Vegetarian Recipes

Conchigli Pasta Tomato

Time Required: 30 Minutes Serves: 2 Ingredients: 1 Bowl Conchigli (Shell shaped) Pasta 1 Onion, Sliced 1/2 Cup Capsicum 3tsp…

Guntpongalu

It is a dosa in the shape of a ball, also known as Guliappa in South Canara (Karnataka) and Phad…

Sookha Bhindi – Okra Stir Fried with Spices

Sookha Bhindi is a dry side dish prepared using Ladies finger/Okra/Bhendekayi.

Salad Platter

Salad is nutritious and good for health.  A portion of salad eaten during one of the meals helps the body…

Phulka – Plain Indian Bread – Roti Recipe

Phulka is plain Indian bread. This is the most common main course at Indian homes. A very filling and healthy…

Pineapple Gojju – Sweet and Sour Pineapple Recipe

Pineapple Gojju is a sweet and spicy side dish prepared using Pineapple. Gojju generally means sweet, spicy, and sour gravy.…

Kayi Holige – Nariyal Poli Recipe – Kayi Obbattu Recipe – Thengai Poli Recipe

A sweet bread stuffed with Coconut mixture.  Kayi Holige is prepared during festivals especially during Gowri-Ganesha festival. Cuisine: Karnataka Time Required:…

Annada Kesaribhath – Festive Rice Recipe – Zarda Recipe – Meethe Chawal Recipe

Annada Kesaribhath is a delicious aromatic festive Rice, prepared using whole spices, Sugar and Saffron.  This is prepared during festivals.…

Antina Unde – Dinkache Laddoo – Dink Ladu – Dry Fruits Laddoo

Sweet dish prepared using dry fruits and nuts and edible gum.  Antina Unde is prepared for lactating mothers in Maharashtra…

Dry Fruit Chikki – Lonavala Chikki Recipe

Dry Fruit Chikki are dry fruit squares prepared using nuts, sugar, and honey. Time Required: 30 Minutes Ingredients: 1 Cup…

Gasagase Payasa – Poppy Seeds Payasa Recipe – Khus Khus Kheer Recipe

Gasagase Payasa is a sweet pudding prepared using Poppy seeds. Cuisine: Karnataka Time Required: 25 Minutes + Soaking Time Serves:…

Karchikayi – Coconut stuffed sweet dish – Karanji – Karida Kadabu

Karchikayi is a crispy puffed sweet with coconut stuffing. 21 Karchikayi is prepared and offered to Lord Ganesha on Ganesha…

Jalebi – Jilebi Recipe

Jalebi is a sweet dish, which looks like a maze is prepared using flour, deep fried and dipped in sugar…

Hoornada Holige – Puran Poli – Obbattu

A sweet flat bread, stuffed with a mixture of Jaggery and cooked lentil.  This is also known as Obbattu and…

Masala Chai – Masala Tea Recipe

Tea prepared using spices. A favorite drink among Indians and the only place on this earth where tea is literally…

Kashmiri Chai – Kashmiri Tea Recipe – Spiced Almond Tea Recipe

Tea prepared using Almonds, Cinnamon, Saffron and Cardamom. This concoction is very popular in the beautiful state of Kashmir, India.…

Chocolate Tea

Chocolate flavored Tea. Time Required: 10 Minutes Serves: 6 Ingredients: 3tsp Tea Powder 1 Cup Milk 1 Cup Water Few…

Baby Corn Fingers

Spicy, sweet and crispy Baby Corns.  It is delicious and children love 'em. Time Required: 20 Minutes Ingredients: 10 Baby…

Masala Thepla – Indian Flat Bread – Methi Chapathi – Methi Roti Recipe

Masala Thepla is a type of bread prepared in Gujarat.  This has a long shelf life and is very suitable…

Tossed Salad

Tossed salad is easy to make and is extremely healthy. I always make this as everybody in the house likes…