Eggless Vanilla Cup Cake
It’s 2014 Christmas baking time! and this time it is Eggless Vanilla Cup Cake. Type: Tea cakes Time Required: 45…
It’s 2014 Christmas baking time! and this time it is Eggless Vanilla Cup Cake. Type: Tea cakes Time Required: 45…
A taco is a traditional Mexican dish. Taco can be either soft or crisp. A tasty filling is prepared using…
Amritsar is a city of Punjab and is home to the Golden temple. Amritsari Dal is prepared in Gurudwaras and…
Vegetable Momo are very popular in India and proves that Indi-Chini are Bhai Bhai! Cuisine: Chinese Time Required: 45 Minutes…
It is a must to taste Aloo Chaat Dilli Style when visiting Delhi. Cuisine: New Delhi Time Required: 25 Minutes…
Kalina Usali is prepared using a mixture of whole lentils like Chik Peas, Horse Gram, Green Gram, Cow Peas, Kabuli Peas, …
Winter is here and soups are a great way to keep you warm. Carrot and Ginger Soup is mild and…
Alfalfa Sprouts are very healthy but they are bitter to taste. When mixed with Apple and other nuts, Apple and…
Tomato Thokku is very popular in South India. It is usually very spicy and goes very well when mixed with…
Roshagulla is how it is pronounced by people in West Bengal, it is indianized to Rasgulla in other regions. This…
Tabbouleh is a tasty salad prepared using Bulgur wheat and other raw vegetables. Cuisine: Mediterranean Time Required: 20 Minutes +…
My cook who is from Orissa cooked this delicious Baingan and Paneer Tikki for a dinner party at home. Usually…
Saboot Hari Moong Ki Dal is prepared using soaked whole Green Gram. Cuisine: North Indian Time Required: 25 Minutes +…
Balls of mashed Vegetablesand spices dipped in batter and deep fried. Time Required: 30 Minutes Ingredients: Oil for deep frying…
Spicy Shankarpali also known as Tukdi or Namakpare is a savory distributed to children during Dasara festival in Karnataka. A…
Dry Paneer Tikka Masala is prepared using Cottage Cheese. The Cheese is marinated in spices and tossed in more spices.…
I have fond memories of spending my summer holidays with my cousins in my maternal grandfather’s house. That was the…
Imli Saunth Chutney is prepared using Tamarind and Ginger. It is a sweet and sour chutney, which is used in…
Palada Pal Payasa is prepared using Ada. Ada is dried Rice flour flakes, which is available in any of the…
Spicy Ammini Kozhukattai is prepared using Rice flour. Ammini means small, the small Rice balls are steamed and tossed in…