Gongura Pappu Recipe – Gongura Dal Recipe
Gongura Pappu is a delicious and healthy dish prepared using Sorrel leaves and Lentils. This dish is extremely popular in…
4 months ago
Dal Recipe
Varan Bhaat Recipe – Varan Bhat Recipe
Tur dal + Turmeric + oil - cook Salt + Jaggery + 1/4 cup water Serve with Basmathi Rice and…
5 months ago
Gujarati Dal Recipe – Lentils cooked with Jaggery and spices
Gujarati dal brings a refreshing change after consuming spicy food. This dal is mild and a bit sweet. You can…
6 months ago
Udupi Thovve Recipe – South Indian Lentil Soup Recipe – Tovve Recipe – Dal Recipe
Udupi Thovve is the watery version of the Thovve that is prepared during festivals. This is comfort food when eaten…
7 years ago
Bangalori Dal – Lentil Side Dish Recipe – Dal Recipe
Bangalori Dal is prepared using Pigeon Pea and Red Lentils. It is a tasty and healthy dish.
9 years ago
Amritsari Dal
Amritsar is a city of Punjab and is home to the Golden temple. Amritsari Dal is prepared in Gurudwaras and…
11 years ago
Saboot Hari Moong Ki Dal
Saboot Hari Moong Ki Dal is prepared using soaked whole Green Gram. Cuisine: North Indian Time Required: 25 Minutes +…
11 years ago
Dal Tadka
Dal Tadka is prepared using Yellow Lentil also known as Thogaribele, Tuvar Dal, Arhar Dal, Split Red Gram, and so…
12 years ago
Masala Dal Fry – Dal Recipe – Lucknowi Dal
Masala Dal Fry is a curry prepared using Split Red Gram, Onions and spices. I learnt this recipe from my…
13 years ago
Saboot Masoor Masala Dal
This healthy dish is prepared using whole red lentils. Time Required: 20 Minutes Ingredients: 1 Cup Saboot Masoor Dal /…
15 years ago
Thovve – Dal Recipe
Cooked split Red Gram with seasoning. This is a very auspicious dish among the Brahmin community and is prepared during…
18 years ago