Fruit Arrangement

Materials Required for a Fruit Arrangement: Fruits like Pineapple, Apple, Pomegranate, Sweet Lime, A bunch of Banana etc., A Tray…

Alugadde Patchadi – Alu Raitha Recipe – Aloo Raitha Recipe – Potato in Yogurt

A dish using Potatoes and Yoghurt prepared in South Indian style. Alugadde Patchadi is also called as Alu Raitha in North…

Musk Melon Flower

Materials Required to prepare a Musk Melon Flower: One small Musk Melon preferably with orange flesh A small carving knife…

Sathodi Falls

Sathodi Falls is situated in Uttara Kannada (North Karnataka) district; it is 32 Kms away from Yellapur.  In the midst…

Avial – Vegetables cooked with coconut

Avial is a mixed vegetable side dish prepared using coconut.  It is a dish popularly served in Kerala and Tamil…

Onam

Onam is celebrated in Kerala with a lot of enthusiasm. It is their biggest harvest festival and it falls in…

Sagarkatte, Mysore

The best part of the monsoon season is that the dams open their gates when full and the waterfalls and…

Magod Falls

Many rivers and streams leap, bounce and fall in the exotic hills of the western ghats. River Bedti is one…

Yennegai Palya – Badanekayi Ennagai Palya Recipe – Stuffed Eggplant Recipe

Yennegai Palya is prepared using Coconut, Onion and Spices stuffed into Brinjals/Eggplant/Aubergine and cooked in oil. This tasty dish is…

Gongura Thokku – Sorelle Leaves Chutney

Gongura/Hibiscus cannabinus/Sorelle leaves is a kind of leaf related to roselle. These leaves can be preserved by preparing pickles/thokku/pachchadi. A…