Navigate

Vegetarian Recipes

Carrot Chutney

Carrot Chutney is delicious when served with Chaptahi, Idli, Dosa, and so on. This chutney is without using coconut.

9 years ago

Vegetable balls in hot garlic sauce

Vegetable balls in hot garlic sauce is a Chinese side dish very popular in India. Goes very well with fried…

9 years ago

Cheese and Herb Dip

Cheese and Herb Dip is very easy to make and goes well with fritters and vegetables.

9 years ago

Mutter Poha – Matar Poha – Peas with Flattened Rice

Poha is prepared in various ways across India, Mutter Poha is a specialty of Uttar Pradesh and Bihar.

9 years ago

Schezwan Dosa

The South Indian Dosa turned Schezwan this season! Schezwan Dosa is prepared using the Schezwan sauce.

9 years ago

Saava Aloo Paratha – Dill Potato Flat Bread Recipe

Saava Aloo Paratha is an Indian Bread stuffed with Dill and Potato mixture. Serve hot with Raitha, Side Dish, Dal,…

9 years ago

Mango Coriander Chutney

Mango Coriander Chutney is a delicious accompaniment with Dosas and Indian Bread.

9 years ago

Kharjurada Holige – Dates Stuffed Bread – Khajoor Poli

Wish you all a very Happy Ugadi! What better way to usher the new year than Kharjurada Holige / Bread…

9 years ago

Garlic Rice

Garlic Rice is another variety of rice that can be part of your party menu.

9 years ago

Avarekayi Idli – Flat Winter Beans Steamed Cakes – Papdi Lilva Idli Recipe

Avarekayi Idli is steamed rice cakes with flat beans also known as winter beans.

9 years ago

Capsicum Besan Subzi – Capsicum Gram Flour Side Dish

Capsicum Besan Subzi is a side dish, where Capsicum is stir fried with roasted gram flour and spices.

9 years ago

Kiwi Fruit Chutney

Kiwi Fruit Chutney is lip smacking and very easy to make.

9 years ago

Schezwan Rice

Schezwan Rice is a spicy main course dish prepared using Rice and Vegetables and Schezwan sauce. Schezwan cuisine is from…

9 years ago

Dates Pickle

Dates pickle is a tasty pickle with sweet, sour, and spicy taste.

9 years ago

Amla Ki Launji – Instant Gooseberry Pickle

Amla Ki Launji is an instant pickle prepared using Indian Gooseberries.

10 years ago

Schezwan Cucumber Salad

Innumerable dishes can be churned out if you have Schezwan sauce. Schezwan Cucumber Salad is one of them.

10 years ago

Imli Digestive Balls

Imli Digestive Balls is as the name suggests is eaten after a meal and the main ingredient is Tamarind.

10 years ago

Makki ka Paratha – Maize Flour Bread Recipe – Maize flour Vegetable Flat Bread Recipe

Makki ka Paratha is an Indian bread prepared using Maize flour, Potatoes, and Cauliflower.

10 years ago

Amla Chutney – Gooseberry Chutney – Nelli Chutney

Amla Chutney is prepared using Indian Gooseberry. Indian Gooseberry is rich in Vitamin C.

10 years ago

Cabbage Kadale Kalu Palya – Cabbage Chickpea Stir Fry

Cabbage Kadale Kalu Palya is prepared with Cabbage and Chik Peas.

10 years ago