Bombay Sandwich Masala Powder – Mumbai Sandwich Masala Powder
Bombay Sandwich Masala Powder is another taste enhancer for the Bombay Sandwich. Having this condiment in the kitchen can sure…
6 years ago
Vegetarian Recipes
Bombay Sandwich Chutney – Mumbai Sandwich Chutney
The famous Bombay Sandwich, the ubiquitous street food of Bombay gets its taste from the chutney used. The chutney is…
6 years ago
Crispy Yam and Paneer Nuggets
Crispy Yam and Paneer Nuggets are as the name suggests yummily crispily delicious. Serve them at your get-together and see…
6 years ago
Avocado Moth-Bean Sweet Potato Buddha Bowl
In this trying times of the Pandemic, zen (dhyana/meditation) in life is very essential. Nutritious food during this time will…
6 years ago
Sunrise Smoothie – Orange Banana Mango Smoothie Recipe
If you have Orange Banana Mango Smoothie for breakfast, I am sure you will not need a snack before lunch.…
6 years ago
Subsige Padavalkayi Palya – Dill and Snake Gourd dish
Addition of Dill leaves to Snake Gourd adds a punch, which lacks in a Gourd. Try making Subsige Padavalkayi Palya…
6 years ago
Mango Sparkler
Something cool to drink in summer is always welcome, and something with Mango in it is more than welcome. Try…
6 years ago
Khaman Kakdi – Cucumber Salad – Maharashtrian Cucumber Salad – Kakdi Kuchumber
Khaman Kakdi is a salad prepared using tender Cucumbers. Simple, easy, and impressive. Cuisine: Maharashtrian Time required: 10 Minutes Ingredients:…
7 years ago
Vegetable Cutlet Recipe
In Mysore, a restaurant called Kalpaka used to serve the best cutlets in town. Cold coffee and Cutlets at Kalpaka…
7 years ago
Muskmelon Juice – Karbooja Panaka Recipe – Sidota Juice
Today is Rama Navami, the day Lord Rama was born. May this day bring solutions for the pandemic that has…
7 years ago
Subz Bahaar – Vegetables cooked with spices – Stir fried Vegetables
Subz Bahaar is a delicious side dish prepared using assorted vegetables and spices. Cuisine: North Indian Time required: 25 minutes…
7 years ago
Pineapple Salsa
Some Pani Puri shells stuffed with chilled Pineapple Salsa makes for a fantastic snack in the evening. Cuisine: Mexican Time…
7 years ago
Aloo Ka Halwa – Potato Pudding – Alu Halwa – Potato Halwa Recipe
Aloo ka Halwa is prepared when people restrict type of food consumed. This is known as Vrat ka Khana or…
7 years ago
Lachha Salad – Sliced Onion Salad – Sliced Vegetable Salad
Lachha Salad is a salad prepared using thinly sliced vegetables. It is usually prepared with only Onions, but I have…
7 years ago
Hesarubele Muchore – Green Gram Savory
Here is a recipe O Hesarubele Muchore for the Gombe habba. This crisp savory is prepared using Rice and Green…
7 years ago
Kashi Halwa – Kushmanda Halwa – Dumroot Halwa – Ash Pumpkin Halwa
Kashi Halwa is the most common sweet dish served during wedding breakfast in Karnataka. This is also prepared during other…
7 years ago
Stuffed Guntpongalu – Stuffed Phaddu – Stuffed Guliappa
Here is yet another variation of Guntpongalu. This time we are going to stuff it with the delicious alu palya…
7 years ago
Papad Boondi Subzi – Papadum Side Dish – Side dish with Chikpea Pearls
The first time I tasted the Papad Subzi was in school. My classmate who was from Rajasthan used to get…
7 years ago
Maida Chakkali – Chakkali with refined flour
Maida Chakkali savory is prepared using refined flour. Children love Chakkali and usually put it on their finger and pretend…
7 years ago
Basundi Recipe – Milk Pudding Recipe – Rabri Recipe
Basundi was my dad's favorite dessert and mine least. It is prepared using milk, sugar, and dry fruits. This is…
7 years ago