂಗಳ ಗಣರಾಯ ಜಯ ಜಯ ಮಂಗಳ ಗಣರಾಯ ಜಯ ಜಯ ಚಂದದ ಆರತಿ ತಂದು ಬೆಳಗುವೆ ಸುಂದರ ನಿನ್ನಯ ಚರಣ ಕಮಲಕೆ ವಂದಿಸಿ ಬೇಡುವೆ ಸಿಂದೂರ ವದನ ಬಂದು ಕರುಣಿಸೋ … [Read More...]
Christmas
"Jingle bells Jingle bells Jingle all the way Oh what fun it is to ride on a one horse open sleigh…" This is a Christmas song that everyone loves to hear and sing not only during Christmas season … [Read More...]
Mangala Drowya and Pooje Samaanu
Mangala Drowya and Pooje Samaanu means sacred items used on auspicious occasions like marriage rituals, upanayana (sacred thread ceremony), shrimantha (arathi to pregnant women), namakarna (naming … [Read More...]
21 Pushpa Pooja to Lord Ganesha
21 types of Patra (leaves), 21 types of Pushpa (flowers), and 21 Kadabu or Modaka (sweets) are offered to Lord Ganesha during Ganesha Chathurthi and Sankashta Chaturthi. There are 21 mantra chanted … [Read More...]
Onam
Onam is celebrated in Kerala with a lot of enthusiasm. It is their biggest harvest festival and it falls in the Malayali (Malayalam is the language spoken in Kerala and hence the people of Kerala are … [Read More...]
