Ganji

A simple and nutritious meal prepared using Steamed Red Rice (Unpolished Rice). This is the staple diet of people from Coastal Karnataka and Kerala in India.

Masala Vegetable Pulao

Flavored rice with vegetables and spices Required Time: 30 Minutes Serves: 4 Ingredients: 4 Cups Basmati Rice 1 Carrot 1 Potato 100gms Beans 1 Cup shelled Green Peas Juice of one Lemon 2tbsp Ghee/Clarified Butter 2tbsp Oil

Soosla

A spicy dish prepared using puffed rice, onions and fried gram. Time Required: 20 Minutes Serves: 4 Ingredients: 8 Cups Puffed Rice 2 Onions, Chopped finely 2-3 Green Chilies Juice of half Lemon ½ Cup Coriander Leaves Few Curry Leaves ½ Cup Fried Gram, Powdered 1½ tbsp Oil 1tsp Mustard Seeds ½ tsp Turmeric Powder [...]