As Lord Shiva is Trinetra (3 eyes), Bilva leaves are offered on this auspicious day of Maha Shivaratri. Some devotees feast and few fast on this day. Devotees also do Jagran (wake the … [Read More...]
Flower Arrangement – Tall and strong
Heliconia is best for flower arrangements, as they last for a very long time. When teamed with Philodendron leaves, it makes a striking arrangement. Materials required: 1 Golden torch … [Read More...]

Ulundogare recipe – Urad Dal Rice recipe – Ullandogare – Ulundhorai
Ulundogare is prepared for naivedya (blessed food) in temples. It is a healthy meal with the right amount of carbohydrates and complex carbohydrates. The flavor is derived from roasted … [Read More...]

Ikigai Café
Ikigai is a Japanese concept pronounced as ee-key-guy. It means a sense of purpose to wake up in the morning. This resonates perfectly with Navya, who has conceptualized this unique café “Ikigai” at … [Read More...]

February 2026 Hints
Use an onion to clean the grate on your grill. If your microwave is really dirty, put a damp cloth in there for about 30-45 seconds, let it sit (to cool down) then use it to wipe it down. The steam … [Read More...]

Konkaneshwara Temple, Akkihebbalu
The presiding deity at Konkaneshwara temple in Akkihebbalu, Mandya district is Lord Shiva. This temple is situated next to the Lakshmi Narasimha Swamy temple. Both temples are ancient with no … [Read More...]

Festival dates in Magh month – January and February 2026
Festival dates in Magh month – January and February 2026 Mouna Gowri Vratha - 21 January 2026 to 27 February 2026 Vasanth Panchami - 23 January 2026 Rathasapthami - 25 January … [Read More...]

Akkihebbalu Lakshmi Narasimha Temple
Akkihebbalu Lakshmi Narasimha Temple is as ancient as our Puranas. Sage Gouthama's penance appeased Lord Vishnu and he appeared before him and asked his wish, the sage asked Lord Vishnu to … [Read More...]
Vegetarian Recipes

Avalakki Panch Kajjaya – Panchakajjaya Recipe – Flattened Rice Prasad
Avalakki Panch Kajjaya is a sweet powdery dish is prepared as prasada / blessed food in temples and at home during festivals. Panch means five and five ingredients go into preparing this dish. Time … [Read More...]

Dum Arbi – Calocassia in Gravy Recipe
Dum Arbi is Calocassia cooked in a gravy. Cuisine: North Indian Time Required: 30 Minutes Ingredients: 7 – 8 Arbi / Calocassia / Kesuvina Gadde ½ Cup Curds 1tsp Jeera / Cumin Powder ½ … [Read More...]

Vegetable Jhalfrazie – Vegetables with Tomato Recipe – Mixed Vegetable Recipe
Assorted vegetables cooked with Tomato and Tomato ketchup. Time Required: 20 Minutes Serves: 4 Ingredients: 1 Cup Potatoes, Diced 1 Cup String Beans, Chopped finely 1 Cup Carrots, … [Read More...]

Brinjal Sambal
Brinjal when deep fried tastes fabulous and when coated with Malaysian style masala taste divine. Time Required: 30 Minutes Ingredients: 10 Shallots / Small Onions 2 Garlic 10 Red Chilies … [Read More...]

Bharwa Mirchi – Chilies stuffed with spiced Potatoes – Stuffed Chilies Recipe
Bharwa Mirchi is a dish where Chilies are stuffed with Potato mixture and shallow fried. Cuisine: North India Time Required: 30 Minutes Ingredients: 6 Big non-spicy Chilies 2 Potatoes, … [Read More...]

Poha Kali Mirch Chivda
This is a spicy snack prepared with beaten rice. Time Required: 30 Minutes Ingredients: 1 Cup Thick Poha / Beaten Rice 2tbsp Groundnuts 1 – 2 tsp Pepper Powder ¼ Cup sliced Dry … [Read More...]

Sugarcane Dosa
Pancakes/Crepes prepared using Rice and Sugarcane juice. Time Required: 20 Minutes + Soaking Ingredients: 2 Cups Rice 1 Cup Sugarcane Juice ½ Cup Coconut, Grated ½ Cup Jaggery Oil for … [Read More...]

