Watermelon Cucumber Apple Splash
Spring is in the air and the colorful fruits and vegetables in the market add a dash of color. A…
2 years ago
Vegetarian Recipes
Undhiyu Recipe – Oondhiya Recipe – Gujarati Undhiyu Recipe – Undhiyo Recipe
Undhiyu is a traditional Gujarati dish prepared using "n" number of ingredients. The main ingredients like the Winter Beans, Green…
2 years ago
Black Rice Tomato Soup Recipe
Steaming hot Black Rice Tomato Soup would be so ideal for the evening with a Bread infused with herbs!
2 years ago
Water Chestnut Salad Recipe – Singhara Salad – Singara Salad Recipe
Water Chestnut Salad as the name suggests is prepared using Water Chestnuts, which are very rare to find in South…
2 years ago
Guava Chutney – Amrood Chutney – Seebekayi Chutney – Chepekayi Chutney – Peru Chutney
Guava is an all-time favorite from my school days to now. A fruit, which you can bite into anytime you…
2 years ago
Dual Color Dragon Fruit Smoothie Bowl Recipe – Dragon Fruit Smoothie Bowl
How about some splash of color and health in your eating bowl!? Dual Color Dragon Fruit Smoothie Bowl is both…
3 years ago
Pear and Carrot Kosambari Recipe – Pear and Carrot Salad Recipe
In Karnataka, during festivals or auspicious occasions, Kosambari (salad) is a must on the menu. Here is a unique recipe…
3 years ago
Coconut Rose Burfi – Nariyal Gulab Burfi Recipe – Thengu Gulabi Mithai Recipe
Here is a recipe for a rosy start to the Navratri festival. This delicious sweet dish is easy to make…
3 years ago
Longan Smoothie Recipe – Thai Lychee Smoothie Recipe – Longan Fruit Juice Recipe
Longan Smoothie is a delicious drink prepared using creamy coconut milk and Longan fruit. If you use Coconut water, then…
3 years ago
Coconut Laddoo Recipe – Nariyal Laddoo Recipe – Kayi Unde – Khobbari Unde Recipe
Coconut is an integral part of Indian cooking. Dried or fresh, it winds its way into the dishes. Coconut Oil…
3 years ago
Balehannina Kayi Rasayana – Banana with Coconut Milk – Balehannu Kayi Sheekarane
Today is the commencement of Shravana Masa. There are many festivals lined up during this Hindu month. Let us start…
3 years ago
Aati Ganji – Udupi style Dwadashi Ganji – Rice Gruel
Today is Prathama Ekadashi and tomorrow being Dwadashi, it is a practice in many households to break the Ekadashi fast…
3 years ago
Seasoned Raw Mango – Aam Vaghariyalu Recipe – Mavinakayi Vaggarane Recipe
When it is Mango season in India, every household along with having Mangoes as is either Raw or Ripe will…
3 years ago
Mango Banana Smoothie Bowl
Mango Banana Smoothie Bowl is summerly delicious and a fantastic way to start the day. Time required: 10 minutes…
3 years ago
Jackfruit Seeds Dosa Recipe – Halasina Beejada Dosa Recipe – Dosa Recipe
Jackfruit seeds can be used to make crispy tasty Dosas (crepes). Dosas can be made using the ripe Jackfruit and…
3 years ago
Rasavangi Powder – Palya Powder – Side Dish Masala Powder – Subzi Masala
Rasavangi is a dish prepared using vegetables like Ridge Gourd, Brinjal, or Okra. If you make the masala powder before…
3 years ago
Jackfruit Cocoshake Recipe – Jackfruit Milkshake Recipe
Jackfruit is a fruit relished in the summer months in South India. You can make a variety of dishes out…
3 years ago
Mosambi Juice Recipe – Sweet Lime Juice Recipe
Tomorrow is Rama Navami and it is a practice to prepare fruit juice and Kosambari (salad) and distribute to friends…
3 years ago
Apple Gojju Recipe – Apple Gotsu Recipe – Apple Menaskai Recipe
When there are no vegetables at home and you find Apples not eaten, you can make a quick gojju using…
3 years ago
Balehannina Payasa Recipe – Banana Payasa Recipe – Plantain Pudding Recipe
Tomorrow is Hindu New Year - Ugadi. This festival is celebrated by worshiping god and eating Neem flowers mixed with…
3 years ago