Khara Kuchchida Kadabu – Spicy Steamed Modak – Masaledar Ukadiche Modak
Spicy lentil mixture filled in Rice flaps and steamed. Khara Kuchchida Kadabu is very popular in south India and in…
16 years ago
Vegetarian Recipes
Coleslaw – Cabbage Coleslaw
Coleslaw salad is very popular in western countries. There are so many different versions of this salad and the recipe…
16 years ago
Papitha Sabzi – Papitha Subzi Recipe – Raw Papaya Side Dish
A side dish prepared using Raw Papaya. This is a very common dish prepared in the kitchens of Orissa and…
16 years ago
Orange Pineapple Punch
Various types of fruits can be used to make mixed fruit juice. Time Required: 10 Minutes Ingredients: 4 Oranges 1…
16 years ago
Alu Mutter – Aloo Matar – Potatoes and Peas Recipe
Alu Mutter dish is prepared using Peas and Potatoes in tomato gravy. This side dish is very popular in North…
16 years ago
Grape Juice
This Grape concentrate can be prepared and stored for many days. I picked up a basket of juicy black grapes…
16 years ago
Oats Dosa
Pancakes prepared using Oats and different types of flours. Time Required: 20 Minutes Ingredients: 1 Cup Rice Flour 1 Cup…
16 years ago
Pineapple Juice
Time Required: 10 Minutes Ingredients: 2 Cups Pineapple pieces 4tbsp Sugar A pinch of Pepper (Optional) A pinch of Salt…
16 years ago
Karela Alu Subzi – Karela Aloo Subzi Recipe – Bitter Gourd Potato Recipe
A side dish prepared using Bitter Gourd and Potatoes. This dish is very popular in West Bengal. Time Required: 20…
16 years ago
Madki Kaalina Usali – Matki Chi Usal Recipe – Moth Beans Stir Fry Recipe
My mami used to prepare this dish for breakfast when we visited them for summer vacations in North Karnataka. The…
16 years ago
Menasina Saaru – Pepper Rasam – Pepper Lentil Soup
Pepper Rasam is a thin curry also known as Rasam. This is unique to Sagar district. Tastes great during winter…
16 years ago
Menthya Batani Bhath – Fenugreek Leaves Peas Rice Recipe – Methi Mutter Rice Recipe
Rice dish prepared using Fenugreek leaves and Peas. Prepared in Karnataka during festivals and auspicious ceremonies. Time Required: 30 Minutes…
16 years ago
Soppu Kadalekalu Huli – Leafy Vegetables Sambar Recipe – Leafy Vegetables Lentil Curry Recipe
This is a South Indian Curry prepared using leafy vegetables and brown chik peas. It is also known as Sambar.…
16 years ago
Peas Masala
Peas cooked with spices and coconut. Time Required: 20 Minutes Serves: 4 Ingredients: 3 Cups Shelled Green Peas 1 Cup…
16 years ago
Boiled Sweet Potato
In South India Sweet Potatoes are available throughout the year. Boiled Sweet Potato is low calorie snack is very easy…
16 years ago
Grilled Tit Bits
Time Required: 20 Minutes + Marinating time Serves: 4 Ingredients: 2 Cups Paneer / Cottage Cheese cut into 1” X…
16 years ago
Peas Pulao
Flavored rice with peas. This recipe is from North India. Time Required: 30 Minutes Ingredients: 2 Cups Basmathi / Long…
16 years ago
Golgappa Puri – Puri for Pani Puri
Golgappa Puri are small puffed deep fried fritters used to fill different kinds of tasty, tangy concoctions and served. Chaats…
16 years ago
Beladahannina Panaka – Wood Apple Juice Recipe – Bael ki Sherbat
Beladahannina Panaka is a juice prepared using Wood Apple. This is prepared on Rama Navami and distributed to the devotees.
16 years ago
Eggless Chocolate Cake
Time Required: 20 Minutes + Baking Time Ingredients: 2tbsp Cocoa Powder 1 Cup Plain Flour / Maida ½ tin Condensed…
16 years ago