Kootina Pudi – Kootu Powder – Masala Powder
Kootina Pudi is a masala powder used to prepared a spicy mouth watering curry called Kootu with assorted vegetables or…
Kootina Pudi is a masala powder used to prepared a spicy mouth watering curry called Kootu with assorted vegetables or…
This masala pudi (powder) is used in most of North Karnataka dishes like Badanekayi Yennagai, Masala Bhath, Saaru / Rasam…
Garam Masala Powder is used in most of the North Indian dishes. It gives a sharp flavour and taste. Time Required:…
Curry / Sambar is known as Huli in Kannada. Huli Pudi / powder is added to prepare a curry with vegetables…
Sambar Powder is a masala powder to prepare the ubiquitous Sambar a curry with vegetables. Time Required: 15 Minutes Ingredients:…
Gojjina Pudi is masala powder used to prepare Gojju a type of sweet curry.
Cookery Terms and Expressions used in various recipes might appear mind boggling. Here is a list of some of the…
Time Required: 30 Minutes Serves: 2 Ingredients: 1 Bowl Conchigli (Shell shaped) Pasta 1 Onion, Sliced 1/2 Cup Capsicum 3tsp…
It is a dosa in the shape of a ball, also known as Guliappa in South Canara (Karnataka) and Phad…
Aerides is a genus belonging to the Orchid family. It is an high altitude epiphytes. The fragrant blooms are usually white and…