Uddina Unde
Happy Krishna Janmashtami! Uddina Unde is very easy to make sweet dish. This is unique as it is prepared using whole…
15 years ago
Mullayanagiri
If you want to be on top of Karnataka, then travel to Mullayanagiri, which is the highest peak in Karnataka.…
15 years ago
Hagalkayi Podi – Bitter Gourd Chips – Karela Chips Recipe
Bitter Gourd chips. This is an authentic recipe from South Canara. Podi is served with Rice and Rasam or Sambar.…
15 years ago
Chikmagalur – Chikkamagaluru
Chikmagalur was always mentioned by my dad and his cousins with a lot of affection as they spent all their holidays…
15 years ago
Paneer Tikka
Cottage Cheese coated with spices and grilled or shallow fried. This dish is very suitable to be served as a…
15 years ago
Hawa Mahal
Hawa Mahal means “Palace of Winds" is part of the city palace in Jaipur, Rajasthan. It was built in 1799…
15 years ago
Shukto – Vegetables in spicy gravy
This is a Bengali dish with lots of vegetables. This is prepared on weddings and other celebrations like Durga Pooja…
15 years ago
Lachcha Paratha – Layered Flat Bread Recipe – Paratha Recipe
This Indian bread has several layers and is from the state of Punjab. Time Required: 30 Minutes Ingredients: 2 Cups…
15 years ago
Asparagus Fern
The foliage of this plant is one my favorite for arranging flowers. The long flowing stems with bushy needle-like leaves…
15 years ago
Sabudana Vada Recipe – Sago Fritters – Sago Vada
Sabudana Vada are fritters prepared using Sago Pearls. It is an authentic snack of Maharashtra.
16 years ago