Happy Dasara 2016
Tomorrow is the commencement of Dasara known as Dasara Padya, a much awaited day in Mysore! Celebrations start on this…
10 years ago
Sukkina Unde – Sukrunde Recipe – Boorelu Recipe
Tomorrow is Mahalaya Amavasya and Sukkina Unde is usually prepared on this occasion. Mahalaya Amavasya is the last day of…
10 years ago
Moong Dal Dill Subzi – Split Green Gram and Dill Side Dish Recipe – Moong Dal Sava Subzi Recipe
Moong Dal Dill Subzi is prepared using Dill and Split Green Gram. This dish is full of vitamins and protein.
10 years ago
Crested Floating Heart
Yes, Crested Floated Heart flowers are aquatic floating herb and dot almost in all ponds and lakes in India. It…
10 years ago
Anthropological Museum in Port Blair
A visit to the Anthropological Museum in Port Blair throws light on the life and times of the tribes of…
10 years ago
Banana Flower Chutney
Banana flower chutney is made often in South and coastal Karnataka. It is served along with plain rice and ghee.
10 years ago
Engineer’s Day 2016
September 15th is celebrated as Engineer’s Day in India in honor of one of the greatest engineers of all time:…
10 years ago
Hadinaru Kere
One early morning we decided to drive to Hadinaru village to visit the Hadinaru Kere (lake).
10 years ago