Side Dishes

Capsicum Besan Subzi – Capsicum Gram Flour Side Dish

Capsicum Besan Subzi is a side dish, where Capsicum is stir fried with roasted gram flour and spices.

Cabbage Kadale Kalu Palya – Cabbage Chickpea Stir Fry

Cabbage Kadale Kalu Palya is prepared with Cabbage and Chik Peas.

Moong Dal Dill Subzi – Split Green Gram and Dill Side Dish Recipe – Moong Dal Sava Subzi Recipe

Moong Dal Dill Subzi is prepared using Dill and Split Green Gram. This dish is full of vitamins and protein.

Peanut Stuffed Chilies

Peanut Stuffed Chilies also known as Shenga Mirchi is prepared by stuffing spiced and ground groundnuts into Chilies and shallow…

Achari Bhindi

Achari bhindi is a side dish prepared using Okra / Ladies Finger with Pickle Masala.

Pepper, Tomato, Corn Relish

Pepper, Tomato, Corn Relish is an accompaniment, which can be served with Crackers, Bread, Indian Bread, or eaten just like…

Shakarkandi Fry – Sweet Potato Fry Recipe

Shakarkandi Fry is a dry side dish prepared using Sweet Potatoes.  Children will love this as it tastes like Chaat!…

Bharwa Mirchi – Chilies stuffed with spiced Potatoes – Stuffed Chilies Recipe

Bharwa Mirchi is a dish where Chilies are stuffed with Potato mixture and shallow fried.

Halasinabeejada Palya – Jackfruit Seeds Stir Fry

Halasinabeejada Palya is prepared using the seeds of Jackfruit.

Padavalkayi Masala – Snake Gourd Stir Fry Recipe – Chichinda Subzi

Padavalkayi Masala is a side dish prepared using Snake Gourd. A simple, yet tasty dish.

Kamal Kakdi Yakhni

Kamal Kakdi Yakhni is a side dish prepared using Lotus stems. Cuisine: Kashmiri Time Required: 30 Minutes Ingredients: 3 -…

Beerakaya Fry – Ridge Gourd Stir Fry – Heerekayi Palya – Turai Subzi

Beerakaya Fry is a side dish prepared using Ridge Gourd / Heerekayi. Cuisine: Andhra Pradesh Time Required: 30 Minutes Ingredients:…

Palak Mutter Subzi – Spinach and Peas Side Dish – Palak Matar Subzi

Palak Mutter Subzi is prepared using Spinach and Peas. This creamy gravy dish is ideal as an accompaniment with Indian…

Mangodi Kadhi – Lentil Dumplings in Yoghurt Recipe

Mangodi Kadhi is a yoghurt based side dish.  This creamy dish is healthy with vegetables and lentil dumplings. Cuisine: Rajasthan…

Bhindi Kurma – Okra in Gravy Recipe – Ladies Finger Gravy Recipe

Bhindi Kurma is Okra in a tomato gravy. Cuisine: South India Time Required: 25 Minutes Ingredients: 15 Bhindi / Lady’s…

Tindli Aloo Fry – Ivy Gourd and Potatoes Fry Recipe

Tindli Aloo Fry is prepared using Ivy Gourd and Potatoes.  This dry dish goes well Indian Bread and Raitha. Cuisine:…

Sweet and Sour Pumpkin Squares

Sweet and sour crispy pumpkin squares is a healthy and tasty side dish.  Serve it with Rice and Dal or…

Tomato Onion Masala

When you have only Onion and Tomatoes at home, you can make Tomato Onion Masala as an accompaniment to Indian…

Kathal Kofta Curry – Jackfruit Balls in Gravy Recipe

Kathal Kofta Curry is a dish with deep-fried raw Jackfruit balls cooked in a spicy gravy.

Alasandekayi Masala – Cowpeas Beans Side Dish Recipe – Lobiya kee Phaliyaan Subzi

Alasandekayi Masala is a side dish prepared using Cowpeas Beans. Cuisine: Indian Time required: 20 Minutes Ingredients: 1 Bowl, Chopped…