Bengal Gram and Coconut Chutney – Kadalebele Kayi Chutney – Kadlebele Chutney
Bengal Gram and Coconut Chutney can be made spicy by adding more Green Chilies. This spicy chutney goes very well…
13 years ago
Vegetarian Recipes
Cold Coffee
Time Required: 20 Minutes Serves: 2 Ingredients: 4tbsp Strong Coffee Dicoction 2 Glasses of Milk 4 - 6tbsp Sugar Crushed…
13 years ago
Kadhi Pakodi – Yoghurt gravy with Spinach dumplings Recipe – Potato Recipe
Steaming buttermilk with spices and spinach dumplings. Cuisine: North Indian Time required: 50 minutes Ingredients: For the Kadhi: 2 Bowls…
13 years ago
Open Masala Dosa
This Dosa/Crepe is slightly thicker than the plain Dosa. The Masala is arranged on the Dosa openly when served, hence…
13 years ago
Padavalakayi Beejada Raitha – Snake Gourd Seeds in Yoghurt
Padavalakayi Beejada Raitha is a yoghur based dish, prepared using snake gourd seeds. Long, long ago my grandmother's elder sister…
13 years ago
Shahi Tukda
Deep fried bread soaked in flavored and thickened milk. Cuisine: Mughlai Time Required: 30 Minutes Ingredients: 1 Cup Condensed Milk…
13 years ago
Baked Beans Toast
A healthy breakfast to start the day Time Required: 20 Minutes Serves: 4 Ingredients: 12 slices of Wheat Bread 1…
13 years ago
Tofu Salad
Bean curd Salad is a complete healthy meal. Time Required: 20 Minutes Ingredients: A slab of Tofu, cut into cubes…
13 years ago
Grape Jam
I could not resist buying bunches of grapes on the way to Nandi Hills and my mom was more than…
13 years ago
Pineapple Jam
This is a perfect way to preserve Pineapple with its natural aroma and taste intact. I like to retain the…
13 years ago
Bread Uppittu
Bread Uppittu is prepared using Bread, Onion, and other spices used to make Rawa (Semolina) Uppittu. This is faster and…
13 years ago
Mirchi Ka Salan – Hyderabadi Mirchi Ka Salan Recipe – Chilies in Gravy Recipe
Green chilies cooked in a coconut based gravy. Can you feel the heat! Cuisine: Andhra Pradesh Time required: 30 Minutes…
13 years ago
Paneer Bhurji – Paneer Burji Recipe – Scrambled Cottage Cheese
A side dish prepared using Cottage Cheese and vegetables. Time Required: 20 Minutes Serves: 4 Ingredients: 1½ Cup grated Paneer/Cottage…
13 years ago
Gobi Manchurian
A crispy Chinese starter prepared using Cauliflower. It is a very popular dish in India and hence Indian name to…
13 years ago
Lotus Stem Chips
Yummy crispy chips prepared using Lotus stems. Lotus stems is known as Kamal Ki Kakadi in Hindi. Cuisine: North India…
13 years ago
Dasara Dose – Cucumber Dosa Recipe – Mullusauthekayi Dosa Recipe – Udupi Recipe
There is an excellent vegetable shop next to the Hanuman temple in Saligrama, Dakshni Kannada. As I was browsing, I…
13 years ago
Chili Toast – Chili Cheese Toast
Chili Cheese toast can be eaten as a snack or as breakfast. Cranky children will readily have a Chili Cheese…
13 years ago
Halpi – Fried Gram Burfi
A very easy to make sweet dish prepared using fried Gram. Another name for this recipe is Hurigadale Burfi and…
13 years ago
Pineapple Salad
A very interesting salad recipe using Pineapple. Time Required: 25 Minutes Ingredients: ½ Pineapple, cut horizontally, with the leaves intact…
13 years ago
Onion Garlic Chilies Coriander Chutney
Onion Garlic Chilies Coriander Chutney can be served with anything! Time Required: 20 Minutes Ingredients: 1 Onion, Peeled and Diced…
13 years ago