Hawa Mahal

Hawa Mahal means “Palace of Winds" is part of the city palace in Jaipur, Rajasthan. It was built in 1799…

Shukto – Vegetables in spicy gravy

This is a Bengali dish with lots of vegetables. This is prepared on weddings and other celebrations like Durga Pooja…

Lachcha Paratha – Layered Flat Bread Recipe – Paratha Recipe

This Indian bread has several layers and is from the state of Punjab. Time Required: 30 Minutes Ingredients: 2 Cups…

Asparagus Fern

The foliage of this plant is one my favorite for arranging flowers. The long flowing stems with bushy needle-like leaves…

Sabudana Vada Recipe – Sago Fritters – Sago Vada

Sabudana Vada are fritters prepared using Sago Pearls. It is an authentic snack of Maharashtra.

Mini Forest in J.P.Nagar Bangalore – Bengaluru

At a walkable distance from our house is a Mini forest maintained by the forest department. Picture1 - Mini Forest…

Sauthekayi Palya

A side dish prepared using Cucumber. Time Required: 20 Minutes Ingredients: 1 Cucumber 2 Green Chilies, Chopped finely Few curry…

Mutter Paneer – Cottage Cheese and Peas Recipe – Matar Paneer

Mutter Paneer is a very popular in Punjab. It is a dish wherein Peas and Cottage Cheese are cooked in…

Rangoli 7 – Diamonds

Happy Festival Season! This rangoli is one of my favorite. Method: Dots 11 to 6 – Middle Expand on the…

Alu Tikki Chaat – Potato Patties with Tangy Spicy Sauce – Aloo Tikki Chat Recipe

Alu Tikki Chaat is a tasty street food available all over North India. It is fast catching up in South…