Paan Shot
Posted on December 4th, 2012 by Shantha
A perfect digestive shot after a heavy meal.
Cuisine: Indian
Time Required: 5 Minutes
Ingredients:
5 Pan / Villedele / Betal Leaves
2tbsp Sugar
A pinch of Lime / Sunna
Juice of half Lemon
½ tsp Turmeric Powder
2 glasses of Water
Method:
Grind all the ingredients together except for water.
Remove the paste to a bowl. Add water and sieve.
Pour into shot glasses and serve after meal.
Tags: Betel Leaves Drink, Digestive Drink, Drinks, Paan Shot
Filed under: Drinks
