Breakfast

Instant Garlic Bread

Time Required: 10 Minutes Serves: 2 Ingredients: 4 Bread Slices 8 Garlic Pods, Crushed 2tbsp Butter Method: Heat Butter and…

Plain Dosa

Plain Dosa are pancakes prepared using Rice and Black Gram Split. This is the most preferred breakfast in South India…

Akkithari Uppittu – Rice Upma – Broken Rice and Flat beans Upma

Akkithari Uppittu is a dish prepared using broken Rice.  This dish when prepared using boiled Flat Beans or Winter Beans…

Club Sandwich

Time Required: 15 Minutes Serves: 1 Ingredients: 3 Sandwich Bread Slices 1tbsp Butter 1tbsp Mint Chutney or Sandwich Chutney 1tbsp…

Palak Spread Dosa

Palak Spread Dosa is Pancakes/Crepes with Spinach and Onion topping. It is a great way to make children eat Spinach.…

Cucumber Idli

Steamed Rice cakes with Cucumber. Ingredients: 1 Cup Idli Rawa 2 Cups Cucumber, Grated 1/4 Cup Coconut, Grated 1/4 Cup…

Guntpongalu

It is a dosa in the shape of a ball, also known as Guliappa in South Canara (Karnataka) and Phad…

Potato Sandwich

Grilled Sandwich with spicy mashed Potato filling. Time Required: 1 Hour Serves: 4 Ingredients: 8 Plain Bread slices Butter 4…

Rawe Uppittu – Rawa Upma – Semolina Porridge – Sooji Upma

Rawe Uppittu is a dish prepared using Semolina and is popularly known as Upma. The aroma that arises while preparing…

Maida Dosa

Pancakes prepared using refined flour (all purpose flour). Cuisine: Karnataka Time Required: 30 Minutes Serves: 4 Ingredients: 1 Cup Maida/Refined…

Poori – Deep fried Indian bread

Poori is deep fried puffed Indian bread. It is very popular in North India. Poori Chole is served in almost…