Meethi Aam Chutney
Posted on June 22nd, 2010 by Shantha
Sweet chutney prepared using raw mangoes. This is a dish from eastern India.
Time Required: 20 Minutes
Ingredients:
2 Raw Mangoes
1tbsp Panch Phoren / 5 Spices (Saunf / Aniseed, Mustard, Cumin Seeds, Kalonji / Onion Seeds, Methi / Fenugreek Seeds)
5 Red Chilies
½ Cup Grated Jaggery
1tbsp Oil
Salt to taste
Method:
Peel Mangoes and steam them. Cut the flesh and throw away the stone. Mash few pieces of Mango.
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