Sakkare Achchu – Sugar Moulds
Different models of animals, flowers, plants and things are made using Sugar. A thick sugar syrup is prepared and poured…
18 years ago
Indian Sweets
Sakkare Pongal – Sweet Pongal Recipe – Sakkarai Pongal Recipe – Chakkara Pongal Recipe
Sakkare Pongal is a sweet rice prepared in South India during Makara Sankranti festival. Time Required: 25 Minutes Serves: 4…
18 years ago
Anarasa
Anarasa is a deep fried sweet dish. Though the preparation is very elaborate when you taste the end product it…
18 years ago
Sapadabhaksha – Sooji Halwa – Satyanarayana Prasad – Shira Recipe – Kesaribhath Recipe
Sapadabhaksha is a sweet pudding prepared as an offering to Lord Sathyanarayana and distributed to the devotees. Performing Sathyanarayana Pooja…
18 years ago
Gajar Halwa – Carrot Pudding Recipe
Gajar Halwa is very easy to make and is usually served as a dessert when unexpected guest drop in for…
18 years ago
Sajjige – Kesaribhath – Shira Recipe – Kesari Bhath Recipe – Sooji Halwa Recipe
Sajjige is a pudding prepared using Semolina, Pineapple, Nuts and Clarified Butter. I love the way mom prepares Sajjige and…
18 years ago
Shenga Burfi – Groundnut Burfi – Peanut Squares
Shenga Burfi is a sweetmeat prepared using Peanuts. Cuisine: North Karnataka Time Required: 25 Minutes Ingredients: 1 Cup Shenga/Kadlekayi/Peanuts/Groundnuts 1…
18 years ago
Moong Dal Halwa – Split Green Gram Sweet Dish – Moong Dal Shira Recipe – Hesarubele Sajjige Recipe
Moong Dal Halwa is a rich sweet dish prepared using split Green Gram. This is prepared during winters in North…
18 years ago
Yeriappa Recipe – Kajjaya Recipe – Sweet Appam – Yelappa Recipe
A sweet prepared using Rice and Coconut. Yeriappa is prepared on Saraswathi Pooja during Dasara in Mysore. Cuisine: Mysore (Karnataka)…
18 years ago
Rawa Laddoo – Rawa Laddu – Semolina Sweet Balls
Rawa Laddoo are sweet balls prepared using Semolina. This would always be made and stored in a big box at…
19 years ago
Mango Phirni
Sweet dish prepared using Rice paste cooked in Milk. Mango Phirni is a very popular dessert of Kashmir. Time Required:…
19 years ago
Badam Ladoo – Almond Laddoo Recipe – Laddoo Recipe
Badam Ladoo is a sweet dish prepared using Almonds. A very easy to make recipe, which is a boon during…
19 years ago
Rice Kheer
Rice Kheer is a sweet pudding prepared using Milk and Rice. Cuisine: North India Time Required: 1 hour Ingredients: 2…
19 years ago
Annada Kesaribhath – Festive Rice Recipe – Zarda Recipe – Meethe Chawal Recipe
Annada Kesaribhath is a delicious aromatic festive Rice, prepared using whole spices, Sugar and Saffron. This is prepared during festivals.…
19 years ago
Antina Unde – Dinkache Laddoo – Dink Ladu – Dry Fruits Laddoo
Sweet dish prepared using dry fruits and nuts and edible gum. Antina Unde is prepared for lactating mothers in Maharashtra…
19 years ago
Karchikayi – Coconut stuffed sweet dish – Karanji – Karida Kadabu
Karchikayi is a crispy puffed sweet with coconut stuffing. 21 Karchikayi is prepared and offered to Lord Ganesha on Ganesha…
19 years ago
Jalebi – Jilebi Recipe
Jalebi is a sweet dish, which looks like a maze is prepared using flour, deep fried and dipped in sugar…
19 years ago
Kayi Kadabu – Coconut Gujiya – Karanji recipe
A deep fried sweet with coconut stuffing. This is prepared during festivals and offered to god. Time Required: 40 Minutes…
19 years ago
Steamed Modaka – Kuchichida Kadabu – Ukadiche modak
A sweet coconut filled in Rice flour wantons, which are steamed. This is also known as Kuchichida Kadabu (Steamed Kadabu)…
19 years ago
Coconut Burfi
A sweet dish prepared using fresh Coconut. This is very popular in South India and in Kannada Coconut Burfi…
19 years ago