This masala powder is used to prepared a spicy mouth watering curry called Kootu with assorted vegetables or with Bitter Gourd.

Time Required: 20 Minutes

Ingredients:
1 Cup Coriander Seeds
1 Cup Red Chilies
150gms Urad Dal/Black Gram split
3 pieces Dalchini/Cinnamon
1/2tsp Fenugreek/Methi Seeds
½ Cup Grated Dry Coconut
3tbsp Oil

Method:
Fry the ingredients in Oil separately. Grind these to a powder and store in a dry airtight container.