Phantom Rock
Phantom Rock also known locally as Cheengeri Mala is a skull shaped rock on a metamorphic rocky hill. When we…
12 years ago
Amritsari Dal
Amritsar is a city of Punjab and is home to the Golden temple. Amritsari Dal is prepared in Gurudwaras and…
12 years ago
Mustard
In Indian cuisine, the first spice that is added while preparing a dish to heated Oil is the Mustard Seeds.…
12 years ago
Inverted Flower Arrangement
Cannot be more simple than this. Inverted flower arrangement is intriguing and adds a hint of suspense. Materials required: 1…
12 years ago
December 2014 Hints
December 2014 Hints are as follows: Adding lemon juice to Coriander or Pudina/Mint chutneys helps to retain the green color for…
12 years ago
Vegetable Momo
Vegetable Momo are very popular in India and proves that Indi-Chini are Bhai Bhai! Cuisine: Chinese Time Required: 45 Minutes…
12 years ago
India loves to pose – 16
India loves to pose series contains random pictures of people in different moods and gears captured during a moment in…
12 years ago
Aloo Chaat Dilli Style – Potato Chat Recipe – Alu Chat Recipe
It is a must to taste Aloo Chaat Dilli Style when visiting Delhi. Cuisine: New Delhi Time Required: 25 Minutes…
12 years ago
Kalina Usali – Mixed Lentils Usal Recipe – Usal Recipe
Kalina Usali is prepared using a mixture of whole lentils like Chik Peas, Horse Gram, Green Gram, Cow Peas, Kabuli Peas, …
12 years ago
Carrot and Ginger Soup
Winter is here and soups are a great way to keep you warm. Carrot and Ginger Soup is mild and…
12 years ago