A side dish prepared using baby potatoes.
Time Required: 15 Minutes
10 – 12 Baby Potatoes boiled and peeled
1tsp Jeera / Cumin Powder
1tsp Aamchur / Dry Mango Powder
1tsp Red Chili Flakes
2 sprigs Coriander leaves, chopped finely
Salt to taste
Heat Oil and add the Baby Potatoes and all the powders and sauté for 2 minutes. Add Salt and mix well. Remove to a serving plate and sprinkle little Aamchur powder and garnish with Coriander leaves. Serve hot with Phulka, Roti, Paratha or plain Rice.