Basida Saaru
A curry prepared using the drained water from cooked lentils like Whole Green Gram, Horse Gram, Cow Peas/Black eyed peas…
13 years ago
Vegetarian Recipes
Eggless Butter Cookies
Crispy melting home-made butter cookies is a favorite with the hungry child. Cookie Cooking Method: Bread Crumb method Time Required:…
13 years ago
Raw Mango Apple Salad
Time Required: 20 Minutes Ingredients: 1 Apple ½ Thothapuri Mango / Raw Mango ½ tsp Red Chili Powder Juice of…
13 years ago
Seemebadanekayi Raitha
Seemebadanekayi Raitha is Chayote squash dunked in spiced yoghurt. Time required: 10 minutes Ingredients: 1 small Seemebadanekayi / Chayote Squash…
13 years ago
Karela Masala Fry
Bitter gourd stir fried with spices until crispy is a great accompaniment to any type of Indian Bread. Cuisine: North…
13 years ago
Sweet Corn Cheese Topping
Topping with sweet corn and cheese goes very well with hash browns, Nachos, bread toast, and on Papdi!
13 years ago
Jhunka – Maharashtrian Zunka Recipe – Pitla Recipe
Jhunka is a side dish prepared using Gram flour, this dish is also known as Pitle. Pitle bhath is the…
13 years ago
Steamed Wontons
Wontons stuffed with vegetables and steamed makes for an excellent and tasty low calorie snack. Cuisine: Chinese Time Required: 40…
13 years ago
Chikoo Milk Shake – Sapota Milkshake recipe – Sapodilla Milkshake recipe
Sapodilla milk shake is often made during the Sapodilla harvest season. The sweetness of the fruit mingled with milk gives…
13 years ago
Green Chili Sauce
The fresh flavor of Chilies in this sauce stings your tongue to perfection when eaten with Momos or steamed Wontons.…
13 years ago
Alu Chaat Masala – Tangy Potatoes – Alu Chat Recipe – Aloo Chat Recipe
Alu Chaat Masala is spicy and tangy Potatoes served with an assortment of chutneys and spices. It is an excellent…
13 years ago
Raghobdas Laddoo
Diwali festival is a great time to prepare and enjoy sweet dishes. The recipe for today is a sweet dish…
13 years ago
Fruit Custard
Fruit custard is a favorite while growing up. With Ice-cream it would be the must loved Fruit Salad with Ice-cream!…
13 years ago
Badanekayi Chutney – Brinjal Chutney – Eggplant Chutney Recipe – Aubergine Chutney
Roasted Eggplant chutney. Cuisine: South Indian Time Required: 15 Minutes Ingredients: 1 Udupi Gulla or Blue Eggplant (Bartha Brinjal) 2tbsp…
13 years ago
Cucumber and Spring Onion Dip
This recipe is for a tasty tangy dip to accompany crisp savouries, bread sticks, or vegetable sticks. Cuisine: Continental Time Required:…
13 years ago
Mamla
Mango pulp dried in layers. Mamla is also known as Aam Ka Papad. Time Required: 1 or 2 days Ingredients:…
13 years ago
Bisibelebath Powder – Masala Powder – Mysuru Bisibele Bhath Recipe
Bisibelebath Powder is used to prepare the delicious and wholesome Bisibelebath a heady mixture of lentil, rice, vegetables and spices. Recipe…
13 years ago
Alu Bhaji – Aloo Bhaji Recipe – Potato Side Dish Recipe
A simple and easy to prepare Potato side dish. Alu Bhaji is prepared in North India on a daily basis…
13 years ago
Pesto Pasta
Cuisine: French Time Required: 20 Minutes Ingredients: 3 Cups Cooked Pasta ½ Cup Pesto Sauce Grated Cheese Salt and Pepper…
13 years ago
Pesto Sauce
Cuisine: Italian Time Required: 5 Minutes Ingredients: ¼ Cup Grated Processed Cheese or Parmesan Cheese 2tbsp Walnuts or Pine Nuts…
13 years ago