Vegetarian Recipes

Dry Fruit Chikki – Lonavala Chikki Recipe

Dry Fruit Chikki are dry fruit squares prepared using nuts, sugar, and honey. Time Required: 30 Minutes Ingredients: 1 Cup…

Gasagase Payasa – Poppy Seeds Payasa Recipe – Khus Khus Kheer Recipe

Gasagase Payasa is a sweet pudding prepared using Poppy seeds. Cuisine: Karnataka Time Required: 25 Minutes + Soaking Time Serves:…

Karchikayi – Coconut stuffed sweet dish – Karanji – Karida Kadabu

Karchikayi is a crispy puffed sweet with coconut stuffing. 21 Karchikayi is prepared and offered to Lord Ganesha on Ganesha…

Jalebi – Jilebi Recipe

Jalebi is a sweet dish, which looks like a maze is prepared using flour, deep fried and dipped in sugar…

Hoornada Holige – Puran Poli – Obbattu

A sweet flat bread, stuffed with a mixture of Jaggery and cooked lentil.  This is also known as Obbattu and…

Masala Chai – Masala Tea Recipe

Tea prepared using spices. A favorite drink among Indians and the only place on this earth where tea is literally…

Kashmiri Chai – Kashmiri Tea Recipe – Spiced Almond Tea Recipe

Tea prepared using Almonds, Cinnamon, Saffron and Cardamom. This concoction is very popular in the beautiful state of Kashmir, India.…

Chocolate Tea

Chocolate flavored Tea. Time Required: 10 Minutes Serves: 6 Ingredients: 3tsp Tea Powder 1 Cup Milk 1 Cup Water Few…

Baby Corn Fingers

Spicy, sweet and crispy Baby Corns.  It is delicious and children love 'em. Time Required: 20 Minutes Ingredients: 10 Baby…

Masala Thepla – Indian Flat Bread – Methi Chapathi – Methi Roti Recipe

Masala Thepla is a type of bread prepared in Gujarat.  This has a long shelf life and is very suitable…

Tossed Salad

Tossed salad is easy to make and is extremely healthy. I always make this as everybody in the house likes…

Vegetable Spring Rolls

A Chinese dish usually served as a starter but tastes good in the middle as well as the end of…

God Saru – Sihi Saaru Recipe – Sweet Rasam Recipe – Thili Saaru Recipe – Goddasaru Recipe

God Saru is a watery and sweet curry / soup prepared using Jaggery. This is best served when you feel…

Green Chili Chutney

Green Chili Chutney is usually served with Samosa, Dhokla and other snacks.  This adds spiciness to the dish. Time Required:…

Aloo Sev Dahi Puri – Alu Sev Dahi Puri Recipe – Puffed Bread with Potatoes

Aloo Sev Dahi Puri is a sweet and tangy snack prepared using Potatoes, Yoghurt and flat round crisps. Cuisine: North…

Bhelpuri – Puffed Rice Street Food – Puffed Rice Salad – Chat Recipe

Bhelpuri is a sweet, spicy and tangy snack prepared using puffed Rice. Cuisine: North Indian Time Required: 30 Minutes Ingredients:…

Kayi Kadabu – Coconut Gujiya – Karanji recipe

A deep fried sweet with coconut stuffing.  This is prepared during festivals and offered to god. Time Required:  40 Minutes…

Steamed Modaka – Kuchichida Kadabu – Ukadiche modak

A sweet coconut filled in Rice flour wantons, which are steamed. This is also known as Kuchichida Kadabu (Steamed Kadabu)…

Majjigehuli – Vegetables in spicy Yogurt Sauce – Mor Kozhambu Recipe

A curry prepared using Curds and Vegetables.  This dish is part of Karnataka cuisine and is served in most of…

Grilled Sandwich

Time Required: 30 Minutes Serves: 4 Time Required: 20 minutes Ingredients: 8 Plain Bread Slices 1/2 Cup Shredded Cabbage 1/2…