Stuffed Guntpongalu – Stuffed Phaddu – Stuffed Guliappa
Here is yet another variation of Guntpongalu. This time we are going to stuff it with the delicious alu palya…
5 years ago
Dosa n’ Idli
Masala Guntpongalu – Masala Paddu Recipe – Masala Guliappa
Another variation can be created of the humble Guntpongalu by adding some ingredients to perk it up. This does not…
5 years ago
Red Rice Idli – Red Parboiled Rice Cakes Recipe
Red Rice Idli is a healthy version of the already healthy Idli (steamed cakes). Try this to add variety to…
5 years ago
Chitranna Dosa – Pancakes with Lemon Rice
I heard of Chitranna Dosa in Doddballapur bus stand restaurant. We stopped for breakfast there while going to Lepakshi. People…
6 years ago
Schezwan Dosa
The South Indian Dosa turned Schezwan this season! Schezwan Dosa is prepared using the Schezwan sauce.
7 years ago
Avarekayi Idli – Flat Winter Beans Steamed Cakes – Papdi Lilva Idli Recipe
Avarekayi Idli is steamed rice cakes with flat beans also known as winter beans.
7 years ago
Paper Dosa Recipe – Paper Thin Crepes – South Indian Dosa Recipe
Paper Dosa is thin as paper pancakes prepared in most of the restaurants in Karnataka and Tamil Nadu. Whenever you…
8 years ago
Oats Idli
As India discovered the goodness of Oats and started consuming it the way the English did, some liked it and…
9 years ago
Mallige Idli – Soft Steamed Rice Cake
Mallige Idli is steamed rice cake. This is a healthy breakfast served in almost all South Indian households. Mallige means…
9 years ago
Vegetable Dosa
Nutritious vegetable dosa that can be served with no accompaniments! Cuisine: South Indian Time Required: 20 Minutes Ingredients: 1 tsp…
10 years ago
Rawa Idli – Semolina Steamed Cakes
Rawa Idli are steamed cakes prepared using Semolina. An ideal and filling breakfast. This was first prepared by Mavalli Tiffin…
10 years ago
Dasara Dose – Cucumber Dosa Recipe – Mullusauthekayi Dosa Recipe – Udupi Recipe
There is an excellent vegetable shop next to the Hanuman temple in Saligrama, Dakshni Kannada. As I was browsing, I…
11 years ago
Mysore Masala Dosa
Mysore is not only famous for its palaces but also for its Masala Dosas / Crepes folded over a spicy…
11 years ago
Watermelon Dosa
Surprise your friends and family by prepared Watermelon Dosa for breakfast! Cuisine: South Karnataka Time Required: 20 Minutes + Soaking…
11 years ago
Raw Jackfruit Dosa
Crepes prepared using Raw Jackfruit. This dish is known as Halasinakayi Dose in Kannada. Cuisine: South Indian Time Required: 20…
11 years ago
Sabudana Idli
Steamed cakes prepared using Sabakki / Sago Pearls. Cuisine: South Indian Time Required: 30 Minutes + Soaking time Ingredients: 2…
11 years ago
Balekayi Dose – Raw Banana Dosa Recipe – Banana Crepe Recipe
Crepes prepared using Raw Banana. Time Required: 20 Minutes + Soaking Time Ingredients: 1 Cup Raw Rice 2 Raw Banana…
11 years ago
Halasinahannina Dosa – Ripe Jackfruit Dosa
Pancakes/Crepes prepared using Jackfruit. This recipe reminds of the Kannada version of the song “The bear went up the mountain”,…
11 years ago
Ragi Idli
Steamed cakes prepared using Semolina and finger millet. Ragi Idli is an ideal and filling breakfast. Time Required: 40 Minutes…
12 years ago
Potato Dosa
Pancakes prepared using Potatoes. Time Required: 30 Minutes Ingredients: 4 Big Potatoes, Boiled and Grated 1 Cup Maida 4 Green…
12 years ago