Mangodi Kadhi – Lentil Dumplings in Yoghurt Recipe
Mangodi Kadhi is a yoghurt based side dish. This creamy dish is healthy with vegetables and lentil dumplings. Cuisine: Rajasthan Time required: 20 Minutes Ingredients: 6 Cups … [Read More...]
Travel

Mekedatu
Mekedatu, in Kannada means Goat’s leap, which is situated 98kms south of Bangalore. River Cauvery flows into a deep and narrow gorge, so narrow, that a goat could leap over it and that is how it got … [Read More...]

Uppinakuduru Kundapura
Uppinakuduru is located 6 km north of Kundapura, Udupi district. It is a small island village and was once famous for trading of salt (uppu). Uppinakudru in Kannada means an island of salt or … [Read More...]

Mehrangarh Fort, Jodhpur
The magnificent fort of Mehrangarh rises in the desert and brings alive your imagination of forts from fairy tales. It looks like the sun is eager to beam its rays on the Mehrangarh Fort, Jodhpur … [Read More...]

Attiveri Bird Sanctuary
Picture1 - Guards and officials of Attiveri at the entrance of the Sanctuary Attiveri bird sanctuary is situated in Kalghatgi taluk, Dharwad district of North Karnataka. It is spread over an area … [Read More...]

Heritage buildings of Mysore – Part II
Mysore or Mysooru is a place of interest for tourists, historians, archeologists, academicians and architects. There are innumerable heritage buildings in Mysore, which add a fairy tale touch to the … [Read More...]

Pine forests of Kodaikanal
Pine forests in Kodaikanal is a must visit for people who love trees. Pine trees are not native to South India. The British in South India were missing these trees and they started growing them in … [Read More...]

Paradise Beach Pondicherry
Paradise Beach in Pondicherry is also known as Plage Pardiso and is located 8 Km from Pondicherry. Drive down Cuddalore main road to reach Chunnambar backwaters resort. At Chunnambar you can take a … [Read More...]
Festivals

Rama Navami
Rama Navami is a festival celebrating the birth of Sri Rama, son of King Dasharatha of Ayodhya. “Yada Yadaa hi dharmasya gnanirbhavathi bharatha Abhyuththaana madharmasya thadathmaanam … [Read More...]

Surya Stotra
Today is Rathasapthami and here is a beautiful stotra / hymn in praise of the sun written by Lakshmisha in Jaimini Mahabharatha. Kannada script: ಸೂರ್ಯ ಸ್ತೋತ್ರ ಮಿತ್ರಾಯ ಸೂರ್ಯಾಯ ಹಂಸಾಯ … [Read More...]

Habbada Thindi and Panaka – Festival Snacks and Juice Recipes
Food and festival go hand in hand in India. Special dishes are prepared on festivals and during vratha (observance). Habbada Adige / festival food is prepared on all festivals. But … [Read More...]

Goddess Sharadamba Utsava
Happy Saraswathi Pooja 2014. In Sringeri, Karnataka, during Dasara festival, the utsava murthy (procession idol) of Goddess Sharadamba (Saraswathi) is taken in a small chariot around the temple … [Read More...]

Mysore Dasara – Mysuru Dasara Celebrations – Mysuru Dussehra – Mysuru Navratri
Mysore looks its best during the 10-day Dasara celebration where all the major roads in the city, heritage buildings, palaces, historical monuments, ancient temples and shops are … [Read More...]

Dhanur Masa Poojas
Dhanur Masa Pooja as the name implies is to be performed in the Hindu month of Dhanur Masa, December – January according to Gregorian calendar. This year (2017) it is from 16th December to 15th … [Read More...]

ಜೋ ಜೋ ಹಾಡು
Jo Jo Hadu is a lullaby sung to Lord Krishna while putting the Lord to sleep. ಜೋ ಜೋ ಶ್ರೀ ಕ್ರಿಹ್ಸ್ನ ಪರಮಾನಂದ ಜೋ ಜೋ ಗೋಪಿಯ ಕಂದ ಮುಕುಂದ ಜೋ ಜೋ ಪಾಲಗಡಲೊಳು ಪವಡಿಸಿದವನೆ ಆಲದೆಲೆಯ ಮೇಲೆ ಮಲಗಿದ … [Read More...]
