Ajwain Alu – Ajwain Aloo Recipe – Potatoes with Carom Seeds
Potatoes cooked with Carom Seeds. This recipe is from North India. Time Required: 20 Minutes Serves: 4 Ingredients: 12 Baby…
19 years ago
Vegetarian Recipes
Adrak Pasand Gobhi
Cauliflower florets cooked with Ginger and spices. Cuisine: North India Time Required: 30 Minutes Ingredients: 1 medium sized Cauliflower cut…
19 years ago
Honey and Cinnamon Buns
Honey and Cinnamon Buns are a favorite among children during holidays. Number of Buns: 12 Ingredients: ¼ Cup Butter, Softened…
19 years ago
Fruit and Alu Chaat – Fruit and Aloo Chat Recipe – Fruit and Potatoes Salad Recipe
Fruit and Alu Chaat is made with fruits and boiled potatoes tossed in spices. Spice coated potatoes mingled in the…
19 years ago
Bread Dahi Bhalla – Dahi Vada Recipe – Dahi Bada Recipe – Dahi Bhalla Recipe
A tangy snack prepared using Bread and Yoghurt/Curds. This is served as Chaats in India. Time Required: 30 Minutes Ingredients:…
19 years ago
Croutons Chaat – Bread Crouton Chat Recipe
A tangy spicy snack known as Chaat prepared using bread croutons. Cuisine: North Indian Time Required: 20 Minutes Serves: 4…
19 years ago
Broccoli and Garlic
Broccoli and Garlic stir fry is easy to make and is packed with nutrition.
19 years ago
Ghama Ghamalu
Ghama Ghamalu are Cardamom flavored cookies. Time Required: 40 Minutes Ingredients: 150gms/5 Ounce Maida (Refined Flour) 100gms/3.5 Ounce Butter 125gms/4.4…
19 years ago
Malpua
Deep fried fritters dipped in Sugar syrup and served with a dollop of Ice Cream. Malpua With Ice Cream is…
19 years ago
Neeru Dosa – Thin Rice Dosa
"Neeru" in Kannada means water. Neeru Dosa is prepared with a batter as thin as water and hence the name.
19 years ago
Poori – Deep fried Indian bread
Poori is deep fried puffed Indian bread. It is very popular in North India. Poori Chole is served in almost…
19 years ago
Masala Lassi
Flavored salty Buttermilk. The spices in Indian dishes can be pretty harsh on the tummy, hence the food is usually…
19 years ago
Appam
Typical Kerela crepe/pancake prepared using rice and coconut milk. Appam is relished with Ishtew a vegetable side dish. Cuisine: Kerala Soaking…
19 years ago
Rice Idli
Steamed Rice cakes. South Indian breakfast is incomplete with this nutritious and healthy dish. Time Required: 10 Minutes + Soaking…
19 years ago
Shahi Makhanwala – Creamy Vegetables Recipe
A side dish prepared using Vegetables, Butter, Cream, and Spices. Cuisine: Mughlai Required Time : 1 Hour Ingredients: 1/2 Cup…
19 years ago
Sweet Chutney – Tamarind Sweet Chutney – Chutney for Chat
Sweet Chutney is prepared using Tamarind and Dates. This is a tangy and sweet chutney used in preparation of Chaats.
19 years ago
Mint Chutney
Mint chutney goes will with Indian bread as well bakery bread. When added to a sandwich, it taste good and…
19 years ago
Vada Pav – Potato Fritter Slider Recipe
Mashed Potato and spices mixture balls dipped in batter and deep fried. This is sandwiched between pav (a type of…
19 years ago
Mosaru Vada Recipe – South Indian Dahi Vada – Thayir Vadai
Mosaru Vada are fritters prepared using Split Black Gram and soaked in spicy yoghurt/curds.
19 years ago