Mango Tit Bits Jam
Posted on June 29th, 2009 by Nirupama Sriram Share
Jam with Mango pieces floating in it!
Time Required: 20 Minutes
Ingredients:
1 Cup Mango pieces (neither raw nor ripe), preferably Thothapuri
1 Cup Sugar
Picture1
Method:
Steam the Mango pieces as show in Picture1.
In another thick bottomed pan melt Sugar in half cup water. As soon as the sugar melts add the steamed Mango pieces to it and cook until the syrup reaches one thread consistency.
Cool and remove to dry airtight glass jars.
Tags: Jams n' Jellies, Mango Preservation, Mango Tit Bits Jam, Preservation of Fruits and Vegetables
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Filed under: Jams n' Jellies
