Thuppa Sandige Anna
Ghee and Fryums Rice. This dish is prepared in Mysore region and is served during auspicious celebrations like wedding, upanayana…
Ghee and Fryums Rice. This dish is prepared in Mysore region and is served during auspicious celebrations like wedding, upanayana…
Brinjal/Eggplant deep fried and stuffed with pickle spices. Time Required: 40 Minutes Ingredients: 6 Brinjals 2tsp Turmeric Powder 1tbsp Salt…
Guacamole is a Mexican dip/salad prepared using Avocado / Butter Fruit. It is a very healthy and nutritious salad and…
Kancheepuram is a temple town in Tamil Nadu. There is a Idli called Kancheepuram / Kanjeevaram Idli and here is…
Pudding prepared using ripe Banana. Time Required: 30 Minutes Ingredients: 3 Ripe Robust Bananas 3tbsp Ghee / Clarified Butter 1…
Pomelo is known as Chakkotha in Kannada. Time Required: 2 Minutes + Peeling Time Ingredients: 1 Pomelo Fruit / Chakkotha…
This is a sweet dish from North Karnataka. This dish is offered to Lord Shiva during Shravana Somavara Pooja and…
Healthy and nutritious bread prepared using Finger Millet flour and assorted leafy vegetables. This is a dish from Karnataka. Time…
This is one of the most authentic dishes of Rajasthan. I made a point to taste this dish when in…
Time Required: 10 Minutes Ingredients: 2 Ripe Red Guavas 6 - 8tbsp Sugar A pinch of Salt Method: Chop Guavas…
A side dish with gravy prepared using Potatoes. This side dish is very popular in South Karnataka. Time Required: 25…
I love Chaats and can have it anytime of the day. I conjured up this easy recipe to prepare Chaat…
Happy Krishna Janmashtami! Uddina UndeĀ is very easy to make sweet dish. This is unique as it is prepared using whole…
Bitter Gourd chips. This is an authentic recipe from South Canara. Podi is served with Rice and Rasam or Sambar.…
Cottage Cheese coated with spices and grilled or shallow fried. This dish is very suitable to be served as a…
This is a Bengali dish with lots of vegetables. This is prepared on weddings and other celebrations like Durga Pooja…
This Indian bread has several layers and is from the state of Punjab. Time Required: 30 Minutes Ingredients: 2 Cups…
Sabudana Vada are fritters prepared using Sago Pearls. It is an authentic snack of Maharashtra.
A side dish prepared using Cucumber. Time Required: 20 Minutes Ingredients: 1 Cucumber 2 Green Chilies, Chopped finely Few curry…
Mutter Paneer is a very popular in Punjab. It is a dish wherein Peas and Cottage Cheese are cooked in…