Soosla – Soaked Puffed Rice Masala – Puffed Rice Recipe – Churmuri Recipe
Soosla is an excellent breakfast from the kitchens of North Karnataka. It is a dish prepared using puffed rice, onions…
Soosla is an excellent breakfast from the kitchens of North Karnataka. It is a dish prepared using puffed rice, onions…
Flowers and candles when combined and floated on water will make a very attractive display especially during the Diwali-the festival…
Badanekayi Palya is often served with Akki Rotti in Mysore region. Simple yet delicious!
Kurtkoti is my maternal grandparents place, which is a village in North Karnataka, where most of my summer holidays were…
A very good thirst quencher and goes very well with Punjabi food. Time Required: 10 Minutes Ingredients: 500ml Soda Juice…
Carrot and Split green gram salad are used to make Carrot Kosambari. Weekly once mom would make this at home…
Carrot is a strong material that can be used to carve out different shapes. A very easy to make is…
Nutrients For Plants are very essential for growth and to produce flowers and fruits. Proprietary packs of potting composts and…
Melukote is a famous piligrimage center situated in Mandya district, Karnataka. This place is also known as Thirunarayanapuram, Yadavagiri or…
Time Required: 10 Minutes Ingredients: 2 Cups Coriander Leaves 8 Green Chilies Four 4” piece Tamarind Salt to taste Method:…