Vegetarian Recipes

Kairi Chi Dal – Chikpea Mango Salad Recipe – Kadalebele Mavinakayi Kosambari Recipe

Kairi Chi Dal is a salad prepared using Bengal Gram Dal and Raw Mango. This is distributed among women who…

Aam Ka Meetha Achar – Raw Mango Sweet Pickle Recipe – Mavinakayi Sihi Uppinakayi

Aam Ka Meetha Achar is a pickle prepared using Raw Mangoes and Jaggery.

Pickle Masala

Pickle Masala is a concoction of various spices. This can be stored and used whenever you want to make pickles.…

Dal Methi

Dal Methi is a nutritious side dish prepared using Split Red Gram and Fenugreek leaves.

Masala Channa Dal – Crisp Spicy Chikpea Recipe

Masala Channa Dal is deep fried Bengal Gram tossed in spices.

Bharwa Mirchi – Chilies stuffed with spiced Potatoes – Stuffed Chilies Recipe

Bharwa Mirchi is a dish where Chilies are stuffed with Potato mixture and shallow fried.

Strawberry Spinach Salad

Strawberry Spinach Salad is an interesting combination of Strawberry and Spinach.

Karibevina Chutney – Curry Leaves Chutney Recipe – Kadi Patta Ki Chutney Recipe

Karibevina Chutney is prepared using Curry leaves. This can be stored for 15 days in the refrigerator.

Hunase Saaru – Puli Rasam – Tamarind Soup

Hunase Saaru is a watery accompaniment served with plain Rice and is prepared using Tamarind.

Mathri Chaat – Matri Chat Recipe – Fritters with spiced yoghurt

Mathri is a famous Tea time snack of North India. It is a crispy deep-fried snack that can be made…

Paper Dosa Recipe – Paper Thin Crepes – South Indian Dosa Recipe

Paper Dosa is thin as paper pancakes prepared in most of the restaurants in Karnataka and Tamil Nadu. Whenever you…

Heralehannina Chitranna – Citron Rice

Heralehannina Chitranna is rice flavored with Green Chilies and lots of Citron Lemon juice. Lemon Rice is an important dish…

Mirchi ke Tipore – Instant Chili Pickle Recipe – Chili Pickle Recipe

A Rajasthani friend of mine dropped in for lunch this weekend and she churned up this instant Chili pickle -…

Doddapatre Bonda – Cuban Oregano Fritters Recipe – Patharchur Pakora Recipe

Doddapatre Bonda are fritters prepared using Spanish-Mexican Thyme leaves.

Halasinabeejada Palya – Jackfruit Seeds Stir Fry

Halasinabeejada Palya is prepared using the seeds of Jackfruit.

Eggless Orange Cup Cake

Eggless Orange Cup Cake is a favorite at home and I made this batch to usher in the New Year!

Padavalkayi Masala – Snake Gourd Stir Fry Recipe – Chichinda Subzi

Padavalkayi Masala is a side dish prepared using Snake Gourd. A simple, yet tasty dish.

Korean Bean Sprouts Soup

How about some hot Korean Bean Sprouts Soup to beat the winter cold?!! Cuisine: Korean Time Required: 25 Minutes Ingredients:…

Mosaru Aralittu – Sorghum Popped Flour Breakfast Recipe – Jowar Pop Flour

Mosaru Aralittu is a very healthy breakfast prevalent in North Karnataka.  The Jower/Sorghum Seeds Pop is ground to a coarse…

Yellu Tomatokayi Chutney – Sesame Seeds Raw Tomato Chutney Recipe

Yellu Tomatokayi Chutney is prepared using Raw Tomatoes, Green Chilies, and Sesame Seeds. Time Required: 20 Minutes Ingredients: 1 Raw…