Saunth Panak – Dry Ginger Drink – Shunti Panaka
In Maharashtra, during Rama Navami, Saunth Panak a drink is prepared using Dry Ginger and Jaggery to distribute among friends.…
In Maharashtra, during Rama Navami, Saunth Panak a drink is prepared using Dry Ginger and Jaggery to distribute among friends.…
Though we did not trek up to the peak, the drive to the place where the actual trek starts was…
The still water of a lake or pond is often dotted with colorful water Lilies. Another gift by god to…
Wish you all a very happy Ugadi! May you have a wonderful new year with new joyous beginnings! Ugadi festival…
Today is World Sparrow Day 2015. Enjoy the Sparrows and welcome them home!
Loved the change in cuisine when I visited my maternal grandfather's house in Kurtakoti. The Saaru prepared there was so…
One of the most attractive terrestrial orchids is the Lady’s Slipper Orchid. The botanical name is Paphiopedilum hirsutissimum and belongs…
T stands for Tirumakudalu and in short referred to as T Narasipura. Tirumakudalu or Trimakuta means the place of confluence…
Methi Chaman is a side dish prepared using Cottage cheese and Fenugreek leaves. Cuisine: North India Time Required: 30 Minutes…
Embroidered Greeting Card is a very creative and easy art form. Children can spend hours making different designs and it…