Palak Spread Dosa is Pancakes/Crepes with Spinach and Onion topping. It is a great way to make children eat Spinach.
Cuisine: South India
Time Required: 20 Minutes
3 Bunches Palak/Spinach
1 medium Onion Chopped
2 tsp Green Chilies paste
Oil for roasting Dosa
6 Cups Dosa Batter
Blanch Palak and grind it to a paste. Heat 1tbsp Oil, add Onions and sauté.
Add Chili Paste and stir. Add Palak and cook for two minutes. Keep it aside.
Heat a griddle and spread a ladleful of dosa batter thinly or thickly to form a circle.
Take a spoon of Palak/Spinach mixture and spread it over the Dosa.
Sprinkle a teaspoon of oil and roast on both sides until done.
Remove to a serving dish.
Serve hot Palak Spread Dosa with Coconut Chutney.